383 tomatoes artichoke white Recipes
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butter, garlic, minced, onion, chopped, mushrooms, sliced and8 Morebutter, garlic, minced, onion, chopped, mushrooms, sliced, tomato, seeded and diced, sliced ripe olives, dry white wine, lemon juice, marinated artichoke hearts, drained and sliced, linguine, parmesan cheese, salt20 min, 12 ingredients
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chicken breast , cut into strips, olive oil and13 Morechicken breast , cut into strips, olive oil, asparagus spears , slliced, garlic cloves, minced, brown onion, chopped, mushroom, sliced, tomatoes, cut in half, artichoke hearts, salt, oregano, dry white wine, chicken broth, flour, parsley, parmesan cheese15 min, 15 ingredients
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uncooked bow tie pasta and12 Moreuncooked bow tie pasta, chicken tenderloins , cut into 1-inch pieces, olive oil, divided, sliced fresh mushrooms, chopped green onions, white wine or chicken broth, diced tomatoes with roasted garlic, undrained, water-packed quartered artichoke hearts, rinsed and drained, salt, cornstarch, cold water, sliced fresh basil or 1 tsp dried basil, shaved parmesan cheese30 min, 13 ingredients
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Sausages, Potatoes, and Artichoke Hearts in Tomato Brotholive oil, mild italian sausages and10 Moreolive oil, mild italian sausages, garlic , cut into thin slices, boiling potatoes (about 5), cut into 1-inch chunks, dried thyme, dry white wine, canned low-sodium chicken broth or homemade stock, canned crushed tomatoes in thick puree, drained and rinsed halved canned artichoke hearts (1 14-oz can), chopped fresh parsley, salt, fresh-ground black pepper12 ingredients
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Three Cheese and Artichoke Calzones (Giada De Laurentiis)yellow cornmeal, frozen artichoke hearts, thawed and14 Moreyellow cornmeal, frozen artichoke hearts, thawed, shredded pecorino romano, whole milk ricotta, shredded fontina, sun-dried tomatoes, thinly sliced, lemon juice, salt, plus more for sprinkling, freshly ground black pepper, plus more for sprinkling, zest of 1 lemon, all-purpose flour, ball purchased pizza dough, all-purpose flour , for dusting, egg white, beaten, extra-virgin olive oil, for drizzling, suggestion : warmed tomato-basil sauce1 hour 20 min, 16 ingredients
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Fettuccine with Artichokes, Sun-Dried Tomatoes and Walnutsfettuccine, coarsely chopped walnuts and5 Morefettuccine, coarsely chopped walnuts, marinated quartered artichoke hearts, drained , marinade reserved, dry white wine, reduced-fat sour cream, chopped drained oil-packed sun-dried tomatoes (about 2 oz), chopped chives or green onion tops7 ingredients
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Halibut in Artichoke and Tomato Broth (Giada De Laurentiis)olive oil , plus 3 tbsp, halibut fillets and9 Moreolive oil , plus 3 tbsp, halibut fillets, salt, plus more for seasoning fish, freshly ground black pepper, plus more for seasoning fish, shallots, sliced into thin rounds, garlic, minced, frozen artichokes, thawed, white wine, low-sodium chicken broth, diced tomatoes, minced fresh thyme leaves25 min, 11 ingredients
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Prawns With Fava Beans, Artichoke, Tomato, Garlic and Herbs.fava beans, shelled, olive oil, shallot, minced and10 Morefava beans, shelled, olive oil, shallot, minced, garlic cloves, minced, shrimp, shelled and deveined, tomatoes, peeled, seeded and chopped, fresh tarragon, chopped, fresh parsley, chopped, white wine, artichoke bottoms, cooked and chopped, lemon juice, kosher salt (or to taste), coarse black pepper (or to taste)30 min, 13 ingredients
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Provencal Artichoke, Tomato, Pepper, and Garlic Ragout (Emeril Lagasse)purple artichokes, cleaned and halved , soaked in lemon w... and23 Morepurple artichokes, cleaned and halved , soaked in lemon water to prevent discoloring, julienne yellow onions, minced shallots, minced garlic, red peppers , julienned, chopped tomatoes, peeled and seeded, herbs de provence , recipe follows, white wine, salt and pepper, dried savory, dried rosemary, dried thyme, dried oregano, dried basil, dried marjoram, dried fennel seed, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme24 ingredients
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Sauteed Baby Artichokes with Oven-Dried Tomatoes and Green-Olive Dressinglemon, baby artichokes (about 18), olive oil and8 Morelemon, baby artichokes (about 18), olive oil, garlic cloves, thinly sliced, dried herbes de provence, canned vegetable broth, dry white wine, fresh crimini mushrooms, quartered, oven-dried tomatoes, green-olive dressing, lemon slices11 ingredients
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Rockfish with Tomatoes, Capers, Lemon, Artichokes, and Fennel (Bobby Flay)globe artichokes and12 Moreglobe artichokes, lemon, juiced , plus 2 lemons, zested and juiced, extra-virgin olive oil , plus 1 tablespoon, fennel , finely sliced lengthwise, salt and pepper, peanut oil, rockfish or halibut fillets, garlic, peeled and blanched in 3 changes water, then sliced, tomatoes, peeled, seeded, and large diced, dry white wine, fish or chicken stock, optional, capers, chiffonaded basil leaves1 hour 5 min, 13 ingredients
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Spaghettini with Spicy Artichokes, Sweet Garlic and Lobster (Mario Batali)basic tomato sauce , recipe follows and16 Morebasic tomato sauce , recipe follows, baby artichokes, trimmed and quartered, extra virgin olive oil, fresh mint leaves, washed, hot chili flakes, garlic, peeled, cinzano or other sweet white wine, lobsters, dry spaghettini, salt and pepper, to taste, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt to taste55 min, 17 ingredients
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Sausage and Artichoke Ragoutolive oil, cooked poultry sausages and10 Moreolive oil, cooked poultry sausages, onion (about 8 oz.), peeled and thinly slivered lengthwise, minced garlic, dry white wine, fat-skimmed chicken broth, frozen artichoke hearts, thawed, chopped roma tomatoes, drained pitted kalamata olives, halved, chopped fresh rosemary, chopped fresh oregano, salt and pepper12 ingredients
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Crab and Artichoke Orzo Saladorzo pasta and13 Moreorzo pasta, artichoke hearts (drained , 4 reserved and the rest coarsely chopped), garlic cloves, shallot, chopped, dijon mustard, dried greek oregano, basil leaves, white wine vinegar, extra virgin olive oil, salt & freshly ground black pepper, sun-dried tomatoes packed in oil, drained and sliced into 1/4-inch strips, scallions , thinly sliced crosswise, lump crabmeat , picked over, chopped flat leaf parsley15 min, 14 ingredients
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Greek Lamb-and-Artichoke Soupwater, leeks, trimmed and halved, bay leaves and15 Morewater, leeks, trimmed and halved, bay leaves, onion, peeled and halved, fennel bulb, quartered, lean ground lamb, fresh breadcrumbs, tomato juice, dried dill, salt, ground oregano, pepper, garlic cloves, minced, cooked rice, fresh lemon juice, cannellini beans or other white beans, drained, quartered artichoke hearts, drained, eggs18 ingredients
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