Directions:
- Toss tomatoes with cream cheese cubes, fresh basil and dressing. Cover and refrigerate at least 2 hours.
- Cook pasta according to package directions. Drain. Place in large bowl.
- Add tomato mixture and pine nuts while pasta is still warm. Toss lightly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 104.65 Kcal (438 kJ) | ||
| Calories from fat | 69.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.76g | 12% | |
|---|---|---|---|
| Cholesterol | 3.05mg | 1% | |
| Sodium | 102.3mg | 4% | |
| Potassium | 214.77mg | 5% | |
| Total Carbs | 7.42g | 2% | |
| Sugars | 3.27g | 13% | |
| Dietary Fiber | 1.26g | 5% | |
| Protein | 2.61g | 5% | |
| Vitamin C | 9.8mg | 16% | |
| Iron | 0.6mg | 3% | |
| Calcium | 14.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 113.85 Kcal (477 kJ) | ||
| Calories from fat | 75.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.44g | 12% | |
|---|---|---|---|
| Cholesterol | 3.32mg | 1% | |
| Sodium | 111.29mg | 4% | |
| Potassium | 233.65mg | 5% | |
| Total Carbs | 8.08g | 2% | |
| Sugars | 3.56g | 13% | |
| Dietary Fiber | 1.37g | 5% | |
| Protein | 2.84g | 5% | |
| Vitamin C | 10.7mg | 16% | |
| Iron | 0.7mg | 3% | |
| Calcium | 15.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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