123 tomato bacon pie Recipes

sheets ready rolled puff pastry, eggs, diced bacon, onion, finely diced, tomato, sliced, peas, grated tasty cheese

shortcut bacon , rashers chopped finely, eggs, rye bread, toasted, tomato, chopped finely

in. pie crust, baked, tomatoes, peeled and sliced, ground black pepper , to taste, green onion, chopped, fresh basil, chopped, bacon, cooked and crumbled, mayonnaise, shredded cheddar cheese

deep dish pie shells, unbaked, tomatoes, peeled and thickly sliced, vidalia onion, sliced thin and separated, salt, pepper, fresh basil, chopped, garlic cloves, minced (or powder to taste), mayonnaise (dukes!), cheddar cheese, grated, lean bacon, fried and crumbled (optional)

refrigerated pie crusts, grated parmesan cheese, light mayonnaise, crushed ritz cracker, divided, tomatoes, sliced, bacon, cooked and crumbled, fresh basil, thinly shredded, fresh ground black pepper

plain flour, butter, cold water, salt, bacon, eggs, cheese, tomatoes, sliced, chopped parsley, salt, fresh ground black pepper

unbaked pastry shell (9 inches), sliced bacon, cooked and crumbled, tomato, peeled and sliced, shredded cheddar cheese, eggs, separated, sour cream, king arthur unbleached all-purpose flour, salt, paprika

prepared 9 inch pie shell, bacon, cooked and crumbled, diced tomatoes with green chilies (rotel, drained), green onion, chopped, cheddar cheese , graded (i used 4 cheese mexican blend), milk or 1 cup half-and-half, eggs, kosher salt, white pepper

mashed potatoes, vegetable oil, butter, divided, bacon , cut into 1-inch- 2-inch pieces, leek, halved and finely sliced, sugar, salt , to taste, pepper , to taste, thyme, dried (optional), cheddar cheese, grated divided, tomato, thinly sliced

bacon, chopped, onion, chopped, goat cheese, softened, phyllo pastry sheets , defrosted, butter, melted, eggs, half-and-half cream, dijon mustard, chives, salt, tomatoes, cut in half, mushroom (optional)

lean ground beef (i use 93%), chopped onion, progresso plain bread crumbs, dried sage, seasoned alt, garlic pepper, worcestershire sauce, chopped garlic, egg, refrigerated garlic mashed potatoes (i used leftover mashed), shredded cheese (i use the 4 flavor casserole melt), chopped fresh tomato, bacon, cooked and chopped, chopped green onion, sour cream

recipe double pie crust or 1 package prepared pie crusts, bacon, cooked, tomatoes, chopped , juice, seeds, and all, onion, chopped, five oz shredded swiss cheese, mayo

refrigerated pie crusts, shredded italian cheese blend, divided, leeks, thinly sliced, olive oil, tomatoes, sliced, loosely packed chopped basil leaves, chopped garlic cloves, ready to serve cooked bacon, mayonnaise, grated parmesan cheese, fresh lemon juice, pepper, fresh basil leaf, plum tomato , slices

deep dish pie crust, tomatoes, peeled and sliced, chopped fresh basil, green onions, thinly sliced, bacon, cooked, drained and chopped, garlic powder, dried oregano, crushed red pepper, shredded cheddar cheese, mayonnaise

tomatoes, peeled, seeded, and chopped, vidalia onion, chopped (about 2/3-3/4 cup), bacon, cooked and crumbled, dried basil, salt, unbaked frozen 9-inch deep dish pie crust, shredded mozzarella cheese, mayonnaise, garlic powder

diced tomatoes, well drained, fully cooked bacon , 50% less salt, diced, green onions, thinly sliced, deep dish pie shells, eggs, milk, milk , cheese crumbles

frozen puff pastry, eggs, rindless bacon, tomatoes, asparagus spear, freshly ground black pepper

unbaked pie shells, bacon, eggs, half-and-half, artichoke hearts, diced, diced tomatoes, colby-monterey jack cheese, shredded, mozzarella cheese, shredded, frozen chopped spinach