227173 tomates egg stuffed herb france Recipes

ripe tomatoes, hard-boiled eggs, chopped, minced sweet onion, celery, chopped, chopped green olives, mayonnaise (or other dressing), salt & pepper, paprika

beefsteak tomatoes, coarse salt, ground pepper, corn kernel, chives, snipped, eggs, parmesan cheese, red pepper flakes

fresh mushrooms , about 1 1/2 inches diameter, hard-boiled eggs, finely chopped, fine dry breadcrumb, crumbled blue cheese (1 oz), chopped green onions, with tops, dry white wine or 2 tbsp chicken broth, butter, melted, snipped fresh parsley or 1/2 tbsp parsley flakes, garlic salt, paprika

hard-boiled eggs, stuffed green olives, mayonnaise, chopped pecans, tabasco sauce

portabella mushrooms, stems cut, eggs, olive oil, salt and pepper, fresh dill , rosemary, basil, etc, chopped

herb stuffing mix, water, mushrooms, cleaned, butter, garlic cloves, minced, spinach leaves, cleaned and chopped, shredded mozzarella cheese, fresh grated parmesan cheese, real bacon bacon bits, minced onions or 1 tbsp shallot

onion, chopped, bell pepper, chopped, tomatoes, chopped, beef stock, chili powder, eggs, pepper, skim milk

boneless skinless chicken breasts, frozen, onion powder, garlic powder, salt & pepper, condensed chicken and wild rice soup, condensed cream of chicken soup, shredded colby-monterey jack cheese, pepperidge farm stuffing , herb seasoned

chicken livers, eggs, hard cooked and peeled, onion juice, parsley, minced, salt, ground pepper, cheese, grated (your choice )

hard-boiled eggs, fresh crabmeat, mayonnaise, celery ribs, minced (1/2 cup), dry mustard, salt, ground red pepper, paprika

eggs, half-and-half, butter, fresh rosemary, chopped, fresh thyme, chopped, sea salt

hard-cooked eggs, peeled and halved lengthwise, creme fraiche or sour cream, snipped fresh chives, fresh lemon juice, salt, salmon caviar, lettuce leaves , micro red cabbage or greens, for garnish, parsley sprigs, for garnish

eggs, milk , half-and-half, or heavy cream, sliced fresh chives, minced fresh flat-leaf parsley leaves, chopped fresh tarragon leaves, kosher salt and freshly ground black pepper, as needed, unsalted butter

fresh mushrooms , about 1-1/2-inches across, hard-cooked eggs, finely chopped, crumbled blue cheese, chopped scallions, chicken stock, butter, melted, fresh parsley, minced, salt and pepper to taste

butter, eggs beaten, tomato chopped, scallions green and white parts finely chopped, crumbled feta cheese, dried oregano, salt, freshly ground pepper, pita breads

herb-stuffed pork tenderloin, dijon-style mustard, pork tenderloin, shredded romaine, assorted snipped fresh herbs (such as sage, thyme, rosemary , dill, and/or basil), fine dry bread crumbs, slightly beaten egg white, olive oil or cooking oil, coarsely ground black pepper, snipped fresh chives (optional), recipe mustard sauce (see below )

herbed dry stuffing, sage, thyme, butter or margarine, broth (chicken or vegetable), shallots, mushrooms (pieces and stems ), olive oil, lemon juice, water chestnuts, chopped, chopped walnuts or pecans

herb seasoned stuffing mix, evaporated milk, ground beef, condensed cream of mushroom soup, worcestershire sauce, ketchup