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Sausage And Sage Mini Meatballs With An Apricot Ba... Recipe

Sausage And Sage Mini Meatballs With An Apricot Ba... Recipe

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Sausage And Sage Mini Meatballs With An Apricot Ba...

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Ingredients:

Serving

2 lbs of sweet italian sausage
1/2 cup balsamic vinegar
1/2 cup spicy brown mustard
1 cup balsamic vinegar
2 shallots, finely chopped
several fresh sage leaves, the more sage the better, chopped
salt and pepper
1 tsp butter

Directions:

Preheat oven to 375
In a saucepan over medium heat saute the shallots until slightly tender. DO NOT overcook the shallots.
In another bowl add the sausage and add the cooked shallots.
In the same saucepan add the vinegar and let reduce to half.
Add the mustard and the apricots preserves to the vinegar and whisk together until well incorporated (don't worry, the sauce will appear kinda shiny)
To the sausage add the chopped sage, a little salt and pepper, and about 1/3 cup of the sauce mixture.
Do not overwork the meat with mixing, just mix until all ingredients are incorporated.
Roll the meatballs into bite size pieces and bake for about 20-30 minutes turning once or twice.
Serve with the dipping sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	327.29 Kcal (1370 kJ)
Calories from fat	122.06 Kcal
		% Daily Value*
Total Fat	13.56g	21%
Cholesterol	47.04mg	16%
Sodium	1116.31mg	47%
Potassium	515.95mg	11%
Total Carbs	21.13g	7%
Sugars	12.7g	51%
Dietary Fiber	1.72g	7%
Protein	26.12g	52%
Vitamin C	3.3mg	6%
Iron	2.9mg	16%
Calcium	80.8mg	8%

Amount Per 100 g
Calories	119.83 Kcal (502 kJ)
Calories from fat	44.69 Kcal
		% Daily Value*
Total Fat	4.97g	21%
Cholesterol	17.22mg	16%
Sodium	408.72mg	47%
Potassium	188.91mg	11%
Total Carbs	7.74g	7%
Sugars	4.65g	51%
Dietary Fiber	0.63g	7%
Protein	9.57g	52%
Vitamin C	1.2mg	6%
Iron	1.1mg	16%
Calcium	29.6mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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