881 tray sushi Recipes

  • Sushi Vinegar Mixture Sushi Vinegar Mixture
    vinegar, brown sugar, sea salt
    5 min, 3 ingredients
  • Kampyo Maki Kampyo Maki
    sushi rice, sheet nori , seaweed, salt, dashi stock, sugar and
    1 More
    sushi rice, sheet nori , seaweed, salt, dashi stock, sugar, soy sauce
    25 min, 6 ingredients
  • Tuna and Mango Sashimi Salad Tuna and Mango Sashimi Salad
    sushi-grade tuna, diced, chopped green onions and
    7 More
    sushi-grade tuna, diced, chopped green onions, fresh cilantro, chopped, soy sauce , to taste, toasted sesame oil, minced garlic, chopped fresh ginger, ripe mango, diced, sesame seeds
    16 min, 9 ingredients
  • Tuna Salad With Edamame Hummus Tuna Salad With Edamame Hummus
    sushi-quality tuna, soy sauce , with, ginger, lemon tahini and
    8 More
    sushi-quality tuna, soy sauce , with, ginger, lemon tahini, carrot, peeled and slivered, shelled edamame, tahini, fresh-grated gingerroot, toasted sesame oil, garlic cloves, sea salt (or to taste), fresh-squeezed lemon juice
    1 hour 15 min, 13 ingredients
  • Ahi Tuna Tartare with Herbed Brown Butter and Fresh Apples (Tom Pizzica) Ahi Tuna Tartare with Herbed Brown Butter and Fresh Apples (Tom Pizzica)
    sushi-grade ahi tuna, diced small, shallot, finely minced and
    12 More
    sushi-grade ahi tuna, diced small, shallot, finely minced, minced fresh ginger, zest and juice of 1 lemon, extra-virgin olive oil, sesame oil, kosher or sea salt, freshly ground black pepper, granny smith apple, finely diced, unsalted butter, chopped fresh parsley, chopped fresh tarragon, chopped fresh chives, gala apple, thinly sliced into rounds
    25 min, 14 ingredients
  • Bluefin Tuna Tartar Bluefin Tuna Tartar
    sushi grade tuna, lemongrass oil, salt and pepper and
    5 More
    sushi grade tuna, lemongrass oil, salt and pepper, peanut oil, for frying, kennabeck potato , sliced thinly on a mandoline, tobiko wasabi caviar, chive sticks, for garnish, chive oil , recipe follows
    21 min, 8 ingredients
  • Coconut Tuna Tartare with Avocado Mousse Coconut Tuna Tartare with Avocado Mousse
    sushi grade tuna, cut into 1/4-inch dice and
    16 More
    sushi grade tuna, cut into 1/4-inch dice, grated coconut, toasted, soy sauce, fresh lime juice, rice wine vinegar, toasted almond slivers, chopped, currants, vegetable oil, minced fresh ginger, minced garlic, sesame oil, ripe avocados, cayenne pepper, ground cumin, paprika, olive oil, salt and freshly ground black pepper
    15 min, 17 ingredients
  • Inside Out Rolls (Ura Maki) (Curtis Aikens2) Inside Out Rolls (Ura Maki) (Curtis Aikens2)
    sushi rice, nori, avocado, carrot and
    19 More
    sushi rice, nori, avocado, carrot, eggplant (grilled japanese ), tofu (made crisp by frying), tomato, cucumber (chinese -without seeds, or regular is also ok), asparagus, aburage (inari tofu skins), wilted spinach, bell peppers , julienned, scallions , julienned, snow peas , julienned, black sesame seeds, white sesame seeds, black sesame seeds/salt combination, television food network , g.p.), short grain rice, water , plus 1/4 cup, rice vinegar, sugar, salt
    30 min, 23 ingredients
  • Japanese Pickle Roll (Handroll, Temakisushi) Japanese Pickle Roll (Handroll, Temakisushi)
    sushi rice, cooked and
    5 More
    sushi rice, cooked, takuan , japanese pickles, cut into thin strips, sheets nori seaweed, rice vinegar, water, soy sauce, for dipping
    11 min, 6 ingredients
  • Korean Calamari (Nigella Lawson) Korean Calamari (Nigella Lawson)
    sushi rice, baby) squid, rice wine, korean gochujang paste and
    6 More
    sushi rice, baby) squid, rice wine, korean gochujang paste, soy sauce, sugar, few dashes asian sesame oil, peanut or other flavorless oil, handful fresh baby corn , or green beans, cut into 1/2-inch chunks, scallions, sliced
    45 min, 10 ingredients
  • Lotus Rice With Sausage (Food Network Kitchens) Lotus Rice With Sausage (Food Network Kitchens)
    sushi rice, dried lotus leaf, dried shiitake mushrooms and
    9 More
