143 tops mini Recipes

beef shoulder top blade steaks (flat iron), flour tortillas, spicy pico de gallo, shredded mexican blend cheese, prepared italian dressing, lime juice, honey, ground cumin, chili powder

chocolate cake mix, brick cream cheese, softened, smooth peanut butter, divided, egg, sugar, oreo cookies, thawed cool whip topping

ground chicken, ground cumin, paprika, poultry seasoning, chili powder, grill seasoning (recommended montreal seasoning by mccormick ), chopped fresh parsley leaves (a handful), sheets phyllo dough, butter, melted, sweet plum sauce or 2 tbsp chinese duck sauce, rice vinegar, light oil (such as peanut, canola, or vegetable oil), kosher salt, fresh ground black pepper , to taste, diced mango (optional), scallion, green tops only , thinly sliced on the bias

all-purpose flour, brown sugar, cold butter, chopped pecans, cream cheese, softened, sugar, egg, milk, lemon juice, vanilla extract, m & s brand ini chocolate candies

layer size) yellow cake mix, cold milk, jell-o vanilla flavor instant pudding, thawed cool whip whipped topping, divided, semi-sweet chocolate

yellow cake mix, cold milk, vanilla flavor instant pudding and pie filling mix (4-serving size), thawed cool whip topping, divided, semi-sweet chocolate baking squares

beef gravy, divided, water, lean ground beef, stove top stuffing mix, eggs , beat light

cream cheese, softened, sugar, thawed cool whip whipped topping, oreo chocolate sandwich cookies, multi-colored sprinkles (optional)

sweetened condensed milk, graham cracker crust, garnishes: whipped topping, mini semi-sweet chocolate chips

spice cake mix, pack pumpkin (not pumpkin pie filling), water, eggs, vegetable oil, vanilla extract, butter flavoring, nut flavoring, apple cider, divided, apple cider, divided, cinnamon sticks or 2 tsp ground, cornstarch, caramel ice cream topping (optional)

beaten egg, mayo, minced shallotte, minced celery, minced bell pepper, grated parmasen cheese, juice of 1/2 lemon, old bay, florida stone crab claws, philo shells (in frozen section), chopped sprigs of chives for topping

extra lean ground beef, stove top stuffing mix, water, shredded cheddar cheese, garlic powder, barbecue sauce, spaghetti sauce, chili powder, salsa

zucchini, kosher salt, garlic clove, extra virgin olive oil, plus extra for topping, fresh oregano or 1 pinch dried oregano

butter, flour, milk, onions, chopped, mushroom, sliced, salt, black pepper, thyme, dry mustard, eggs, milk, flour, grated cheese, paprika, for the top

cheaters mini eclairs, makes 1 dozen, seedless raspberry jam (see note ), ladyfingers, semisweet chocolate chips, vegetable shortening, in a small bowl, combine the whipped topping and jam; mix well. split each ladyfinger and spread the raspberry mixture equally between the halves. replace the tops of the ladyfingers and place on a baking sheet. melt the chocolate chips and shortening small saucepan over medium-low heat. drizzle over the ladyfingers and chill for at least 1 hour, or until the chocolate is firm. serve, or cover and chill until ready to serve.

fresh chorizo sausage, casings removed, ground pork, black beans, rinsed and drained, whole kernel corn, rinsed and drained, crushed nacho cheese-flavored tortilla chips, frozen diced onion, red and green bell pepper, and celery, eggs, lightly beaten, chopped fresh cilantro, fajita seasoning, shredded mexican four-cheese blend, toppings: guacamole , sour cream, salsa

cream cheese, room temperature, sugar, eggs, vanilla, vanilla wafer cookies, fruit, topping your favorite flavor ,optional

water, beef gravy, ground beef, stove top chicken flavor stuffing mix, eggs, beaten