218 tomato roasted artichoke Recipes

  • Artichoke, Spinach, and Feta Stuffed Shells
    dried oregano, chopped pepperoncini peppers and
    11 More
    dried oregano, chopped pepperoncini peppers, fire-roasted crushed tomatoes with added puree (such as progresso), no-salt-added tomato sauce, shredded provolone cheese, divided, crumbled feta cheese, fat-free cream cheese, softened, freshly ground black pepper, frozen artichoke hearts, thawed and chopped, frozen chopped spinach, thawed, drained, and squeezed dry, garlic cloves, minced, cooked jumbo shell pasta (about 8 oz uncooked pasta)
    13 ingredients
  • Tomato Artichoke Chicken
    marinated artichoke hearts and
    5 More
    marinated artichoke hearts, boneless skinless chicken breast halves, olive oil or 1 tbsp vegetable oil, pizza sauce, roasted sweet red peppers, drained and cut into strips, hot cooked fettuccine
    30 min, 6 ingredients
  • Artichoke Turkey Salami Salad
    cooked elbow macaroni and
    9 More
    cooked elbow macaroni, shredded part-skim mozzarella cheese, tomatoes, halved, turkey salami , cut into thin strips, roasted sweet red pepper strips, drained, marinated artichoke hearts, drained and chopped, sliced ripe olives, drained, italian salad dressing, minced fresh basil, pepper
    20 min, 10 ingredients
  • Roast Vegetable Calzone
    bread dough, roasted red pepper, sun-dried tomato and
    11 More
    bread dough, roasted red pepper, sun-dried tomato, zucchini, eggplants, mushrooms, artichoke heart, feta cheese, cheddar cheese, olive oil, kalamata olives, pits removed, dried herbs, poppy seed, egg wash
    55 min, 14 ingredients
  • Chicken Roasted With Artichokes and Tomatoes  W-M Chicken Roasted With Artichokes and Tomatoes W-M
    tomatoes, artichoke hearts, drained and quartered and
    6 More
    tomatoes, artichoke hearts, drained and quartered, garlic cloves, finely chopped, balsamic vinegar, butter, dried oregano leaves, crushed, ground black pepper, boneless skinless chicken breast half
    35 min, 8 ingredients
  • Roasted Tilapia With Artichoke Hearts and Tomatoes Roasted Tilapia With Artichoke Hearts and Tomatoes
    red onions, cut into 1/4-inch wedges, olive oil and
    6 More
    red onions, cut into 1/4-inch wedges, olive oil, frozen artichoke hearts, thawed, grape tomatoes, grated lemon zest, garlic clove, minced, chopped parsley, skinless tilapia fillets
    1 hour 5 min, 8 ingredients
  • Artichoke Relish With Sun-Dried Tomatoes and Olives Artichoke Relish With Sun-Dried Tomatoes and Olives
    frozen artichoke hearts, sun-dried tomato , packed in oil and
    7 More
    frozen artichoke hearts, sun-dried tomato , packed in oil, nicoise olives or 1/3 cup kalamata olive, pitted and cut in large pieces, roasted red peppers or 1/2 cup yellow pepper, diced, capers, fresh herbs, minced (basil, oregano or parsley), balsamic vinegar, extra virgin olive oil, salt & freshly ground black pepper
    20 min, 9 ingredients
  • Roasted Hamour With Tomatoes, Artichokes, Lemon and Rosemary! Roasted Hamour With Tomatoes, Artichokes, Lemon and Rosemary!
