21 toss with herb for Recipes

  • New Orleans Shrimp Toss
    shrimp, shelled and deveined, vegetable oil, lemon juice and
    9 More
    shrimp, shelled and deveined, vegetable oil, lemon juice, worcestershire sauce, chopped onion, garlic, chopped, condensed cream of chicken with herbs soup, milk, paprika, cornbread or biscuit, chopped fresh chives
    20 min, 12 ingredients
  • Zucchini and Penne Toss
    oil, pepper, salt, garlic cloves, slivered and
    6 More
    oil, pepper, salt, garlic cloves, slivered, italian herb seasoning, red bell pepper, orange bell pepper, chopped, zucchini , coarsly grated, pecorino cheese or 1/2 cup asiago cheese or 1/2 cup parmesan cheese or 1/2 cup feta, grated, penne pasta, cooked
    50 min, 10 ingredients
  • Herb-Tossed Corn
    ears fresh corn, shucked, unsalted butter and
    6 More
    ears fresh corn, shucked, unsalted butter, fresh lemon juice, salt, coarsely ground black pepper, cayenne, chopped fresh cilantro, garnish: fresh cilantro leaves
    25 min, 8 ingredients
  • Herbed Tossed Salad
    canola oil, tarragon vinegar, garlic clove, minced and
    6 More
    canola oil, tarragon vinegar, garlic clove, minced, minced fresh oregano or 1/2 tsp dried oregano, salt, minced fresh basil or 1/4 tsp dried basil, minced fresh parsley, mixed salad greens, sliced cucumber and sweet red pepper
    10 min, 9 ingredients
  • Tossed Green Salad with Herbs
    garlic, head lettuce and
    7 More
    garlic, head lettuce, salad greens : curly endive, celery cabbage, leaves of spinach, rhubarb chard, sprigs of watercress, fresh cut dill , basil, marjoram, chervil, olive oil, wine vinegar, salt, pepper, chopped chives
    9 ingredients
  • Veggie-Chicken Toss With Lemon Herb Sauce
    chicken breasts, salt and pepper, dried rosemary and
    11 More
    chicken breasts, salt and pepper, dried rosemary, dried basil, chopped onion, chopped garlic clove, red potatoes, butter, flour, white wine, chicken stock, chicken bouillon cube, lemon , zest of, broccoli
    40 min, 14 ingredients
  • Herb Tossed White Asparagus, Fresh Crab Meat and Grilled Radicchio Salad (Emeril Lagasse) Herb Tossed White Asparagus, Fresh Crab Meat and Grilled Radicchio Salad (Emeril Lagasse)
    white asparagus, blanched, halved, extra-virgin olive oil and
    8 More
    white asparagus, blanched, halved, extra-virgin olive oil, juice of 2 lemons, chopped fresh mild herbs, head of radicchio , cut into fourths, olive oil, salt and pepper, fresh jumbo crab meat, cooked, chopped parsley, grated parmigiano-reggiano cheese
    50 min, 10 ingredients
  • Tossed Salad Tossed Salad
    torn curly leaf lettuce, chopped tomato, chopped onion and
    4 More
    torn curly leaf lettuce, chopped tomato, chopped onion, sliced cucumber, shredded cabbage, chopped carrot, herbed vinaigrette
    7 ingredients
  • Herbed New Potatoes Herbed New Potatoes
    steam and
    6 More
    steam, red and white new potatoes, halved , covered over boiling water until fully cooked. takes about fifteen minutes. test potatoes using a skewer to prevent splitting them., toss potatoes in, unsalted butter, melted, chopped parsley, chopped chives, salt to taste
    15 min, 7 ingredients
  • Fettuccine Vegetable Toss Fettuccine Vegetable Toss
    refrigerated spinach fettuccine, extra virgin olive oil and
    5 More
    refrigerated spinach fettuccine, extra virgin olive oil, green onions, chopped, tomatoes, chopped (a mix of red and yellow, about 2 cups), carrot, finely chopped, sun-dried tomato packed in oil, drained and snipped, crumbled feta cheese (garlic-and-herb, peppercorn feta cheese, or plain feta cheese)
    20 min, 7 ingredients
  • Steamed Squash Tossed In Fresh Herbs And Olive Oil Steamed Squash Tossed In Fresh Herbs And Olive Oil
    yellow squash or zucchini (can use all yellow crookneck s... and
    2 More
    yellow squash or zucchini (can use all yellow crookneck squash or all zucchini, or mixed), loosely packed mixed fresh herb leaves , such as basil, marjoram, thyme, oregano, and tarragon, olive oil
    8 min, 3 ingredients
  • Ranch Dressing (for Tossed Salad) Ranch Dressing (for Tossed Salad)
    mayonnaise nouvelle , recipe follows and
    18 More
