42457 tortellini sausage creamy sage Recipes

turkey sausage (hot or mild ), olive oil, fresh sage leaves, onion, quartered and sliced, apple, cored and thinly sliced, dried cranberries, garlic cloves, sliced thinly, seasoning salt, cinnamon, apple juice, pureed butternut squash or 1 cup canned pumpkin, cream, cheese tortellini , cooked accord to package

tortellini (any flavor ), olive oil, bacon, chopped, green onions, chopped, sun-dried tomato packed in oil, drained,chopped, cream, sour cream, water, grated parmesan cheese, chopped fresh basil

yellow onion, peeled and cut into 8 pieces, olive oil (not extra virgin), english mustard, dried sage, ground pepper, lemon, worcestershire sauce, chicken, cut into 10 pieces, banger sausages (can sub italian sausage), chopped sage leaves

milk, fresh butternut squash , cut into 1/2-inch pieces, red pepper, coarsely chopped, fresh sage, refrigerated cheese tortellini, garlic & herb spreadable cheese

sweet butter, fresh sage leaves or 1 tsp ground sage, pumpkin pie filling, cheese tortellini, parmigiano-reggiano cheese, grated, cinnamon, nutmeg, light brown sugar, salt and pepper

refrigerated cheese tortellini or 9 oz spinach tortellini, olive oil, salt, white pepper, garlic powder, ground nutmeg, bulk italian sausage, chopped onion, chopped green pepper, chopped fresh mushrooms, flour, milk, parmesan cheese, worcestershire sauce

refrigerated cheese or spinach tortellini, olive oil, salt, white pepper, garlic powder, ground nutmeg, johnsonville mild ground italian sausage, chopped onion, chopped green pepper, chopped fresh mushrooms, all-purpose flour, milk, grated parmesan cheese, worcestershire sauce

head garlic (depending on how intense you want your sauce), olive oil, divided, heavy cream, sour cream, parmesan cheese, grated, salt and pepper, tortellini (fresh or frozen ), butter

bulk pork sausage, chopped onion, water, cream of chicken soup, salt, ground sage, uncooked long grain rice

unsalted butter, fresh sage leaves, heavy cream, chicken broth, salt and ground black pepper to taste

ground lean pork, salt, sage, cumin, ginger, bay leaf, crumbled, pepper

sage leaves, butter, grated parmigiano-reggiano, tortellini , recipe follows, flour, eggs, extra-virgin olive oil, butter, extra virgin olive oil, ground turkey, ground veal, ground pork shoulder, prosciutto, finely diced, mortadella, finely diced, egg, beaten, parmigiano-reggiano, grated, nutmeg

butter, garlic , smashed, ground sage, salt, fresh-ground black pepper, fresh or frozen meat-filled tortellini, chopped flat-leaf parsley

sweet italian sausage, balsamic vinegar, spicy brown mustard, balsamic vinegar, shallots, finely chopped, several fresh sage leaves , the more sage the better, chopped, salt and pepper, butter

sage sausage, dried sage, milk or 1/4 cup water, breadcrumbs, egg, salt, pineapple sauce, pineapple juice (from can), brown sugar, cornstarch, vinegar, chicken bouillon, chunk pineapple, drained

bacon finely diced, onions finely chopped, button mushrooms coarsely chopped, spicy italian sausage, white bread day old, cubed, chicken broth reduced sodium, warmed, whole eggs beaten, fresh parsley chopped, dried sage, salt, pepper freshly ground

sausage, hot or sage, eggs, beaten, bread, shredded, cheddar cheese , sharp, milk, cream of tartar , optional, dried mustard