20946 tortellini pesto dip Recipes
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olive oil and10 Moreolive oil, fennel bulb, trimmed , halved through core, thinly sliced lengthwise (about 3 cups), fronds chopped, spicy italian sausages, casings removed , sausage coarsely crumbled, sliced fresh crimini (baby bella) mushrooms, garlic cloves, pressed, fennel seeds, coarsely crushed, heavy whipping cream, more) low-salt chicken broth, dried tortellini with pesto filling or fresh tortellini with 3-cheese filling, fresh baby spinach leaves, grated parmesan cheese plus additional (for serving)50 min, 11 ingredients
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cheese tortellini, red bell pepper , julienned and11 Morecheese tortellini, red bell pepper , julienned, fresh broccoli florets, shredded carrots, pitted green olives, garlic, chopped, mayonnaise, prepared basil pesto, milk, grated parmesan cheese, olive oil, distilled white vinegar, fresh spinach leaves23 min, 13 ingredients
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Tortellini With Spinach Pesto Dippine nuts (or chopped walnuts), garlic clove, sliced and5 Morepine nuts (or chopped walnuts), garlic clove, sliced, lemon juice, spinach, trimmed and chopped (or 10 oz frozen chopped spinach, thawed and drained), olive oil, parmesan cheese, grated, tortellini20 min, 7 ingredients
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Tortelloni Kebobs (Food Network Kitchens)cheese tortellini or tortelloni, red wine vinegar and8 Morecheese tortellini or tortelloni, red wine vinegar, extra-virgin olive oil, garlic, pressed or smashed, kosher salt and freshly ground black pepper, grape tomatoes, pitted california black olives, halved or quartered small bocconcini mozzarella, marinara sauce or pesto sauce for dipping, optional20 min, 10 ingredients
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Tortellini, Pesto and Broccoli Saladbroccoli, cut into small pieces, cheese tortellini and4 Morebroccoli, cut into small pieces, cheese tortellini, pesto sauce, pine nuts, toasted (optional), balsamic vinegar, tomatoes, halved10 min, 6 ingredients
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Creamy Pesto Dippesto- this makes 2/3 of cup, garlic, chopped, sea salt and11 Morepesto- this makes 2/3 of cup, garlic, chopped, sea salt, basil leaves, pine nuts, toasted, extra virgin olive oil, freshly grated parmesan cheese, freshly ground black pepper to taste, more salt if needed, dip, cream cheese, softened, milk, pesto, roma tomato- seeded and diced small14 ingredients
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Tortellini Pesto Primaverarefrigerated cheese tortellini and6 Morerefrigerated cheese tortellini, frozen broccoli , stir-fry mix, light sour cream, pesto sauce, salt, parmesan cheese, pepper15 min, 7 ingredients
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Tortellini Pesto Saladtomatoes, chopped and seeded, salt and pepper (to taste) and3 Moretomatoes, chopped and seeded, salt and pepper (to taste), refrigerated cheese tortellini, refrigerated pesto sauce (apx. 1 cup), cubed mozzarella cheese5 ingredients
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Striped Pesto Diplow-fat cream cheese, softened, low-fat sour cream and4 Morelow-fat cream cheese, softened, low-fat sour cream, grated parmesan cheese, basil pesto, sun-dried tomato pesto, chopped toasted walnuts or 1/4 cup toasted pine nuts10 min, 6 ingredients
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Striped Pesto Dipcream cheese, softened, sour cream, grated parmesan cheese and2 Morecream cheese, softened, sour cream, grated parmesan cheese, pesto sauce, toasted pine nuts15 min, 5 ingredients
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Antipasto Pesto Dipbutter, softened, cream cheese, softened and5 Morebutter, softened, cream cheese, softened, parmesan cheese, grated, frozen spinach, thawed and squeezed dry, extra virgin olive oil, basil pesto, good quality store bought, chopped garlic30 min, 7 ingredients
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