12 traditional shepherd s pie Recipes

ground lamb (depending on which pie is being made) or 2 1/2 lbs ground beef (depending on which pie is being made), onion, diced, mushrooms, diced, tomato sauce or 2 tbsp ketchup, worcestershire sauce, frozen peas and carrots, crushed dried thyme, crushed dried marjoram, pepper, flour, beef stock, potatoes, peeled and cut up, butter, milk, grated parmesan cheese, ground black pepper, paprika

ground turkey or beef, bacon strips, diced, onion, chopped, garlic cloves, minced, dried oregano, tomato sauce, chopped ripe olives, drained, hot mashed potatoes (prepared without milk and butter), eggs, lightly beaten, butter, softened, minced fresh cilantro, salt, butter, melted

mashed potato layer, russet potatoes, peeled and cut into 1-inch cubes, vegan mayonnaise, soy milk, olive oil, vegan cream cheese substitute (such as tofutti ), salt, bottom layer, vegetable oil, yellow onion, chopped, carrots, chopped, stalks celery, chopped, frozen peas, tomato, chopped, garlic, minced, or more to taste, ground black pepper to taste, vegetarian ground beef substitute, shredded cheddar-style soy cheese

ground beef (85% lean preferred), worcestershire sauce, frozen mixed vegetables, simply potatoes traditional mashed potatoes, butter

onion, chopped, chopped garlic, olive oil , to saute in, veggie crumbles (like morningstar farms ), simply potatoes traditional mashed potatoes

simply potatoes traditional mashed potatoes, lean ground chuck, mixed vegetables, prego chunky garden spaghetti sauce, grated gouda cheese

simply potatoes traditional mashed potatoes, ground beef, beef broth or 32 oz stock, yellow onion, carrot

simply potatoes traditional mashed potatoes, lean ground beef, mild cheddar cheese, grated, beef consomme or 2 (8 oz) cans beef broth, self rising flour

ground beef, peas and carrots, diced tomatoes with basil and oregano, simply potatoes traditional mashed potatoes, shredded cheddar cheese

simply potatoes traditional mashed potatoes, corned beef, frozen brussels sprouts in butter sauce, shreaded sharp cheddar cheese, minced prepared garlic in oil