277761 tomato cream soup salmorejo Recipes

extra virgin olive oil, onion, chopped to your liking, garlic clove, minced, dill seed, dill weed, oregano, flour, tomatoes, crushed, tomatoes, chopped, chicken broth, salt, pepper, cream, room temperature or 2 cups half-and-half or 2 cups condensed milk, fresh parsley, honey

butter, onion, finely chopped, carrot, finely chopped, celery, finely chopped, minced garlic cloves, basil, thyme, tarragon (optional), all-purpose flour, chicken broth (or vegetable broth, for a vegetarian meal), diced tomatoes with juice, tomato juice (i used v-8), heavy cream or 1 cup whipping cream, sugar, fresh dill, chopped

butter, onions, chopped, fresh dill, diced tomatoes, cream cheese, vegetable stock, salt and pepper

canned tomatoes (i like to use 1 can of fire roasted tomatoes), chicken broth, tomato juice (i like to use v8), butter, heavy cream, fresh basil leaves, salt, pepper

tomatoes - peeled, seeded and diced, tomato juice, leaves fresh basil, heavy whipping cream, butter, salt and pepper to taste

butter, onion, thinly sliced, baby carrots, thinly sliced, stalks celery, thinly sliced, garlic, chopped, tomato sauce (such as hunt s), tomato sauce (such as hunt s), chicken broth, chopped fresh basil, chopped fresh oregano, salt and ground black pepper to taste, heavy whipping cream

chicken stock, tomato juice, tomatoes, fresh basil leaves, heavy cream, unsalted butter

vegetable juice, frozen mixed vegetables, ground beef, cooked & drained, condensed cream of mushroom soup, instant minced onion, salt, pepper

tomatoes, peeled and chopped, vegetable oil, bay leaf, shallots, chopped, leek, finely chopped, crushed garlic, chili flakes, crushed black pepper, chopped coriander, tomato paste, chicken or 3 cups vegetable stock, cornflour, light cream (to garnish )

fresh mushrooms, thinly sliced (type your choice ), butter, divided, onion, chopped fine, garlic cloves, minced, carrots, chopped, celery ribs, finely chopped, all-purpose flour, beef broth, tomatoes, peeled, seeded and chopped, tomato sauce, kosher salt, black pepper, freshly ground, fresh parsley, minced (if using dried , use half the amount), sour cream (may use low fat or light if desired) (optional)

tomatoes, tomato juice (i use v-8), fresh basil leaves, heavy whipping cream, butter, salt and pepper

butter (1/2 stick), onions, finely diced, celery, finely diced, carrot, finely diced, all-purpose flour, diced tomatoes (peeled, seeded & diced ) or 3 cups tomatoes, fresh (peeled, seeded & diced), heavy cream, low sodium chicken broth, salt and pepper, granulated sugar, chopped basil, fresh, divided

cream cheese, softened, crabmeat, drained and flaked, tomato soup (or use 1/2 can), lemon juice, garlic salt

butter, chopped onion, chopped celery, chopped carrot, diced tomatoes, drained (or 6 medium tomatoes, peeled and quartered), strong brewed coffee, tomato paste, sugar, salt, hot pepper sauce, whipping cream

tomatoes peeled, cored & chopped or 4 cup canned whole tomatoes crushed, tomato juice, fresh basil leaves (may want to chop extra for garnish), heavy whipping cream, unsalted softened butter, salt to taste, cracked black pepper

diced tomato, minced white onion, butter, heavy whipping cream, cream cheese, dill weed, chopped spinach, dried minced garlic

vegetable oil, celery ribs, chopped, leek, chopped (white part only ), garlic clove, chopped, mushroom, chopped, peeled seeded and chopped tomatoes, chicken stock, whipping cream, dry vermouth, tomato paste, sugar, bouquet garni (2 parsley sprigs,1 thyme sprig,1 oregano sprig,1 basil sprig and 1 bay leaf), salt & freshly ground black pepper, unsalted butter, mushroom, sliced, chopped watercress, snipped fresh chives

tomatoes , any variety is fine, extra virgin olive oil, onion, diced, garlic cloves, minced, carrot, peeled and grated, fresh basil leaves , chiffonade, tomato paste, chicken stock , or, water , with, chicken base, salt, black pepper, freshly ground, cream (either heavy or fresh whipping will work)