258768 tomato lily cheese grits Recipes

tomatoes, blue-cheese dressing, snipped chives, cracked pepper

tomatoes , sliced somewhat thick (room temperature), salt and pepper, goat cheese, black olives, sliced, extra virgin olive oil

baby bok choy , sliced in half longways and well cleaned, tomatoes, parmesan cheese, grated (use another cheese if you want to do so), thyme, kosher salt, black pepper

olive oil, garlic cloves, pressed, paprika, cumin, red pepper flakes, salt, pepper, chicken breast halves, chickpeas, drained, grape tomatoes, blue cheese, crumbled, baby arugula

tomatoes, cored , cut in half lengthwise, sliced (about 3 1/4 lb), basil leaves, cut in thin strips, capers, balsamic vinegar, olive oil, crumbled blue cheese

olive oil, minced onion, eggs, egg whites, pepper, sun-dried tomatoes , packed without oil, goat cheese, basil chiffonade

tomatoes (medium to lrg size), camembert cheese (see note at end of prep), canned crabmeat (drained & cleaned of debris), sour cream, lemon juice, green onions (chopped ), capers (chopped ), cooked rice, fresh parsley (chopped ), old bay seasoning (optional)

tomato, feta cheese, basil leaves, chopped, salt and pepper

tomatoes , each cut into 6 slices, mozzarella cheese , cut into 6 slices, italian dressing, divided, red onion, cucumber slices, fresh basil leaves

uncooked white grits, eggs, beaten, butter, salt, velveeta cheese, cubed, monterey jack cheese or 3/4 cup sharp cheddar cheese, shredded, garlic powder, onion powder, tabasco sauce, worcestershire sauce

whole milk, water, salt, quick-cooking grits, processed cheese (such as velveeta), cubed, sharp cheddar cheese, cubed, butter, garlic powder, eggs, beaten

water, salt, quick-cooking grits, shredded cheddar cheese, shredded parmesan cheese, milk, butter or 2 tbsp margarine, ground red pepper, eggs, lightly beaten, paprika

cheese tortellini, fresh, extra virgin olive oil, zucchini, grated, carrot, grated, red pepper, finely chopped, dried oregano, dried basil, pasta sauce (tomato basil flavor or your favourite), ricotta cheese, fresh (optional), pizza cheese, shredded, fresh parsley (optional) or fresh basil, chopped (optional)

tomatoes with juice, sugar, salt, pepper, onions, minced, butter, melted, bread, grated sharp cheddar cheese, paprika, freshly chopped parsley, hot tomato juice (if needed) (optional)

garlic oil, onion, chopped, diced italian-style tomatoes, crushed red pepper flakes, low-fat milk, old-fashioned grits (yellow or white ) or 1 cup quick-cooking grits (yellow or white), shredded reduced-fat cheddar cheese, ground black pepper

milk, quick-cooking grits, uncooked, salt, white cheddar cheese, shredded, warm water (100o to 110o), sugar, rapid-rise yeast, bread flour, julienne-cut dried tomatoes with herbs in oil, drained and patted dry with paper towels, sliced black olives, drained and patted dry with paper towels

grits, extra-sharp cheddar cheese, vegetable oil, divided, sweet onions, sugar, roasted turkey slices, cheese sauce, shredded parmesan cheese, bacon slices

grits, water, salt, garlic powder, cayenne, grated sharp cheddar cheese, monterey jack pepper cheese, cubed, eggs, butter, worcestershire sauce, chopped pickled jalapeno pepper