    olive oil, onions, peeled and chopped, garlic, minced and
    7 More
    olive oil, onions, peeled and chopped, garlic, minced, artichokes, drained and quartered, hamour fillet, fresh rosemary, chopped, salt, fresh ground black pepper , to taste, diced canned tomato, drained, fresh lemon juice
    48 min, 10 ingredients
  • Lemon Pepper Fettuccini with Artichokes and Sun Dried Tomatoes Lemon Pepper Fettuccini with Artichokes and Sun Dried Tomatoes
    artichoke hearts, chopped, olive oil, sun-dried tomatoes and
    5 More
    artichoke hearts, chopped, olive oil, sun-dried tomatoes, garlic, crushed, white wine, fresh lemon pepper fettuccini, long cut, pine nuts , roasted, asparagus tips , precooked
    25 min, 8 ingredients
  • Roasted Cornish Hens and Jerusalem Artichokes in Tomato-Olive Sauce Roasted Cornish Hens and Jerusalem Artichokes in Tomato-Olive Sauce
    cornish hens, salt, divided, pepper, divided and
    6 More
    cornish hens, salt, divided, pepper, divided, jerusalem artichokes, peeled and cut into 1-inch pieces, shallots, peeled and halved, olive oil, tomatoes , cut into 1-inch pieces (about 1 3/4 lb), sliced green olives, drained, red wine vinegar
    9 ingredients
  • Roasted Flounder and Artichokes Roasted Flounder and Artichokes
    red onions, cut in thin wedges (about 1/2-inch wide ) and
    7 More
    red onions, cut in thin wedges (about 1/2-inch wide ), extra virgin olive oil, chopped fresh parsley, grated orange zest, minced garlic, artichoke hearts (canned or frozen and thawed ), tomatoes, halved, skinless flounder fillets
    1 hour 10 min, 8 ingredients
  • Artichoke Pasta Salad (Alton Brown) Artichoke Pasta Salad (Alton Brown)
    cooked bow tie pasta, cooled, red wine vinegar and
    17 More
    cooked bow tie pasta, cooled, red wine vinegar, herb oil , recipe follows, grape tomatoes, split, sliced fresh basil, chopped fresh oregano, roughly chopped roasted chicken, roughly chopped marinated artichokes, salt, freshly ground black pepper, parsley, fresh basil, fresh thyme, fresh oregano, orange , zested, whole dried arbol chile, whole black pepper corns, canola oil, extra-virgin olive oil
    22 min, 19 ingredients
  • Pan Roasted Sea Bass with Artichokes Pan Roasted Sea Bass with Artichokes
    artichoke hearts, cut into 1/3 wedges, tomatoes, halved and
    8 More
    artichoke hearts, cut into 1/3 wedges, tomatoes, halved, leeks, white and tender green parts only, thinly sliced crosswise, dry white wine, basil, coarsely chopped, extra-virgin olive oil, marjoram leaves, freshly ground black pepper, sea bass fillets, rosemary
    10 ingredients
  • Artichoke Pesto Salad Dressing (Aka Sit Sandwich Dressing) Artichoke Pesto Salad Dressing (Aka Sit Sandwich Dressing)
    marinated artichoke hearts, drained , liquid reserved and
    9 More
    marinated artichoke hearts, drained , liquid reserved, mayonnaise, plain yogurt, champagne vinegar or 1 tsp white wine vinegar, to taste, basil pesto , to taste, minced ripe black olives, drained (optional), minced purple onion, minced sun-dried tomatoes (the kind stored in oil is preferred), chopped roasted red and yellow bell peppers, salt & freshly ground black pepper, to taste
    10 min, 10 ingredients
  • Roasted Vegetable Medley With Artichoke Hearts and Mushrooms Roasted Vegetable Medley With Artichoke Hearts and Mushrooms
    fresh green beans, top and tailed and
    13 More
    fresh green beans, top and tailed, whole fresh sweet red capsicums , topped and seeded and cut in thick strips, whole fresh yellow capsicum , topped and seeded and cut in thick strips, fresh zucchini, sliced in 1/2-inch slices, fresh button mushrooms, whole, fresh portabella mushroom caps, sliced in 1/2-inch strips, sun-dried tomato, pitted black olives, drained well, marinated artichoke hearts, chopped , and retain marinade liquid, garlic cloves, olive oil, lemon juice, parsley, salt and pepper, to taste
    1 hour 20 min, 14 ingredients
  • Roasted Sweet Pepper Pasta Roasted Sweet Pepper Pasta
    extra virgin olive oil, green onions, minced and
    18 More
    extra virgin olive oil, green onions, minced, garlic cloves, minced, celery, chopped (including the leaves), red pepper, diced, artichoke heart, minced, roasted sweet peppers, drained and chopped, mint, dried, basil, dried, rosemary, dried, marjoram, dried, tomato paste, dry white wine, lime juice, reserved pasta-cooking water (as needed), baby spinach, chopped, brown rice penne (reserve water) or 1/2 lb rigatoni pasta, cooked and drained (reserve water), salt (to taste), fresh ground black pepper (to taste), cayenne pepper (optional)
    40 min, 20 ingredients
  • Roast Beef Panini With the Works! Roast Beef Panini With the Works!
    hearty bread , such as ciabatta, sun-dried tomato pesto and
    5 More
    hearty bread , such as ciabatta, sun-dried tomato pesto, deli roast beef, jarred artichoke heart, coarsely chopped, bacon, cooked, drained and broken in half, havarti cheese, olive oil
    12 min, 7 ingredients
  • Roasted Chicken Or Steak Quesadilla Roasted Chicken Or Steak Quesadilla
    burrito-style flour tortillas and
    8 More
    burrito-style flour tortillas, alouette spinach artichoke spreadable cheese, sundried tomatoes packed in extra virgin olive oil, chopped, red onion, minced, kalamata olives, pitted and sliced, cooked rotisserie chicken breast, chopped, vegetable oil, for frying, use chopped or shredded grilled steak , alouette sundried tomato & basil spreadable cheese, and spinach leaves; omit the sundried tomatoes and olives.
    25 min, 9 ingredients




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