    sushi rice, dried lotus leaf, dried shiitake mushrooms, peanut oil, links dried chinese sausage, diced, chopped scallions, grated peeled ginger, kosher salt and freshly ground pepper, diced jicama (about 1/2 medium jicama), low-sodium soy sauce, worcestershire sauce, toasted sesame oil
    1 hour 55 min, 12 ingredients
  • Olive Oil Poached Tuna Infused with Thyme, Lemon, and Shallots Olive Oil Poached Tuna Infused with Thyme, Lemon, and Shallots
    sushi-grade tuna (have the fishmonger cut the tuna in 5-o... and
    17 More
    sushi-grade tuna (have the fishmonger cut the tuna in 5-ounce blocks, more like filet mignon, rather than steaks), kosher salt and freshly ground black pepper, extra-virgin olive oil, thyme, lemon, sliced, garlic, peeled and crushed, crushed red pepper, shallots, sliced, rosemary stewed lentils, recipe below, fleur de sel, for seasoning, suggestion : sauteed broccoli rabe, french green lentils, extra-virgin olive oil, shallots, finely chopped, garlic chopped fine, crushed red pepper, rosemary, leaves removed and chopped, tomato puree
    1 hour 15 min, 18 ingredients
  • Poke Poke
    sushi-grade yellowfin tuna, cut into 1/4-inch cubes and
    6 More
    sushi-grade yellowfin tuna, cut into 1/4-inch cubes, yellow onion, minced, green onion, sliced, chopped limu kohu* see note, hawaiian salt, inamona *see note, sesame oil
    15 min, 7 ingredients
  • Poke in a Nest Poke in a Nest
    sushi-grade ahi tuna, cubed, onion, chopped, soy sauce and
    19 More
    sushi-grade ahi tuna, cubed, onion, chopped, soy sauce, sesame oil, green onion, chopped, chopped ogo seaweed, hawaiian chile peppers, minced, ahi, cubed, cubed salmon, soy sauce, sesame oil, diced cucumber, tomato, diced, coconut milk, hawaiian chile peppers, minced, radicchio leaves, kataife baskets , deep-fried until golden brown, ailoi , recipe follows, mayonnaise, sambal, soy sauce, sliced green onions
    45 min, 22 ingredients
  • Salamander Restaurant's Maki Rolls Salamander Restaurant's Maki Rolls
    sushi rice, water, rice wine vinegar, mirin and
    14 More
    sushi rice, water, rice wine vinegar, mirin, blanched asparagus spears, julienned red pepper, cucumber, seeded and sliced thin lengthwise, avocado, pitted, peeled, and sliced thin, crabmeat, raw tuna, cured or smoked salmon, spicy mayonnaise, gari-beni shoga (pickled ginger), wasabi, toasted coriander, sesame seeds, salt, nori sheets
    2 hour 10 min, 18 ingredients
  • Seared Hawaiian Ahi with Wild Rice and Basmati Rice in a Shiitake Teriyaki Beurre Blanc Seared Hawaiian Ahi with Wild Rice and Basmati Rice in a Shiitake Teriyaki Beurre Blanc
    sushi grade ahi tuna, cut into 6 (5-oz) portions and
    35 More
    sushi grade ahi tuna, cut into 6 (5-oz) portions, salt and freshly ground black pepper, olive oil, shiitake mushrooms, stemmed and sliced, white mushrooms, sliced, sherry, scallions, chopped, teriyaki glaze , recipe follows, buerre blanc , recipe follows, carrots chopped, celery chopped, red onions, chopped, cooked wild rice, cooked basmati rice, japanese vinaigrette , recipe follows, scallion julienne, for garnish, soy sauce, brown sugar, white sugar, garlic, minced, fresh ginger, minced, japanese vinegar, sake or sherry, arrowroot, water, white wine, shallots, chopped, rice vinegar, cold unsalted butter, cut into small pieces, salt , to taste, white vinegar, mirin, seasoned rice wine vinegar, soy sauce, sesame oil, sugar
    1 hour 25 min, 36 ingredients
  • Seared Macadamia Crusted Tuna Seared Macadamia Crusted Tuna
    sushi-grade tuna, salt and freshly ground black pepper and
    3 More
    sushi-grade tuna, salt and freshly ground black pepper, egg white, beaten, macadamia nuts, chopped, canola oil
    15 min, 5 ingredients
  • Seared Spicy Tuna on Basil Parmesan Crisps With Apricot Jam (Herb Mesa) Seared Spicy Tuna on Basil Parmesan Crisps With Apricot Jam (Herb Mesa)
    sushi grade tuna, cajun spice rub, grated parmesan cheese and
    3 More
    sushi grade tuna, cajun spice rub, grated parmesan cheese, chopped fresh basil, olive oil, apricot jam
    30 min, 6 ingredients




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