220911 tomato jam and olive tapenade Recipes

all-purpose flour, stone-ground yellow cornmeal or polenta, salt, unsalted butter, at room temperature, sugar, egg yolks, chopped fresh rosemary leaves, tomato jam

sandwich rolls (3 oz. each), tomato jam, sliced spanish cured ham or prosciutto, manchego cheese (see notes), thinly sliced , or parmesan cheese, shaved, arugula leaves or salad greens (about 4 oz.), rinsed and crisped

olive oil, scant ) finely chopped onion, garlic clove, minced, diced tomatoes in juice, sugar, dried thyme, coarse kosher salt, black pepper

tomatoes, peeled , halved crosswise, seeded, chopped, sugar, salt, freshly ground black pepper, smoked paprika

tomatoes, onions (chopped finely), diced old bread, olive oil, kosher salt (i think this really revves up tomatoes), ground pepper , course, water , from the tomato (=6 tbsp), tomato juice (or v8), olive oil, salt, pepper, chives, fresh (chopped finely), parsley (to garnish )

all purpose flour, dry yeast, sugar, salt plus 1/2 tsp, extra virgin olive oil plus more for coating bowl and pan, sun dried tomatoes (i cut into strips with kitchen scissors)_and coated with olive oil, dry weight) black pearls sliced olives, drained, dried oregano, parmesan cheese

onions , halved lengthwise and thinly sliced lengthwise, garlic cloves, finely chopped, anchovy paste, salt, black pepper, sugar, extra-virgin olive oil, frozen pizza dough, thawed, grape tomatoes (4 1/2 oz), cut crosswise into 1/4-inch-thick slices, kalamata olives (1 1/2 oz), pitted and cut into slivers, fresh thyme leaves, scant 1/2 tsp flaky sea salt such as maldon

boiling water, sun-dried tomatoes , packed without oil, kalamata olives, diced, instant yeast, bread flour, extra virgin olive oil, salt, egg, lightly beaten

asparagus (trimmed ), olive oil, salt & pepper, tomatoes (chopped ), olive oil, prepared horseradish

ground turkey, chopped red onion, crumbled feta cheese , plus additional, feta cheese, for topping, kalamata olives, coarsely chopped and pitted, olive oil , plus additional, olive oil, for brushing, garlic clove, pressed, chopped fresh rosemary, course kosher salt, black pepper

tomatoes (about 4 cups), rinsed and stemmed, brown sugar, cider vinegar, lemon (3 oz. total), including peel, rinsed and very thinly sliced, minced fresh ginger, ground cumin, ground cinnamon, salt, pepper

tomatoes, sliced, balsamic vinegar, olive oil, halved pitted kalamata olives, crumbled blue cheese (about 2 oz), drained capers, anchovies, drained, chopped (optional), fresh basil leaves

olive oil, chopped onions, garlic, minced, fresh shiitake mushroom, stems finely chopped and caps cut into 1/2 inch thick slices, white wine, peeled whole tomatoes, chickpeas, drained and rinsed, capers (not rinsed ), oil-cured black olive, pitted, minced fresh oregano, salt and pepper

olive oil, garlic cloves, minced, tomatoes, seeded and chopped, black olives , preferably kalamata, chopped, feta cheese, crumbled, fresh parsley, chopped, fresh basil, chopped, pepper

shop-bought fresh tortellini (any colour or flavour), sun-blushed tomatoes, black olives, pitted, fresh ground black pepper, grated lemon , zest of, extra virgin olive oil, freshly ground salt and black pepper

extra-virgin olive oil, divided, julienned red onion, minced garlic, peeled, seeded, and diced tomatoes, sliced olives , such as kalamata, golden raisins, dry white wine, drained capers, crushed red pepper flakes , or to taste, kosher salt and freshly ground black pepper, farfalle or other dry pasta, freshly chopped basil leaves, crumbled feta cheese, for garnish

olive oil, pizza dough, seeded tomatoes, chopped and drained, salt and pepper to taste, oregano, oil-cured olives halved and pitted, garlic , sliced into paper-thin shreds

tomatoes skinned, seeded, chopped, black olives pitted and chopped, garlic crushed, olive oil, lemon juice, white wine vinegar, grain mustard, chervil or flat-leaf parsley chopped, rock salt crushed