146264 tomato yogurt matane mint Recipes

mint chocolate chip ice cream or 6 cups mint chocolate chip frozen yogurt, softened, chocolate graham wafer pie crust or 1 (9 inch) chocolate crumb crusts, semi-sweet chocolate chips

olive oil, onions, chopped, carrots, peeled, chopped, garlic cloves, minced, curry powder, dried lentils, reduced-sodium chicken broth, pepper, low-fat plain yogurt, fresh mint, fresh cilantro, chopped fresh basil

garlic cloves (finely minced ), olive oil, lemon juice, cucumber, salt, thick plain greek yogurt, dried mint

fresh asparagus, ends trimmed, saffron strand, garlic cloves, minced, natural greek yogurt, fresh mint leaves, chopped, salt , as desired, black pepper , as desired

extra virgin olive oil, zucchini, sliced thin, water, plain yogurt , whisked until smooth, fresh mint leaves, washed well ,spun dry,and chopped fine

yogurt, shaved ice or 1 cup cracked ice, minced cucumber, dried mint

plain yogurt, chopped mint leaf, garlic clove, crushed, cayenne, ribs , lamp chops 1 in thick, herbes de provence, sea salt, fresh ground black pepper, extra virgin olive oil

plain low-fat yogurt, chopped fresh mint, salt, ground cumin, pepper, sliced seeded peeled cucumbers (about 2 large english)

feta cheese, preferably soft, fresh and packed in water, greek yogurt, full fat and divided, honey, divided, blood oranges , large, fresh mint leaves, 1 handful

plain yogurt, fresh lemon juice, olive oil, scallions, finely chopped, garlic cloves, minced , plus 1 large clove garlic, chopped fresh mint, chopped fresh thyme, grated zest of 1 lemon, cracked black pepper, salt to taste, butterflied leg of lamb, vegetable oil cooking spray, extra-virgin olive oil, garlic, crushed

dry quinoa, ground organic lamb meat, ground cumin, cayenne pepper, garlic, minced, egg, spanish onion or 1/2 large, diced small, salt, vegetable oil, percent-fat greek yogurt, fresh mint, chopped

plain nonfat yogurt, chopped fresh mint, salt, ground cumin, pepper, sliced seeded peeled cucumber (about 2 large)

english cucumber, honeydew pieces (from about 1/4 medium melon), plain non-fat yogurt, fresh mint leaves, fresh lime juice, garnish: 4 fresh mint leaves

flour (1 cup and 2 tbsp), salt, egg, coffee, strong and milky, coffee extract (if you don tsp have, i don t, just add tsp instant and tbsp hot water), oil, for the pan, olive oil, onion, finely chopped, garlic, minced, zucchini, grated (use judgement if they are very large), tomatoes, seeded and chopped, plain yogurt, fresh mint, chopped (half as much dry if you don tsp have fresh), cheddar cheese, grated (experiment with another if you want)

olive oil, lamb stew meat, white onions, medium diced, crushed tomatoes, dried currants, dried cherries, golden raisin, dried apricots , julienne, salt and pepper, cinnamon stick, blended spices , recipe follows, unflavored yogurt, chopped mint leaves, lemon juice, salt and pepper

extra-virgin olive oil, zucchini (about 5 medium), sliced thin, water, plain low-fat yogurt , whisked until smooth, fresh mint leaves, washed well , spun dry, and chopped fine

garlic clove, cucumbers (1 lb total), divided, plain greek-style yogurt, chopped mint, divided, watermelon, rind removed and fruit cut into 1-inch chunks (6 cups), fresh lime juice, flaky sea salt such as maldon

vegetable oil, onions, roughly diced, carrot, roughly sliced, coriander seeds, caraway seed, garlic cloves, crushed, dried red lentils, water, salt & fresh ground pepper, plain yogurt, fresh mint, finely chopped