876 tomato cheese nuts Recipes

  • Polenta  With Roasted Tomatoes and Goat Cheese
    tomatoes , cut in half lengthwise, olive oil and
    10 More
    tomatoes , cut in half lengthwise, olive oil, salt & freshly ground black pepper, milk, water, cornmeal, salt, butter or 3 tbsp olive oil, grated parmesan cheese, soft fresh goat cheese, fresh basil, chopped, toasted pine nuts
    50 min, 12 ingredients
  • Fregola Sarda Pasta with Tomatoes
    tomatoes, halved, garlic cloves, unpeeled, sugar and
    10 More
    tomatoes, halved, garlic cloves, unpeeled, sugar, dried oregano, salt and freshly ground black pepper, extra-virgin olive oil, divided, fregola sarda pasta, pine nuts, fresh basil, freshly grated parmesan cheese, black olives, pitted and coarsely chopped, goat cheese, crumbled, fresh oregano, for garnish (optional)
    40 min, 13 ingredients
  • Creamy Basil & Tomato Pasta
    tomatoes, chopped, philadelphia cream cheese, cubed and
    4 More
    tomatoes, chopped, philadelphia cream cheese, cubed, kraft special collection sun-dried tomato vinaigrette dressing, fresh basil, chopped, linguine, toasted pine nuts
    30 min, 6 ingredients
  • Shrimp With Tomato & Basil Pasta
    tomatoes, cut in half, cream cheese, cubed and
    5 More
    tomatoes, cut in half, cream cheese, cubed, sun-dried tomato vinaigrette dressing, dried basil, angel hair pasta, pine nuts, toasted, shrimp, peeled and deveined with tails off
    25 min, 7 ingredients
  • Stuffed Tomatoes
    tomatoes, fresh spinach, steamed with moisture taken out and
    8 More
    tomatoes, fresh spinach, steamed with moisture taken out, garlic clove, minced, pine nuts, basil, salt, pepper, parmesan cheese, cooked rice, butter
    35 min, 10 ingredients
  • Tomato Pesto Torte
    cream cheese, sun-dried tomatoes , spread, basil pesto and
    1 More
    cream cheese, sun-dried tomatoes , spread, basil pesto, chopped nuts , of your choice (optional)
    20 min, 4 ingredients
  • Cheese Ravioli with Pesto
    fresh 3-cheese ravioli, fresh baby spinach and
    11 More
    fresh 3-cheese ravioli, fresh baby spinach, fresh basil leaves, salt, crushed red pepper, garlic cloves, fat-free , lower-sodium chicken broth, olive oil, fresh lemon juice, plum tomato, diced, shaved fresh parmesan cheese, pine nuts, toasted, fresh basil leaves (optional)
    13 ingredients
  • Tomato Gnocchi with Pesto
    russet potatoes, peeled and quartered, water and
    11 More
    russet potatoes, peeled and quartered, water, king arthur unbleached all-purpose flour, egg, tomato paste, salt, divided, olive oil, water, loosely packed fresh basil, garlic clove, peeled, grated parmesan cheese, pine nuts, toasted
    1 hour 10 min, 13 ingredients
  • Cherry Tomatoes With Pesto (Gluten-Free) Cherry Tomatoes With Pesto (Gluten-Free)
    tomatoes (1 lb), basil leaves, garlic cloves, pine nuts and
    4 More
    tomatoes (1 lb), basil leaves, garlic cloves, pine nuts, olive oil, grated parmesan cheese, grated extra-tasty cheese (can use other hard strong matured cheese), salt and pepper
    30 min, 8 ingredients
  • Roasted Cherry Tomato, Spinach and Asiago Pasta Roasted Cherry Tomato, Spinach and Asiago Pasta
    tomatoes or 3 cups grape , halved, balsamic vinegar and
    9 More
    tomatoes or 3 cups grape , halved, balsamic vinegar, olive oil, garlic cloves, minced, salt, pepper, baby spinach leaves, gluten-free pasta , thin spaghetti, asiago cheese, shredded, fresh basil or 1/2 cup fresh parsley, chopped, pine nuts, toasted (optional)
    40 min, 11 ingredients
  • Cheese Mousse in a 'Cone' with Spicy Tomato Sauce and Arugula Pesto (Serena Palumbo) Cheese Mousse in a 'Cone' with Spicy Tomato Sauce and Arugula Pesto (Serena Palumbo)
