45301 tortilla crusted poblano vinaigrette relish bobby flay Recipes
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red wine, cassis, canola oil, garlic, minced and21 Morered wine, cassis, canola oil, garlic, minced, freshly ground black pepper, flank steak, kosher salt, cilantro leaves, flat-leaf parsley leaves, mint leaves, garlic, roughly chopped, olive oil, red wine vinegar, kosher salt and freshly ground black pepper, vidalia or other sweet onions, skin on, sliced 1/4-inch thick, canola oil, bobby flay poultry rub, kosher salt and black pepper, green onions, sliced, serrano chile, minced with the seeds, extra-virgin olive oil, red wine vinegar, baguette, olive or canola oil, kosher salt and freshly ground black pepper1 hour 3 min, 25 ingredients
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red pear tomatoes, halved, yellow pear tomatoes, halved and9 Morered pear tomatoes, halved, yellow pear tomatoes, halved, pitted kalamata olives, red onion, diced, chopped flat-leaf parsley, chopped fresh tarragon leaves, plus 2 tablespoons, for garnish, extra-virgin olive oil, salt and freshly ground black pepper, garlic, crushed to a paste, olive oil, halibut fillets30 min, 11 ingredients
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Cranberry-Guava Relish (Bobby Flay)base cranberry sauce , recipe follows, guava jelly and11 Morebase cranberry sauce , recipe follows, guava jelly, zest and juice of 1 lime, salt and freshly ground black pepper, canola oil, grated ginger, shallot, finely diced, brown sugar, honey, orange juice, granulated sugar, kosher salt, fresh or frozen cranberries25 min, 13 ingredients
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Crispy Skin Black Sea Bass with Avocado, Tomatillo and Fennel Relish (Bobby Flay)fresh tomatillo, husk removed, rinsed well, cut into smal... and15 Morefresh tomatillo, husk removed, rinsed well, cut into small dice, ripe avocado, peeled, pitted and cut into small dice, serrano, seeded and cut into fine dice, head fennel , cut into julienne, red onion , thinly sliced against the grain, canola oil, juice of 1/2 fresh lime, touch of red wine vinegar, honey, kosher salt and freshly ground black pepper, chopped fresh cilantro, canola oil, black sea bass, cut into 4- to 6-oz fillets, skin on , slits cut into skin, kosher salt and freshly ground black pepper, butter, extra-virgin olive oil , for finishing30 min, 16 ingredients
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Grapefruit-Campari Cranberry Relish (Bobby Flay)canola oil, peeled and finely grated fresh ginger and10 Morecanola oil, peeled and finely grated fresh ginger, red onion, finely diced, fresh texas red grapefruit juice, fresh orange juice, pure cane sugar , plus more if needed, fresh or frozen cranberries, campari, grated orange zest, texas red grapefruits , segmented, kosher salt and freshly ground black pepper, chopped fresh parsley25 min, 12 ingredients
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Grilled Beef Braciole with Grilled Tomato-Basil Relish (Bobby Flay)tomatoes, olive oil, salt, freshly ground black pepper and14 Moretomatoes, olive oil, salt, freshly ground black pepper, red onion, finely diced, balsamic vinegar, chopped fresh basil leaves, chopped parsley leaves, steak, pounded to 1/4-inch thickness, salt, freshly ground black pepper, grated pecorino romano cheese, chopped fresh flat leaf parsley, chopped fresh oregano leaves, garlic, finely chopped, olive oil, twine , soaked in cold water, fresh basil sprigs, for garnish40 min, 18 ingredients
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Grilled Eggplant with Fresh Ricotta and Grilled Tomato-Basil Relish (Bobby Flay)ripe plum tomatoes , cut in half lengthwise, olive oil and10 Moreripe plum tomatoes , cut in half lengthwise, olive oil, salt and freshly ground black pepper, red onion, cut in half and thinly sliced, balsamic vinegar, chopped fresh basil plus fresh leaves, for garnish, eggplants, ends trimmed and cut crosswise into 1/2-inch thick slices), olive oil, salt and freshly ground black pepper, fresh sheep s milk ricotta, chopped fresh flat-leaf parsley leaves, salt and freshly ground black pepper35 min, 12 ingredients
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Grilled Hoisin Glazed Scallions with Warm Flour Tortillas (Bobby Flay)scallions, washed, hoisin sauce and2 Morescallions, washed, hoisin sauce, salt and freshly ground pepper, flour tortillas4 ingredients
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Grilled Hoisin Marinated Pork with Pineapple-Grilled Green Onion Relish (Bobby Flay)hoisin sauce, rice wine vinegar, soy sauce and4 Morehoisin sauce, rice wine vinegar, soy sauce, garlic, coarsely chopped, sesame oil, boneless pork tenderloin, salt and freshly frond pepper4 hour 20 min, 7 ingredients
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Grilled Pink Snapper with Caramelized Pineapple-Green Onion Butter and Relish (Bobby Flay)serrano chiles, ripe pineapple, canola oil, for brushing and9 Moreserrano chiles, ripe pineapple, canola oil, for brushing, sugar, for sprinkling, unsalted butter, at room temperature, green onions (green and pale green part), thinly sliced, chile de arbol, clover honey , if desired, olive oil, juice of 1 lime, kosher salt and freshly ground black pepper, skin-on pink snapper fillets (about 8 oz each)1 hour 10 min, 12 ingredients
