37140 tradition spinach noodles Recipes

good beef tenderloin, sliced paper thin, fresh tofu, shiitaki mushrooms, onion or 2 leeks, fresh spinach, beef suet (optional), udon noodles or 1/2 package vermicelli, soy, sake (rice wine), sugar, soup broth with a bit of dashi (or substitute beef bullion), dipping sauces, raw organic egg for each person, broken and slightly beaten into small individual bowls, japanese sesame dipping sauce (also used for shabu shabu) called shiro neri goma (see my recipe) poured into small individual bowls.

dry spinach noodles, vegetable oil, sour cream, all-purpose flour, cottage cheese, green onions, minced, worcestershire sauce, hot pepper sauce, garlic salt

frozen spinach souffle, thawed, extra-wide egg noodles, freshly cooked, sour cream, purchased pesto sauce, ground nutmeg, grated sharp cheddar cheese

fine egg noodles, onion, chopped, garlic, minced, sour cream, frozen creamed spinach , cook according to directions, eggs, beaten, dry breadcrumbs (for topping ), butter, salt, pepper

spinach noodles, butter, garlic cloves, minced, sliced mushrooms, spinach, stemmed, well washed and chopped, sour cream, parmesan cheese, grated, dried basil or 2 tbsp fresh basil, dried oregano, nutmeg, salt & freshly ground black pepper, to taste

spinach noodles, parmesan cheese or 1/2 cup grated cheddar cheese, butter

silken tofu, creamy peanut butter, soy sauce , preferably reduced sodium, red wine vinegar, minced peeled fresh ginger, sugar, dried spinach noodles or 12 oz fresh spinach noodles, cooked and drained according to instructions

spinach noodles, salt, butter or 1 tbsp olive oil, all-purpose flour, lemon zest (to taste), white pepper (to taste), baby clams, drained with 1/2 cup liquid reserved, low-fat milk, dry white wine, cooked shrimp, artichoke hearts, drained and quartered (not marinated )

bay scallop, milk, tomatoes, peeled and diced, salt, pepper, minced garlic, fresh sliced basil, spinach noodles, flour, olive oil, minced fresh parsley

dry spinach noodles, vegetable oil, sour cream, all-purpose flour, cottage cheese, green onions, minced, worcestershire sauce, hot pepper sauce (more if you like ), garlic salt

bay scallops, milk, tomatoes, peeled and diced, bay leaf, salt, pepper, spinach noodles, king arthur unbleached all-purpose flour, garlic cloves, minced, butter, minced fresh parsley

spinach noodles, garlic clove, minced, onion, chopped, cottage cheese, salt, pepper , to taste, tabasco sauce , to taste, worcestershire sauce, sour cream, parmesan cheese, grated

spinach noodles, eggs, separated, cottage cheese, sour cream, pepper

onion chopped, frozen spinach chopped, celery soup, sour cream, parmesan cheese grated, pepper ,nutmeg and cayenne, cooked egg noodles

uncooked egg noodles, butter, cubed, king arthur unbleached all-purpose flour, salt, pepper, milk, frozen chopped spinach, thawed and drained, shredded swiss cheese, shredded part-skim mozzarella cheese, grated parmesan cheese, paprika , optional

gluten free pasta (or half bag of egg noodles if not worrying about gluten), salt, red onion, chopped, olive oil, salt, fresh spinach, coarsely chopped or 1 (10 oz) bag frozen spinach, thawed and drained, cheddar cheese, shredded, cottage cheese, black pepper, salt, gluten free breadcrumbs (the superfine hol-grain, brown rice breadcrumbs work well here), butter, melted, cheddar cheese, shredded

souffer spinach souffle, thawed, freshly cooked extra wide egg noodles, sour cream, pesto sauce, nutmeg, extra-sharp cheddar cheese, grated

spinach spaghetti pasta, butter, divided, pollock fillets, onion, diced, escargot, drained, garlic, chopped, chopped fresh parsley, dried oregano, dried basil, grated parmesan cheese for topping