    wonton wrappers, special equipment : mini muffin pan and
    22 More
    wonton wrappers, special equipment : mini muffin pan, tomato puree, chicken broth, carrot, peeled and finely chopped, celery stalk, finely chopped, vidalia onion, finely chopped, garlic, thinly sliced, kosher salt, red pepper flakes, arugula, basil leaves, pine nuts, grated parmesan, chicken broth, extra-virgin olive oil, yukon gold potato, peeled, goat cheese, ricotta, feta, grated pecorino or parmesan cheese, scallions, thinly sliced, milk , plus more if needed, kosher salt and freshly ground black pepper
    55 min, 24 ingredients
  • Tomato-olivecream Cheese Dip-spread Tomato-olivecream Cheese Dip-spread
    sun-dried tomatoes ( not the kind packed in oil) chopped and
    5 More
    sun-dried tomatoes ( not the kind packed in oil) chopped, cream cheese ( at room temp ), sour cream, chopped black olives, chopped red onion, roasted pine nuts (optional)
    6 ingredients
  • Tomatoes Roasted with Pesto (Ina Garten) Tomatoes Roasted with Pesto (Ina Garten)
    red tomatoes, good olive oil, dried oregano, kosher salt and
    11 More
    red tomatoes, good olive oil, dried oregano, kosher salt, freshly ground black pepper, pesto, store-bought or homemade, freshly grated parmesan cheese, walnuts, pine nuts, diced garlic (9 cloves), fresh basil leaves , packed, kosher salt, freshly ground black pepper, good olive oil, freshly grated parmesan cheese
    15 ingredients
  • Tomatoes and Mozzarella with fresh 3 herb Pesto Tomatoes and Mozzarella with fresh 3 herb Pesto
    vine ripened tomatoes , about 1 lb and
    12 More
    vine ripened tomatoes , about 1 lb, mozzarella cheese, preferably fresh,sliced 1/4 inch thick, fresh ground black pepper, basil or mint or parsley sprig, garlic, coarsely chopped, fresh basil leaf, fresh italian parsley, fresh mint leaves, toasted pine nuts, cooled, freshly grated parmesan cheese, olive oil, balsamic vinegar , to taste, salt & freshly ground black pepper
    45 min, 13 ingredients
  • Linguine With Double Tomato, Basil and Pancetta Linguine With Double Tomato, Basil and Pancetta
    tomatoes (on the vine), olive oil and
    8 More
    tomatoes (on the vine), olive oil, sunblush tomatoes (chopped ), dried linguine, pancetta, cubes, garlic clove (minced ), pine nuts (optional), basil (chopped ), rocket, pecorino cheese (grated )
    20 min, 10 ingredients
  • Zucchini Tomato Verrine Zucchini Tomato Verrine
    tomatoes, peeled, seeded and diced, diced zucchini and
    11 More
    tomatoes, peeled, seeded and diced, diced zucchini, garlic, minced, freshly squeezed lemon juice, ground cumin, basil , dill and chives, eggs , separted into whites and yolks, salt, mascarpone, grated parmigiano-reggiano cheese, prosciutto, toasted pine nuts, basil leaves
    1 hour 5 min, 13 ingredients
  • Tomato Basil Pasta Salad Tomato Basil Pasta Salad
    bow tie pasta, vegetable oil, balsamic vinegar and
    7 More
    bow tie pasta, vegetable oil, balsamic vinegar, dijon style mustard, salt, freshly ground black pepper, lightly packed fresh basil leaves snipped, tomatoes coarsely chopped, toasted pine nuts, shredded mozzarella cheese
    10 ingredients
  • Tomato-Pesto Stuffed Brie Tomato-Pesto Stuffed Brie
    boiling water, sun-dried tomato, rehydrated, red hot sauce and
    5 More
    boiling water, sun-dried tomato, rehydrated, red hot sauce, green onions, chopped, brie cheese, well chilled (each wheel about 5 inches and 13 oz), pine nuts, toasted, butter, softened, fresh parsley, chopped
    1 hour 30 min, 8 ingredients




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