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Grilled Salmon with Sherry Vinegar-Honey Glaze and Spicy Tomato Relish (Bobby Flay)sherry vinegar, dijon mustard, honey, ancho chile powder and9 Moresherry vinegar, dijon mustard, honey, ancho chile powder, salt and freshly ground pepper, salmon fillets, 6 oz each, ripe tomatoes, chopped, diced spanish onion, chopped parsley, red pepper flakes, red wine vinegar, olive oil, salt and freshly ground pepper, to taste1 hour 15 min, 13 ingredients
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Grilled Salmon with Sherry Vinegar-Honey Glaze and Spicy Tomato Relish (Bobby Flay)sherry vinegar, dijon mustard, honey, worcestershire sauce and10 Moresherry vinegar, dijon mustard, honey, worcestershire sauce, ancho chile powder, salt and freshly ground pepper, to taste, salmon fillets, 6 oz each, ripe tomatoes, chopped, diced spanish onion, chopped parsley, red pepper flakes, red wine vinegar, olive oil, salt and freshly ground pepper, to taste14 ingredients
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Grilled Sea Scallops on Tortilla Chips with Avocado Puree and Jalapeno Pesto 2 (Bobby Flay)sea scallops, olive oil and17 Moresea scallops, olive oil, salt and freshly ground black pepper, blue corn tortilla chip rounds, avocado puree , recipe follows, jalapeno pesto , recipe follows, fresh cilantro leaves, for garnish, chopped fresh cilantro, chopped red onion, extra-virgin olive oil, limes, juiced, ripe hass avocado, peeled, pitted and coarsely chopped, salt and freshly ground black pepper, fresh cilantro leaves, pine nuts, jalapenos, grilled and chopped, garlic, chopped, salt and freshly ground black pepper, extra-virgin olive oil1 hour 15 min, 19 ingredients
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Grilled Tuna Rubbed with Fresh Mint with Orange and Fennel Relish (Bobby Flay)blood oranges (or regular, if out of season), peeled and ... and10 Moreblood oranges (or regular, if out of season), peeled and segmented, fennel , julienned, sliced scallion, currants, red wine vinegar, honey, salt and freshly ground pepper, tuna steaks, fresh mint leaves, olive oil, salt and freshly ground pepper11 ingredients
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Grilled Whole Red Snapper with Sea Salt and Fresh Oregano Mix and Black Olive & Feta Cheese Relish (Bobby Flay)whole red snapper , about 1 lb each, scaled and gutted and10 Morewhole red snapper , about 1 lb each, scaled and gutted, lemons , cut into 1/4-inch thick slices, fresh oregano sprigs, plus 2 tbsp chopped oregano leaves, greek olive oil, plus extra for drizzling, sea salt, freshly ground black pepper, chopped and pitted kalamata olives, crumbled feta cheese, lemon, juiced, olive oil, salt and pepper35 min, 11 ingredients
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Grouper Steamed in Parchment with Sour Orange Sauce and Martini Relish (Bobby Flay)fresh orange juice, clover honey, juice of 1 fresh lime and15 Morefresh orange juice, clover honey, juice of 1 fresh lime, splash of white wine vinegar, salt and freshly ground black pepper, quartered green pitted olives, piquillo peppers, drained, patted dry and diced, shallot, thinly sliced, jalapeno, finely diced, extra-virgin olive oil, white wine vinegar, chopped fresh flat-leaf parsley, salt and freshly ground black pepper, grouper fillets, 6 oz each, salt and freshly ground black pepper, extra-virgin olive oil, dry white wine, fresh flat-leaf parsley leaves, for garnish35 min, 18 ingredients
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Guacamole With Cumin-Dusted Tortilla Chips (Bobby Flay)peanut oil, for deep-frying and9 Morepeanut oil, for deep-frying, flour and/or blue corn tortillas, cut into quarters, ground cumin, kosher salt, ripe hass avocados, peeled, pitted and chopped, red onion, finely diced, jalapeno pepper, finely diced, juice of 2 limes (about 1/4 cup), chopped fresh cilantro, kosher salt and freshly ground pepper25 min, 10 ingredients
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Lamb and Black Bean Chili with Assorted Salsas and Blue Corn Muffins (Bobby Flay)olive oil and50 Moreolive oil, lamb from the leg , boned and cut into 1/4-inch cubes, red onion, finely diced, garlic, finely chopped, dark beer, whole tomatoes, drained and pureed, chipotle puree, ancho chile powder, pasilla chile powder, ground cumin, chicken stock, cooked or canned black bean, salt and freshly ground pepper, red onions, finely diced, minced garlic, jalapeno pepper, finely diced, freshly squeezed lime juice, salt and pepper, chopped cilantro, tri-color salsa, avocado relish, ripe tomatoes, diced, yellow tomatoes, diced, tomatillos, diced, garlic, finely chopped, serrano chile, finely diced, fresh lime juice, honey, chopped cilantro, salt and freshly ground pepper, haas avocados, coarsely chopped, chopped red onion, jalapeno pepper, finely diced, fresh lime juice, chopped cilantro, salt and freshly ground pepper, unsalted butter, onion, finely diced, garlic, finely chopped, milk, eggs, red bell pepper, finely diced, jalapeno peppers, finely diced, fresh or frozen corn, thawed, chopped cilantro leaves, blue cornmeal (can substitute yellow ), all-purpose flour, baking powder, baking soda, salt, granulated sugar51 ingredients
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