55219 tortilla crusted pumpkin salsa Recipes

pork tenderloin, crushed blue-corn tortilla chips, crushed tortilla chips, coarsely ground pepper, chili powder, salt, ground cumin, extra virgin olive oil, divided, pico de gallo, tomatillo salsa, garnish: fresh cilantro sprigs

prepared graham cracker crust, pumpkin puree, instant sugar-free vanilla pudding mix, pumpkin pie spice, nonfat evaporated milk

fat-free cheddar cheese, shredded, baked corn tortilla chips, avocados, pureed, salsa

unbaked (8 inch) single pie crust, pumpkin puree, delicious dairy free original coconut milk, raw turbinado sugar, cornstarch, cinnamon, ground ginger, salt, ground allspice, vegan whipped topping, powdered sugar

pie crust, pumpkin puree, half-and-half (or 2% evaporated milk), sugar, brown sugar, eggs, molasses, vanilla extract, cinnamon, salt, ground allspice, ground ginger (optional), nutmeg (optional)

pie crust, pumpkin puree, egg, beaten, dark brown sugar, applesauce, cinnamon, ground ginger, allspice, flour, wheat germ, chopped pecans, light brown sugar, cinnamon, nutmeg, ground ginger, canola oil

pie crust, pumpkin, sugar, ground cinnamon, ground ginger, ground nutmeg, slightly beaten eggs, evaporated milk, milk

pizza crust, pumpkin puree, dried rosemary, dried sage, shredded mozzarella cheese, red onion, crushed pistachios, salt and pepper

unbaked 9-inch pie crust, pumpkin (or 2 cups of cooked, mashed flesh), eggs, brown sugar, salt, cinnamon, ground cloves, nutmeg and ginger, milk

shrimp, peeled,deveined and butterflied, masa harina (for gluten free) or 2 cups flour, for dusting, eggs, milk (or soy for lactose free), corn tortillas , use mixed colors if available, cornmeal, peanut oil, for frying, salt and pepper, pumpkin seeds, tomato, cut in half ,squeeze out seeds, serrano chili, split in half and remove seeds, onion , rough chopped, garlic, olive oil, fresh cilantro, chicken broth, kosher salt, green onion

whole wheat tortilla, canned pumpkin, sweet n low (or equivalent of sugar), pumpkin pie spice

broken tortilla chips (about 2 inches), eggs, heavy cream, salt and freshly ground pepper, unsalted butter, fontina cheese, cut into 1/2-inch dice (2 1/2 oz), fourth-of-july firecracker salsa, grilled tomatillo and purple basil salsa

ears fresh corn , roasted on broiler and cleaned off cob, tomatillos, peeled, washed and small diced, jalapeno , oiled, broiled de-seeded and small diced, tomato, cored and diced medium, red bell pepper, seeded , pith removed and small diced, green bell pepper, seeded , pith removed and small diced, cilantro leaves, chopped fine, fresh lime juice, garlic, minced, hot pepper sauce , to taste, salt and pepper, to taste, canola oil, for pan frying, blue corn tortillas, salmon fillets, 6 oz each, salt and peppered flour, eggs plus 2 oz milk, for egg wash

condensed milk, cooked mashed pumpkin, eggs , seperated, marshmallow creme (17oz), pie crust , deepdish, pumpkin pie spice, salt

pie crusts, pumpkin, brown sugar, creamy peanut butter, eggs, half-and-half, southern comfort, vanilla, nutmeg, salt, egg yolk (for glaze)

cream cheese, softened, milk, divided, sugar, tub cool whip (8 oz.), thawed, graham cracker pie crust, pumpkin, srvg size) vanilla instant pudding, cinnamon, ginger

cream cheese softened, white sugar, vanilla extract, whole eggs, whole prepared graham cracker crust, pumpkin puree, ground cinnamon, ground nutmeg, frozen whipped cream thawed