    mayonnaise nouvelle , recipe follows, minced roasted garlic, minced fresh garlic, chopped green onion, chopped fresh flat-leaf parsley, chopped fresh oregano, chopped fresh basil, chopped fresh chives, low-fat buttermilk, sea salt, freshly ground black pepper, plain, fat-free yogurt, silken tofu, minced roasted garlic, fine herb vinegar or white wine vinegar, worcestershire sauce, hot sauce, sea salt, ground white pepper
    30 min, 19 ingredients
  • Easy Sausage and Veggie Pasta Toss Easy Sausage and Veggie Pasta Toss
    penne pasta, cooked and kept warm and
    12 More
    penne pasta, cooked and kept warm, links sun-dried tomato chicken sausage, chopped (aidels or emeril brand is what i usually use, mushroom or pesto sausage works well too), diced tomatoes, undrained, zucchini, sliced (i use frozen ), mushroom, sliced, spinach (i use frozen ), bell pepper, chopped (i use frozen ), onion, chopped fine, red wine, garlic clove, minced, balsamic vinegar, mrs. dash seasoning mix (original, sun-dried tomato, or garlic & herb all work well), nonstick cooking spray (use as needed )
    50 min, 13 ingredients
  • Green Beans and Raspberry Hazelnut Toss Green Beans and Raspberry Hazelnut Toss
    green beans, trimmed, butter, divided, olive oil and
    6 More
    green beans, trimmed, butter, divided, olive oil, garlic, chopped, herbs , de provence, salt, pepper, chopped hazelnuts, raspberries
    10 min, 9 ingredients
  • Sausage, Potatoes, and Green Bean Toss & Bake Sausage, Potatoes, and Green Bean Toss & Bake
    fresh green beans, trimmed and halved and
    7 More
    fresh green beans, trimmed and halved, red potatoes, chopped or quartered, sausage, sliced (i liked aidell s andouille), salt, pepper, herbes de provence, seasoned garlic powder (i like garlic garni), garlic-infused olive oil
    20 min, 8 ingredients
  • Herbed Chicken Salad With Grapes and Tossed Walnuts Herbed Chicken Salad With Grapes and Tossed Walnuts
    cooked chicken, chopped, red onion, minced and
    10 More
    cooked chicken, chopped, red onion, minced, red seedless grapes, sliced in half, fresh rosemary, minced, fresh basil, very thinly sliced, fresh thyme, minced, walnuts, chopped and toasted, mayonnaise, dijon mustard, lime juice, salt , to taste, pepper , to taste
    20 min, 12 ingredients
  • Forevermama's Meditterranean Vegetable Terrine Forevermama's Meditterranean Vegetable Terrine
    eggplant, thinly sliced, zucchini, thinly sliced and
    19 More
    eggplant, thinly sliced, zucchini, thinly sliced, sea salt or kosher salt, to taste, extra virgin olive oil, plus extra for tossing (use a good quality brand), onion, thinly sliced, garlic cloves, minced, white pepper or ground black pepper, to taste, dried herbes de provence (or dried or fresh minced herbs of your choice, use more or less, to taste), pesto sauce, to taste (refer to note # 1), red bell peppers , roasted, peeled, and seeded, yellow bell peppers , roasted, peeled, and seeded, minced fresh parsley, chevre cheese (plain or with herbs), pecans (refer to note # 2), raspberry vinegar, extra virgin olive oil, minced shallots, kosher salt or sea salt, to taste, white pepper , to taste, red wine vinegar, to taste (amount of your choice depending how vinegary you want ), chopped fresh dill (or dried , to taste)
    1 hour 1 min, 21 ingredients
  • B L T Salad B L T Salad
    b litre tsp salad and
    15 More
    b litre tsp salad, heads romaine lettuce, washed, dried and torn into bite sized pieces, tomatoes , cut in half lengthwise, bacon fried crisp, crumbled , fat reserved, baguette , cut into cubes olive oil, salt and pepper, mayonnaise, sour cream, red wine vinegar, chopped fresh herbs , chives, parsley, basil and thyme recommended, scallions, minced, garlic, minced, salt and pepper, place a large skillet over medium heat add olive oil and a tbsp of bacon grease to pan. allow to heat up. add bread cubes and toss until golden and lightly crispy. salt and pepper and set aside, prepare dressing , in a bowl, whisk together all of the dressing ingredients and 2 tbsp of the bacon grease, taste, add salt and pepper as needed., toss dressing with lettuce, arrange on plates, top with tomatoes, croutons and crumbled bacon. serve.
    17 ingredients




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