13416 tomato carrots Recipes

water, vegetable broth, condensed tomato soup, chicken bouillon powder, diced carrots, diced celery, green peas, uncooked orzo pasta, fresh parsley

tomato soup, condensed beef broth, red wine or 1/2 cup water, beef stew meat , cut into 1 inch pieces, diced italian-style tomatoes, carrots , cut into 1 inch pieces, garlic powder, white kidney beans (cannellini)

water (can add more if needed), chicken broth (vegetable broth works as well), condensed tomato soup, chicken bouillon powder, diced carrots, diced celery, sweet peas, drained, uncooked orzo pasta (more can be added)

dried great northern beans, chicken broth, water, bay leaves, bacon strips, diced, sliced onion, sliced celery, carrots, thinly sliced, fully cooked johnsonville smoked sausage, diced, garlic cloves, minced, sugar, diced tomatoes, drained, salt, pepper, hot pepper sauce

extra virgin olive oil, carrots, sliced, red onion, chopped, dry basil leaves, fresh minced basil, garlic powder, whole italian-style peeled tomatoes, low sodium chicken broth, vegetable broth, heavy whipping cream, kosher salt, fresh ground black pepper

yellow onion, coarsely chopped, stalks celery , coarsley chopped, carrot , coarsly chopped, dried thyme leaves, bay leaf, unsalted butter, chopped fresh garlic, fresh plum tomatoes, cored and coarsley chopped, cracked black pepper, softened unsalted butter, cubed, fresh basil leaves, snipped, salt

de-skinned chopped tomatoes (core them too), chopped celery, onion (chopped or diced-to your taste ), carrots (diced or sliced ), sugar, chopped bell pepper (yuck-i omit these), curry powder (your call), chicken broth (i use chick. bullion cubes-5 of them for 4. cup. water), flour (i guess cornstarch would work, but it will thicken up more and be shiny.), salt and pepper, to taste- i use seasoned and garlic powder also

chopped tomatoes, water, salt and pepper, stalk celery, diced, carrot, diced, yellow onion, diced, garlic cloves, minced, fat-free low-sodium chicken broth, bay leaf, water, basil

onion, finely diced, green bell pepper, chopped, crushed garlic, grated carrots, olive oil, yellow squash, halved and sliced into strips, zucchini, halved and sliced into strips, tomatoes, chopped, salt and pepper to taste

ground beef (or turkey), celery, onion, diced, carrot, chopped, fresh coarse ground black pepper, bay leaves, tomato juice, water, dry lentils, beef bouillon cubes, garlic clove, salt and pepper

olive oil, onions, chopped, carrots, thyme, marjoram, chicken broth, lentils, washed, fresh parsley, chopped, salt and pepper, canned tomato, sherry wine (not optional)

chopped onion, chopped celery, chopped carrot, minced garlic, vegetable oil, water, diced tomatoes with juice, chicken broth, uncooked barley, ground black pepper

extra virgin olive oil, fennel bulb, trimmed, cored & chopped (about 12 oz.), feathery fennel leaves, chopped (save for garnish), shallots, finely chopped, carrot, finely chopped (about 2 oz.), canned tomatoes, undrained, vegetable broth, salt, pepper

tomato sauce, water, vegetable bouillon cubes, bay leaf, onion, chopped, garlic cloves, minced, dried parsley, sugar, salt, pepper, hot red pepper sauce, stalks celery, sliced, carrots, peeled and sliced, zucchini, chopped, frozen corn, penne pasta, uncooked

tomatoes, onion, grated, carrot, grated, celery leaves, sugar, basil, white sauce, mild cheese, grated, salt and pepper

crushed tomatoes (1/2 a can), dried brown lentils, rinsed, water, carrot, diced, garlic cloves, diced, salt and pepper, to taste

vegetable broth , plus, water, chopped onion, peeled and diced carrot, diced celery, garlic cloves, minced, salt, dill, ground fennel, undrained canned tomatoes, chopped, bulgur, ground black pepper (use lots!)

tomato sauce, water, bouillon cubes, onion, chopped, garlic, minced, bay leaf, dried parsley, sugar, salt, pepper, tabasco sauce, stalk celery, chopped, carrot, chopped, zucchini, chopped, frozen corn, ditalini