19 tortellini salad vinaigrette Recipes

frozen cheese tortellini, julienned zucchini, julienned yellow summer squash, sliced fresh mushrooms, olive oil, minced garlic, pepper, julienned sweet red pepper, sliced red onion, halved, balsamic vinaigrette

rainbow tortellini pasta, uncooked, roma (plum) tomatoes, tomato paste, garlic, minced, red wine vinegar, balsamic vinegar, dijon-style prepared mustard, honey, olive oil, vegetable oil, salt and pepper to taste, shredded provolone cheese, hard salami, diced, sliced celery, sliced black olives, red bell pepper, diced, red onion, diced, chopped fresh parsley, chopped fresh rosemary, fresh lemon juice, salt and pepper to taste

frozen cheese tortellini, fresh broccoli florets, sweet red pepper, chopped, pimiento-stuffed olives, halved, reduced-fat red wine vinaigrette, salt

fresh 3 cheese tortellini, olive oil, italian blend lettuce, drained oil packed sun dried tomatoes , cut into thin strips, fresh basil leaves, sliced into thin strips, vinaigrette, drained oil packed sun dried tomatoes, balsamic vinegar, red wine vinegar, garlic, extra virgin olive oil, kosher salt and fresh ground pepper

refrigerated tricolor cheese tortellini, cubed cooked chicken breast, pitted ripe olives, drained and halved, tomatoes, chopped, cubed part-skim mozzarella cheese, minced fresh parsley, salt, pepper, balsamic vinaigrette, shredded parmesan cheese

frozen cheese tortellini, pepperoni or package of mini pieces, imported italian salami, carrot shredded, sliced black olives, sliced green olives, stalks of green onions, crumbled blue cheese, roasted red peppers, grape tomatoes, vinaigrette dressing, olive oil, white wine vinegar, minced garlic, salt & pepper to taste, red pepper flakes, mozzerella balls , broccoli, peas, mushrooms, aspragus, you choice of any vegetables

dried cheese tortellini, steak, grilled, cooled and sliced into small cubes, oranges or 1 red bell pepper, rinsed and sliced into short strips, grape tomatoes, rinsed, fresh spinach, rinsed and torn, pitted black olives, sliced green onion, own light balsamic vinaigrette or 14 oz any other balsamic vinaigrette

tomato, cubed, onion, thinly sliced, bell pepper, thinly sliced, balsamic vinaigrette, frozen cheese tortellini, broccoli florets, fresh basil, chopped, lettuce, mozzarella cheese, cubed

refrigerated rainbow three-cheese tortellini, water, asparagus spears, trimmed, bottled roasted red bell peppers , cut into 1-inch pieces, monterey jack cheese with jalapeno peppers, cut into 1/4-inch cubes (about 1/4 cup), drained canned quartered artichoke hearts, grape tomatoes, pitted kalamata olives, prosciutto , cut crosswise into strips (about 1 oz), chopped fresh basil, light balsamic vinaigrette

salad, asparagus trimmed , and cut into 1 inch pieces, frozen cheese-filled tortellini, cubed cooked ham, sliced green onion, strawberries, halved, lemon vinaigrette, olive oil or vegetable oil, white wine vinegar, frozen lemonade concentrate, grated lemon peel, salt, white pepper

cheese tortellini , prepared according to package directions, sliced yellow bell peppers, halved bocconcini (fresh mozzarella cheese balls), italian vinaigrette dressing, sliced prosciutto, drained diced sun-dried tomato, sliced basil, fresh cracked black pepper

extra virgin olive oil, chopped fresh basil, fresh lemon juice, shallot, minced, garlic clove, minced, salt, pepper, asparagus , tough ends trimmed and sliced thin on the bias, fresh cheese tortellini, pine nuts, grape tomatoes or 1 pint cherry tomatoes, halved, parmesan cheese, grated (about 1/2 cup)

balsamic vinegar (good quality ), garlic cloves, minced, dijon mustard, salt, pepper, extra virgin olive oil (basic , not the good stuff), dried cheese tortellini, extra virgin olive oil (the good stuff), tomatoes or 2 (16 oz) containers campari , quartered, feta cheese, crumbled, scallions, sliced, fresh basil , torn

packaged tortellini, extra-virgin olive oil , plus 1 1/4 cups, freshly diced tomato, chopped tarragon leaves, chiffonade basil leaves, minced parsley leaves, minced shallots, lemon juice, fresh mozzarella, sliced 1/4-inch thick into approximately 30 slices, fresh arugula, gray salt, freshly ground black pepper

cheese tortellini, salami, sliced, tomatoes, sliced, green bell pepper , thin strips, onion, thinly sliced, vinaigrette dressing, dijon, lettuce leaf

fresh tortellini, red bell pepper, bottled italian salad dressing or 1/3 cup italian vinaigrette dressing, salt and pepper, salami (genoa if possible), whole pitted ripe olives

diced tomatoes with garlic and onion, undrained, italian salad dressing or reduced-fat caesar vinaigrette, marinated artichoke hearts, undrained, pitted ripe olives, drained, sliced pepperoni, green pepper, chopped, carrots, thinly sliced, green onions, sliced, cooked cheese tortellini, shredded parmesan cheese