2325 tomato sauce potatoes Recipes

margarine, green onions, cut in 1-inch lengths, onion, diced, tomatoes, peeled and coarsely chopped, cream, fresh cilantro, finely chopped, dried oregano, ground cumin, salt, fresh ground black pepper , to taste, mozzarella cheese, grated, potatoes, unpeeled and boiled

potatoes, peeled and thinly sliced, olive oil, ground beef, onion, chopped, tomato sauce, worcestershire sauce, salt and pepper to taste, butter, all-purpose flour, milk, shredded sharp cheddar cheese, mushrooms, drained, butter, diced

olive oil, chopped onion, garlic cloves, minced, diced tomatoes, crushed red pepper flakes, olive oil, red potatoes, peeled and cut into 1-inch cubes, sea salt

tomato sauce, broth, dried ancho chile powder, chili powder, garlic powder, onion powder, dried oregano, dried chipotle powder, olive oil, onion, diced, sweet potatoes, peeled and diced, diced tomatoes, drained, prepared salsa, garlic cloves, minced, chipotle chile in adobo, minced, black beans, rinsed and drained, queso fresco, divided, corn tortillas, warmed, avocado, sour cream

potatoes, peeled and chopped into squares, fresh jalapenos, tomatoes, onion, chopped, garlic cloves, peeled, tomato sauce, knoor chicken bouillon powder (consome), cumin, mexican queso fresco, chopped into cubes, water, oil (for frying ), salt

russet potatoes, peeled, quartered, freshly grated pecorino sardo or pecorino romano cheese, chopped fresh mint, all purpose flour, wonton wrappers, extra-virgin olive oil, garlic clove, minced, tomatoes, chopped

stewed tomatoes, tomato sauce, basil, half-and-half, potato flakes

olive oil, onion, chopped, stalks celery, chopped, garlic, minced, carrot, chopped, zucchini, chopped, ears corn , cut kernels off ears, potatoes, chopped, tomatoes, peeled,seeded and chopped, tomato sauce, chicken broth, fresh basil leaf, chopped, fresh thyme, minced, bay leaves, salt and pepper, penne pasta (optional), cumin (optional)

potatoes, spinach, water, margarine, egg, beaten, whole wheat flour, olive oil, onion, chopped, tomato puree, canned tomatoes, chopped, dried basil, salt and pepper, season to taste

potatoes, peeled and cubed, chopped fresh tomato, sliced carrot, onion, chopped, bay leaves, skinless boneless chicken breast halves, tomato sauce, chicken broth, red pepper flakes, water , as needed

flora potato gnocchi, extra virgin olive oil, onion, chopped, garlic, chopped, peeled italian tomatoes, drained, chopped and juices reserved separately, oil-packed sun-dried tomatoes, finely chopped, chicken stock, salt, black pepper, fresh basil, chopped, pine nuts toasted, parmagiano reggiano, freshly grated

potatoes, onion, chopped, clarified butter, tomato sauce, salt and pepper, water

hot potato, peeled, cubed, cooked and drained (save cooking water), flour, salt, tomato sauce , for serving, parmigiano-reggiano cheese , for serving

cubed meat, oil, salt, paprika, ground pepper, onion, garlic cloves, tomato sauce, water, potato , peleed and cubed

potatoes, peeled and thinly sliced, olive oil, ground beef, onion, chopped, tomato sauce, worcestershire sauce, salt (or to taste), fresh ground black pepper (or to taste), butter, all-purpose flour, milk, sharp cheddar cheese, grated, mushrooms, drained, butter, diced

tomato sauce, garbanzo beans, reduced fat milk, fat free yogurt, jalapeno pepper, onion, russet potatoes, cayenne pepper, cinnamon, garlic clove

potato, peeled and cut in 1 inch cubes, chopped fresh parsley, olive oil, divided, salt, divided, onion, finely chopped, garlic, minced, reduced-sodium chicken broth, defatted,divided, carrot, finely chopped, tomatoes, coarsely chopped, dried oregano, dried rosemary, well-trimmed top round beef , cut into 4 thin steaks

vine-ripened tomatoes, olive oil, balsamic vinegar, butter, salt and pepper, olive oil, chorizo, diced small, yellow onion, diced small, garlic, chopped, fresh oregano leaves, stemmed and chopped, bay leaf, ripe red bell peppers , charred over an open flame, chilled, peeled and diced, sherry, bread crumbs, salt and pepper, russet potatoes, salt and pepper, cornstarch, fresh flounder fillets per person, about 4 to 5 oz per person, salt and pepper, butter