1200 torrejas coliflor fritters Recipes

  • Torrejas De Espinaca (Peruvian Vegetable Fritters)
    spinach leaves, trimmed, green onions, eggs, flour, milk and
    1 More
    spinach leaves, trimmed, green onions, eggs, flour, milk, salt & pepper, to taste
    12 min, 6 ingredients
  • Cauliflower With Garlic Sauce (Coliflor Al Ajaceite)
    head cauliflower, cut into florets, bread, crusts removed and
    8 More
    head cauliflower, cut into florets, bread, crusts removed, vinegar, water, garlic cloves, roughly chopped, parsley, handful celery leaves (optional), olive oil, salt, pepper
    30 min, 10 ingredients
  • Gratin Coliflor - Spanish Cauliflower Gratinada
    cauliflower, medium head, hard-boiled eggs and
    9 More
    cauliflower, medium head, hard-boiled eggs, parsley, fresh flat-leaf, roughly chopped, parmesan cheese, grated, butter (or margarine), salt, butter (or margarine), flour, milk, salt, pepper
    1 hour 10 min, 11 ingredients
  • Ensalada De Coliflor
    head cauliflower, cleaned and trimmed, left whole and
    8 More
    head cauliflower, cleaned and trimmed, left whole, ripe avocados, mashed, lemon juice, onion, minced, canned whole green chilies, chopped, salt & freshly ground black pepper, to taste, head lettuce, shredded, parmesan cheese, grated, pimiento (for garnish )
    30 min, 9 ingredients
  • Zucchini Corn Fritters
    all-purpose flour, baking powder, cumin, sugar, salt and
    8 More
    all-purpose flour, baking powder, cumin, sugar, salt, fresh ground black pepper, eggs, beaten, milk, butter, melted, grated zucchini, fresh corn , kernels cut from cob, shredded cheddar cheese, oil for frying
    19 min, 13 ingredients
  • Banana Fritters
    milk, bananas, mashed, all-purpose flour, salt and
    5 More
    milk, bananas, mashed, all-purpose flour, salt, baking powder, eggs, beaten, margarine, melted, vegetable oil for frying, sugar
    15 min, 9 ingredients
  • Clam Fritters
    egg, all-purpose flour, milk, minced clams, salt and
    4 More
    egg, all-purpose flour, milk, minced clams, salt, ground black pepper, minced onion, minced green bell pepper (optional), vegetable oil
    35 min, 9 ingredients
  • Crab Fritters
    light mayonnaise, dijon mustard, prepared horseradish and
    8 More
    light mayonnaise, dijon mustard, prepared horseradish, garlic, peeled, fresh lemon juice, chopped fresh chives, oil for frying, hush puppy mix, milk, egg, cooked lump crabmeat
    25 min, 11 ingredients
  • Apple Fritters Apple Fritters
    milk, eggs (separated ), sugar, flour, baking powder, salt and
    2 More
    milk, eggs (separated ), sugar, flour, baking powder, salt, apple (peeled, cored and diced - grannys work real nice)(to keep apples from getting brown make sure to immerse into a cold water bath with 2 tsp of lemon juice or 1 tsp salt), deep pot and cooking oil to fry fritters
    8 ingredients
  • Bunuelos Mexican Fritters Bunuelos Mexican Fritters
    bunuelos (mexican fritters) and
    21 More
    bunuelos (mexican fritters), bunuelos may be served sprinkled with a cinnamon-sugar mixture or with warmed honey. another favorite way is to serve them drizzled with a brown sugar syrup flavored with a stick of cinnamon., all-purpose flour, granulated sugar, baking powder, salt, beaten eggs, milk, melted butter, vegetable oil for frying, cinnamon-sugar mixture, brown sugar syrup, powdered sugar for sprinkling (optional), whisk flour , sugar, baking powder and salt together in a bowl; set aside., in a small bowl, beat together the eggs and milk. stir egg/milk mixture into flour mixture; add the melted butter and mix well. (dough should be easy to handle, if too stiff add 1 to 2 tbsp more milk; be careful not to make dough sticky.), turn dough out onto a lightly floured surface and knead until very smooth., divide into 18 to 24 pieces. shape into balls; cover with a cloth and let stand for 20 minutes., roll each ball on a lightly floured surface into 4 to 6-inch rounds. let the rounds stand for 5 minutes., in large, deep skillet , heat about 2-inches of oil over medium-high heat or to 375*f (190*cup). fry dough, 1 or two pieces at a time, until puffed and golden on both side. drain well on paper toweling. sprinkle with cinnamon-sugar mixture or drizzle with brown sugar syrup and sprinkle lightly with powdered sugar, if desired. serve warm., makes about 1 1/2 to 2 dozen ., cinnamon-sugar mixture : combine 2 tsp ground cinnamon with 1/3 cup sugar. sprinkle mixture over hot bunuelos., brown sugar syrup : in a small saucepan, combine 2 cups packed dark brown sugar; 1 cup water; 2 tbsp light corn syrup and 1 (2-inch) cinnamon stick. bring to a boil and simmer, uncovered, for 10 minutes. cool to room temperature. drizzle over hot bunuelos and sprinkle lightly with powdered sugar
    10 min, 22 ingredients
  • Apple Fritters Apple Fritters
    apple fritters, sugar, eggs, milk, flour, baking powder and
    3 More
    apple fritters, sugar, eggs, milk, flour, baking powder, lemon juice, sliced apples, cream together sugar and eggs, add flour and baking powder, then milk. mix and add lemon juice and apples. drop by teaspoonfuls into hot shortening or make into little cakes and fry in a pan like pancakes. sprinkle powdered sugar and cinnamon over them when finished frying.
