Tomato Shrimp Bisque Recipe

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Tomato Shrimp Bisque
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  1. Combine soups in a medium saucepan.
  2. Gradually add water and milk, stirring until smooth.
  3. Add chopped parsley, onion and pepper.
  4. Cook over medium-high heat, stirring constantly until comes to a boil.
  5. Reduce heat and simmer 5 minutes.
  6. Stir in sherry and cook and additional minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 33.44 Kcal (140 kJ)
Calories from fat 2.67 Kcal
% Daily Value*
Total Fat 0.3g 0%
Cholesterol 1.21mg 0%
Sodium 75.29mg 3%
Potassium 58.88mg 1%
Total Carbs 2.43g 1%
Sugars 1.1g 4%
Dietary Fiber 0.12g 0%
Protein 0.86g 2%
Vitamin C 2mg 3%
Iron 0.1mg 1%
Calcium 32.1mg 3%
Amount Per 100 g
Calories 44.33 Kcal (186 kJ)
Calories from fat 3.53 Kcal
% Daily Value*
Total Fat 0.39g 0%
Cholesterol 1.61mg 0%
Sodium 99.8mg 3%
Potassium 78.05mg 1%
Total Carbs 3.22g 1%
Sugars 1.46g 4%
Dietary Fiber 0.16g 0%
Protein 1.13g 2%
Vitamin C 2.7mg 3%
Iron 0.2mg 1%
Calcium 42.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
  • 0

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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