7 pineapple and grilled onion relish bobby flay Recipes
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honey, tamarind concentrate, fresh lime juice and23 Morehoney, tamarind concentrate, fresh lime juice, roasted garlic, stemmed dried guajillo chiles , soaked in boiling water for 30 minutes, kosher salt and freshly ground black pepper, magret duck breast halves, about 8 oz each, trimmed of excess fat, corn tortillas, warmed , for serving, pineapple relish , recipe follows, pickled red onions , recipe follows, fresh cilantro leaves , for serving, golden pineapple, peeled , cut into 1-inch-thick slices, canola oil, kosher salt and freshly ground black pepper, green onions (green and pale green parts), thinly sliced, serrano chiles, minced , with or without seeds, juice of 1 lime, canola oil, chopped fresh cilantro, red onion, peeled, halved and cut into 1/8-inch-thick slices, dried mexican oregano, fresh lime juice, distilled white vinegar, sugar, kosher salt, combine the onions and oregano in a medium bowl.1 hour 5 min, 26 ingredients
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Pineapple and Grilled Onion Relish (Bobby Flay)green onions, olive oil, divided and5 Moregreen onions, olive oil, divided, salt and freshly ground pepper, ripe pineapple, peeled and diced, jalapeno, finely chopped, fresh lime juice, coarsely chopped cilantro40 min, 7 ingredients
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Grilled Pink Snapper with Caramelized Pineapple-Green Onion Butter and Relish (Bobby Flay)serrano chiles, ripe pineapple, canola oil, for brushing and9 Moreserrano chiles, ripe pineapple, canola oil, for brushing, sugar, for sprinkling, unsalted butter, at room temperature, green onions (green and pale green part), thinly sliced, chile de arbol, clover honey , if desired, olive oil, juice of 1 lime, kosher salt and freshly ground black pepper, skin-on pink snapper fillets (about 8 oz each)1 hour 10 min, 12 ingredients
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Grilled Hoisin Marinated Pork with Pineapple-Grilled Green Onion Relish (Bobby Flay)hoisin sauce, rice wine vinegar, soy sauce and4 Morehoisin sauce, rice wine vinegar, soy sauce, garlic, coarsely chopped, sesame oil, boneless pork tenderloin, salt and freshly frond pepper4 hour 20 min, 7 ingredients
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Tuna Burgers with Pineapple-Mustard Glaze and Green Chile Pickle Relish and Ancho Gaufrettes (Bobby Flay)pineapple juice, white wine vinegar and21 Morepineapple juice, white wine vinegar, ginger, finely chopped, soy sauce, light brown sugar , firmly packed, dijon mustard, lime juice, freshly ground white pepper, fresh tuna steaks, finely chopped, salt and freshly ground pepper, rolls, watercress, poblano peppers, grilled, seeded and finely diced, dill pickles, finely diced, diced red onion, fresh lime juice, honey, chopped cilantro, salt and freshly ground pepper, peanut oil, potatoes, peeled and cut into gaufrettes, salt, ancho chile powder1 hour , 23 ingredients
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