264779 tomato food tomate cream Recipes
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Tomato Devil's Food With Tomate Butter Cream Frostingripe tomatoes (about 1 lb), sweet chocolate, brown sugar and14 Moreripe tomatoes (about 1 lb), sweet chocolate, brown sugar, milk, egg yolks, cake flour, baking soda, salt, unsalted butter, softened, sugar, vanilla, egg whites, ripe tomato (about 1/4 lb), unsalted butter, softened, egg yolks, cognac, powdered sugar1 hour , 17 ingredients
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Grilled Spiny Lobster with a Warm Tomato Salad, Garlic Creamed New Potatoes and a Drizzle of White Truffle Oil (Emeril Lagasse)liquid crab boil, water, whole lemons, cut in half and11 Moreliquid crab boil, water, whole lemons, cut in half, whole spiny lobsters, olive oil, salt, freshly ground black pepper, haricots verts, cleaned and blanched, chopped shallots, red tear drop tomatoes, stemmed, yellow tear drop tomatoes, stemmed, garlic creamed new potatoes, hot , recipe follows, drizzle of white truffle oil, chopped chives50 min, 14 ingredients
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Tomato Soup in a Hurrytomato puree, milk, cream (single), salt and pepper, sugar240 hour , 5 ingredients
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Tomato Shrimp Bisquetomato bisque soup, cream of shrimp soup, water, milk and4 Moretomato bisque soup, cream of shrimp soup, water, milk, chopped parsley, minced onion, fresh ground pepper, dry sherry20 min, 8 ingredients
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Tomato Salad Wraptomato diced, sour cream, salsa and3 Moretomato diced, sour cream, salsa, any kind of shredded cheese, seasoning salt, any kind of tortillas6 ingredients
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Crostini with Thyme-Roasted Tomatoes (Food Network Kitchens)tomatoes , halved lengthwise and5 Moretomatoes , halved lengthwise, extra-virgin olive oil, for drizzling, kosher or sea salt and freshly ground pepper, dried thyme, thick slices baguette , cut on the bias, garlic1 hour 50 min, 6 ingredients
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Sausage-and-Basil-Stuffed Tomatoes (Food Network Kitchens)tomatoes, preferably with stems intact and12 Moretomatoes, preferably with stems intact, extra-virgin olive oil, cayenne pepper, luganega or sweet italian sausage, casings removed, herbes de provence, green bell pepper, diced, onion, diced, stalk celery, diced , plus a handful of celery leaves, garlic, minced, bread cubes (from about 1/2 baguette), fresh basil, walnut pieces, grated parmesan cheese50 min, 13 ingredients
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Shrimp with Basil, Garlic, and Tomatoes (Food Network Kitchens)quartered vine-ripened grape or cherry tomatoes and6 Morequartered vine-ripened grape or cherry tomatoes, chopped fresh basil leaves, kosher salt and freshly ground black pepper, shrimp, shelled and deveined, extra-virgin olive oil, divided, garlic, minced, copyright 2001 television food network , g.p. all rights reserved.25 min, 7 ingredients
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Stuffed Cherry Tomatoes (Food Network Kitchens)tomatoes (preferably heirloom) and7 Moretomatoes (preferably heirloom), extra-virgin olive oil, plus more for drizzling, red pepper flakes, kosher salt, feta cheese, cut into 24 small cubes (about 1/2 cup), black olive paste, flaky sea salt, fresh mint , torn20 min, 8 ingredients
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Stuffed Tomato (Food Network Kitchens)tomatoes , such as beefsteak (about 1 lb), kosher salt and8 Moretomatoes , such as beefsteak (about 1 lb), kosher salt, bacon (about 3 oz) - finely chopped, shallot, thinly sliced, frozen chopped spinach , defrosted and excess liquid squeezed out, freshly ground black pepper, freshly grated nutmeg, grated parmesan, fine bread crumbs, hot sauce , optional15 min, 10 ingredients
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Tomato Soup With Cognac and Orangeunsalted butter, onion, chopped, garlic clove, minced and9 Moreunsalted butter, onion, chopped, garlic clove, minced, dried basil, honey, fresh tomatoes, ripe, cored and coarsely chopped, orange , juice and zest of, salt and pepper, to taste, tomato paste, heavy cream (whipping cream), cognac, best quality1 hour 20 min, 12 ingredients
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Tomato Soup Cupcakes, Cream Cheese Frostingsugar, shortening, baking soda, tomato soup, flour, salt and14 Moresugar, shortening, baking soda, tomato soup, flour, salt, baking powder, ground cinnamon, ground nutmeg, nuts, chopped (optional), raisins (optional), cream cheese, sugar, cream cheese frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., cream cheese, room temperature, unsalted butter, room temperature, salt, sugar50 min, 20 ingredients
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Tomato Cream Chickenchopped onion, fresh jalapenos , seeds & tops removed and28 Morechopped onion, fresh jalapenos , seeds & tops removed, pine nuts, fresh garlic clove, dark brown sugar, lightly packed, lemon , juice of, lime , juice of, onion powder, dried oregano leaves, ground cinnamon, ground coriander, garlic powder, ground black pepper, ground nutmeg, chicken stock, stalk lemongrass , don tsp blend this ingredient with the first group of ingredients, it will be added then removed later (if you can tsp get lemon grass, substitute a 3-inch piece of lemon zest), dried basil leaves, salt, onion powder, paprika, ground coriander, garlic powder, fresh ground black pepper, cayenne, boneless skinless chicken breast halves or 3 lbs boneless skinless chicken thighs, vegetable oil, chopped onions, tomatoes, chopped, heavy cream, chicken stock1 hour 30 min, 30 ingredients
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Broiled Tomatoes With Sour Creamtomatoes, sour cream, mayonnaise, salt, pepper, parsley and3 Moretomatoes, sour cream, mayonnaise, salt, pepper, parsley, basil, flour, granulated sugar10 min, 9 ingredients
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Tomato-Basil Soup from Village Corner German Restaurantbutter (1/2 stick), onions, finely diced and9 Morebutter (1/2 stick), onions, finely diced, celery, finely diced, carrot, finely diced, all-purpose flour, diced tomatoes (peeled, seeded & diced ) or 3 cups tomatoes, fresh (peeled, seeded & diced), heavy cream, low sodium chicken broth, salt and pepper, granulated sugar, chopped basil, fresh, divided55 min, 11 ingredients
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