212787 tomato cucumber lemon verbena Recipes
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lettuce leaf (to line the platter) (optional) and7 Morelettuce leaf (to line the platter) (optional), grape tomatoes (yellow , orange, red, etc.) or 1 pint heirloom tomato (yellow, orange, red, etc.), lemon cucumbers (your choice to peel ) or 1 small cucumber, diced (your choice to peel), feta cheese, cubed, white balsamic vinegar (my addition), extra virgin olive oil, cracked black pepper, fresh lemon verbena leaves , cut into ribbons (not dried!)15 min, 8 ingredients
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lemon verbena leaf, fresh with stems removed, corn syrup and11 Morelemon verbena leaf, fresh with stems removed, corn syrup, cold water, gelatin powder, sugar, lemon juice, milk, whipping cream, sugar, lemon verbena leaf, stems removed, gelatin powder, buttermilk, lemon verbena leaf, for garnish4 hour 20 min, 13 ingredients
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fresh lemon verbena leaves or 1 tbsp dried lemon verbena and6 Morefresh lemon verbena leaves or 1 tbsp dried lemon verbena, fresh mint leaves or 1 tsp dried mint, lemon peel (optional), boiling water, sugar , to taste, lemon slice, to serve, lemon verbena and mint leaf, to garnish5 min, 7 ingredients
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unsalted butter, fresh lemon verbena leaf, chopped, sugar and10 Moreunsalted butter, fresh lemon verbena leaf, chopped, sugar, eggs, salt, milk, flour, baking powder, grated lemon , rind of, chopped nuts (optional), sugar, fresh lemon verbena leaves, finely chopped, lemon , juice of1 hour , 13 ingredients
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Steam-Roasted Rockfish With Verbena-Scented Tomatoeswater, tomato paste (i use the handy squeeze tubes now!) and11 Morewater, tomato paste (i use the handy squeeze tubes now!), lemon verbena , sprigs, lemon zest, extra virgin olive oil, cucumber (seeds removed, very small dice), apples (braeburns are my favorite(peeled and very small dice-about 1/2 cup), beefsteak tomato (peeled , seeds removed very small dice(try brandywine or pruden s purple varieties), tomatoes (or yellow pear varieties-quartered), fresh parsley (chopped ), fresh basil (chiffonade), salt and pepper, rockfish (skinless, boneless -cut into 4 portions)30 min, 13 ingredients
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Lemon Verbena Granita (Jamie Oliver)lemon verbena , washed in cold water, lemon , zested and8 Morelemon verbena , washed in cold water, lemon , zested, sugar, boiling water, ice cubes, caster sugar, eating apple, coarsely grated, lemon, juiced, dessert spoons creme fraiche, lemon verbena sprigs, to garnish20 min, 10 ingredients
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Tomato Cucumber And Mushroom Saladtomato, cucumber, mushrooms, garlic clove, olive oil and3 Moretomato, cucumber, mushrooms, garlic clove, olive oil, vinegar -- red wine or balsamic, oregano, i like to add some chopped red onion and parmesan cheese, too.8 ingredients
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Lemon Verbena Cheesecakereduced-fat vanilla wafers, canola oil and12 Morereduced-fat vanilla wafers, canola oil, percent ) cottage cheese (about 2 cups), reduced-fat cream cheese (neufchatel), cut into pieces, sugar, cornstarch, fresh lemon juice, vanilla extract, salt, eggs, lightly beaten, chopped fresh lemon verbena or lemon balm, fresh strawberries, sugar, lemon verbena or lemon balm sprigs, for garnish5 hour 10 min, 14 ingredients
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Lemon Verbena and Earl Grey Tea Ice Creamstrong earl grey tea and6 Morestrong earl grey tea, dried lemon verbena or 10 large lemon verbena leaves, whole milk, cream, whipping cream, egg yolks, caster sugar30 min, 7 ingredients
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Lemon Verbena Sabayonegg yolks, sugar, lemon juice and2 Moreegg yolks, sugar, lemon juice, late-harvest riesling or white grape juice, chopped fresh lemon verbena , lemon balm, or mint leaves5 ingredients
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Luscious Lemon Verbena Syllabublemon verbena simple syrup (see lemon verbena and herbal ... and3 Morelemon verbena simple syrup (see lemon verbena and herbal simple syrups for lemonade etc!), fresh lemon juice (optional), whipping cream, fresh lemon verbena, to garnish5 min, 4 ingredients
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