1117 top parmesan Recipes

lasagna noodles, pre cooked, chicken, shredded and chopped fine, baby spinach, cremini mushrooms, chopped fine, onion, chopped fine, fresh thyme, chicken broth, salt, pepper, flour, butter, milk, heavy cream, nutmeg, ricotta cheese, fontina, grated (reserve 1 cup for the topping), parmesan cheese (reserve 1/2 for the topping), salt, pepper, fresh parsley

stove top chicken flavor stuffing mix, water, chicken breasts, boneless & skinless, frozen chopped broccoli, thawed & drained, condensed fat-free cream of chicken soup, nonfat milk, parmesan cheese

ground meat, salt and pepper, to taste, garlic powder, green onion tops, chopped, parmesan cheese, grated, eggs , unbeated, parsley, chopped, italian seasoned breadcrumbs, milk, worcestershire sauce, ragu spaghetti sauce , 1 jar, cooked spaghetti

butter, softened, garlic powder, dried thyme, hoagie buns, split, grated parmesan cheese, fresh broccoli florets, fresh cauliflowerets, water, grated parmesan cheese

frozen chopped spinach, chicken bouillon cubes, salt, tomatoes, halved, soft bread crumbs, grated parmesan cheese, chopped onion, butter, melted, egg, lightly beaten, garlic clove, minced, pepper, cayenne pepper, shredded parmesan cheese , optional

russet potatoes (sliced thin 3/16-1/4 inch), fresh ground black pepper, salt, garlic powder, grated parmesan cheese (you know...the stuff in the green can), melted butter (as needed to coat top of slices)

skinless, boneless chicken breast halves, butter, melted, all-purpose flour for coating, heavy whipping cream, fresh mushrooms, sliced, grated parmesan cheese for topping

sole fillets, salt, pepper, sour cream, parmesan cheese, grated, paprika, dried tarragon leaves, green onions, sliced (with tops )

coarsley grated zucchini, plain flour, caster sugar, baking powder, salt, lemon , zest of, finely grated, grated parmesan cheese, ground black pepper, milk, olive oil, chopped fresh rosemary, eggs, rosemary, extra for topping, pine nuts

garlic clove, peeled and halved, french bread (3/4 inch thick ), tomatoes, seeded and diced, chopped red onion, olive oil, minced fresh basil, salt, pepper, fresh basil leaves (to top ), parmesan cheese , shavings (optional- to top)

boneless skinless chicken breast, garlic cloves, peeled, chicken broth, creamy caesar salad dressing, grated parmesan to top chicken

lean ground beef, favorite sphaghetti or tomato sauce, sliced 1/2 inch thick zuchinni - about 4 medium, grated parmesan cheese, shredded mozzarella cheese, fresh basil leaves for garnish, tomato sauce for topping pieces

really good non-stick baking pan, potatoes, first round roasting sauce, olive oil, margarine, melted, parmesan, worcestershire, couple pinches kosher salt, cracked black pepper, generous shakes garlic powder, shake or two dried parsley, shakes dried , minced onion, second round roasting sauce, olive oil, margarine, melted, cheese topping, parmesan, your fave shredded cheese, bacon bits, or 2 or 3 pieces , fried and crumbled, chives

olive oil for baking sheets, eggs, dry breadcrumbs, grated parmesan, plus 2 tbsp for topping, dried oregano, dried basil, coarse salt and ground pepper, eggplants (choose firm & smooth 2 1/2 lbs. total), peeled and sliced into 1/2-inch rounds, chunky tomato sauce (homemade or store-bought 48 oz), shredded mozzarella

olive oil, ricotta cheese, grated mozzarella cheese, grated monterey jack cheese, grated provolone cheese, freshly grated parmesan cheese (or both) or 1/4 cup freshly grated romano cheese (or both)

white bread slices, cut into 1/4-inch cubes, grated parmesan cheese, butter or margarine, melted, dried parsley flakes

zucchini, fresh bread crumbs, grated parmesan cheese , reserve 1/4 cup for topping, minced white onion, chopped parsley, salt, pepper, eggs beaten, margarine

dough, lukewarm water, non-diastatic malt powder, active dry yeast, king arthur 100% white whole wheat flour, salt, semolina flour, king arthur unbleached special bread flour, freshly grated, lightly packed parmesan cheese, water bath, water, non-diastatic malt powder, egg wash, egg beaten lightly with 1 tbsp water, kosher or coarse sea salt, for topping