    9 ingredients
  • Sauteed Pork with Sweet Onion Relish and Corn Fritters Sauteed Pork with Sweet Onion Relish and Corn Fritters
    boned center-cut loin pork chop (about 3/4 inch thick ) and
    7 More
    boned center-cut loin pork chop (about 3/4 inch thick ), coarsely ground black pepper, salt, apple juice, cider vinegar, bottled sweet onion relish, corn fritters
    8 ingredients
  • Torrejas (spanish Toast) Torrejas (spanish Toast)
    french bread, cut 1/2 thick, milk, salt, ground cinnamon and
    5 More
    french bread, cut 1/2 thick, milk, salt, ground cinnamon, sugar, water, cinnamon stick, eggs beaten with a pinch of salt, vegetable shortening or butter
    25 min, 9 ingredients
  • Coliflor Con Aceitunas Y Datiles Coliflor Con Aceitunas Y Datiles
    extra virgin olive oil (spanish olive oil is preferrred) and
    7 More
    extra virgin olive oil (spanish olive oil is preferrred), cauliflower, broken into florets (make sure the cauliflower is very fresh and has no blemishes or black spots), fresh thyme (i substituted fresh parsley), dates, pitted and cut into quarters (*unsulphured* dates!), cured black olives (not yucky canned black olives, no! i used oil- from france ( ), green olives (i used standard pimiento-stuffed), sweet dessert white wine (such as pedro ximenez. i subbed a riesling from a local winery), paprika, to taste (reduced to 1 tsp in my test recipe and of that 1/4 tsp. was spanish smoked paprika)
    22 min, 8 ingredients
  • FRITTERS-Apple, Banana, Blueberry, Pineapple, FRITTERS-Apple, Banana, Blueberry, Pineapple,
    flour, sugar, salt, baking powder, milk, eggs and
    1 More
    flour, sugar, salt, baking powder, milk, eggs, apples, washed,cored,and quartered or 2 ripe bananas, peeled and quartered or 1/2 cup fresh blueberries, washed or 1/2 cup diced pineapple
    25 min, 7 ingredients
  • Fritter Batter Fritter Batter
    vegetable oil, egg yolks, lightly beaten, flat beer and
    2 More
    vegetable oil, egg yolks, lightly beaten, flat beer, flour mixed with 1 tsp salt and pinch pepper, stiffly beaten egg whites , optional
    5 ingredients
  • Honduras Torrejas ( Ladyfingers in Syrup) Honduras Torrejas ( Ladyfingers in Syrup)
    light brown sugar, water, cinnamon sticks, ladyfingers
    20 min, 4 ingredients
  • Mexican Pickled Cauliflower Salad (Coliflor Encurtido) Mexican Pickled Cauliflower Salad (Coliflor Encurtido)
    head cauliflower, broken into florets, fresh lime juice and
    6 More
    head cauliflower, broken into florets, fresh lime juice, rice vinegar or 1/4 cup other mild white vinegar, hot red chili pepper flakes (or minced fresh red chile to taste), chopped garlic, ground cumin , to taste, salt, fresh cilantro leaves
    15 min, 8 ingredients




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