168337 tomato mozzarella tower salad Recipes

heirloom tomato, mozzarella cheese, round, cut 1/8 to 1/4 inch thick, basil leaves, balsamic vinegar , drizzled to taste, extra virgin olive oil , drizzled to taste, salt , to taste

tomatoes, halved (cherry or grape size), basil leaves, fresh mozzarella cheese balls (often labeled bocconcini), salt and pepper, balsamic vinegar, extra virgin olive oil, toothpicks

tomatoes, chopped, cucumber, peeled and chopped, scallions, thinly sliced, chopped fresh flat-leaf parsley, fresh lemon juice , or to taste, extra-virgin olive oil, accompaniments: warm pita bread , olive oil, and za atar

tomatoes , vine-ripened, seeded and chopped fine (about 2 cups), bacon , cooked until crisp and crumbled, sweet onion, finely chopped (to taste), olive oil (preferably extra-virgin), balsamic vinegar (to taste), leaves bibb lettuce , outer leaves (about 4 heads), fresh basil leaf, finely shredded for garnishment, basil sprig, garnishment

fusilli (spirals-whole wheat is great!), kosher salt, olive oil, ripe tomato, medium-diced, good kalamata olive, pitted, diced (or other good black olives), good feta cheese, medium-diced (or use mozzarella if you like or try goat cheese), sun-dried tomatoes packed in oil, drained and chopped, sun-dried tomatoes packed in oil, drained, red wine vinegar (or try lemon juice with some of the zest), extra virgin olive oil, garlic clove, minced, capers, drained, kosher salt, fresh ground black pepper, freshly grated parmesan cheese, flat leaf parsley, chopped (or use basil if you like)

tomatoes, chopped, fresh mozzarella pearls, fresh mint, minced, fresh basil, minced, olive oil, fresh lemon juice (approximately two lemons), salt, pepper, ripe avocado, peeled and chopped

red onion, thinly sliced, red wine vinegar, red and yellow grape tomatoes (halved ) or 1 cup cherry tomatoes (halved), mixed pitted black olives or 1/3 cup green olives, chopped, fresh basil, chopped, extra virgin olive oil, unsalted bocconcini, quartered (or bite-size mozzarella), salt , to taste, fresh ground pepper , to taste

fresh tomatoes, bocconcini or 8 oz fresh mozzarella cheese, fresh basil leaves, extra virgin olive oil, fresh basil leaves , roughly torn, salt, fresh ground black pepper

grape or cherry tomatoes cut in half, black olives, calmata olives/pitted, green stuffed olives, feta cheese cut into cubes or crumbled, mozzarella cut into bite size pieces, green pepper sliced thin strips, red pepper, garlic smash and chop, green onions chopped or 1 small red onion cut in half slice thin, basil leaves coursley chopped, sm bunch parsley coursley chopped, red wine vinegar (ive used cider vinegar), extra virgin olive oil (or your preference), kosher salt - to taste, cracked black pepper - to taste, red pepper flakes - to taste, you can substitute a good pesto ( like classicos basil pesto and spread ) for the fresh basil and parsley., this is usually above the spaghetti sauces in most large groceries .

honey mustard, balsamic vinegar, olive oil, mixed salad greens, grape tomatoes, halved, strawberries, sliced, candied walnuts, crumbled feta cheese, fresh dill

elbow macaroni, hard-cooked eggs, chopped, light mayonnaise (such as hellmann s light), creamy salad dressing (such as miracle whip), spicy brown mustard, dry ground mustard, chopped fresh marjoram, ripe tomatoes, chopped, salt and ground black pepper to taste

tomatoes , assorted vine-ripened, mozzarella cheese, fresh (fresh chive cheese if you made it), sea salt , to taste, red wine vinegar, honey, extra virgin olive oil, marjoram , plus flowers if any, basil leaves , plus flowers if any

tomatoes, olive oil, red wine vinegar, chopped garlic, kosher salt and freshly cracked black pepper, chopped fresh basil, cubed toasted bread or croutons, shredded mozzarella

fish fillets, freshwater works best, tomato sauce or 2 chopped tomatoes, mozzarella cheese, green pepper, sliced onion, garlic, salt, black pepper or 1 tsp chili pepper, oregano, thyme

tomatoes, peeled, seeded, chopped, fresh mozzarella balls, cut into 1/4, olive oil, lemon juice, red wine vinegar, fresh basil or 1 tsp dried basil, green onions, chopped, garlic, minced, fresh oregano or 1/4 tsp dried oregano, salt and pepper, pasta, cooked (any type ), prawns, cooked (optional), cilantro (optional)

tomatoes, halved, seeded, cut into 1/2-inch cubes, diced seeded fresh anaheim chiles, diced seeded peeled cucumber, fresh mint leaves, chopped green onions, walnut pieces, jalapeno chile, seeded, diced, chopped fresh italian parsley, pomegranate molasses, extra-virgin olive oil

bow tie pasta, vegetable oil, balsamic vinegar, dijon style mustard, salt, freshly ground black pepper, lightly packed fresh basil leaves snipped, tomatoes coarsely chopped, toasted pine nuts, shredded mozzarella cheese