14049 toasts oil Recipes

almonds , slivered, broccoli florets (4 cups), olive oil, fresh ground black pepper

sliced almonds, broccoli floret, olive oil, salt & freshly ground black pepper

escarole head, olive oil, garlic cloves, thinly sliced, fresh lemon juice, kosher salt, freshly ground black pepper

sunflower kernels, divided, reduced-sodium soy sauce, active dry yeast, warm water (110o to 115o), king arthur premium 100% whole wheat flour, brown sugar, canola oil, salt, king arthur unbleached all-purpose flour, egg, cold water

sourdough bread, olive oil, fresh basil leaves, rinsed, tomato, sliced 1/4 inch thick, firm works best, fresh mozzarella cheese, sliced 1/4 inch thick, salt and pepper

fresh asparagus, sesame seeds, olive oil, divided, lemon juice, red pepper flakes, garlic powder, salt and pepper, to taste

olive oil, orzo pasta, chicken broth, butter, kosher salt, pepper, parsley, chopped

tube of polenta , cut into 8 slices, olive oil-flavored cooking spray, preshredded fresh parmesan cheese

japanese eggplants (about 3 lb), canola oil, chopped onion, garlic cloves, minced, jalapeno peppers, seeded and chopped, chopped peeled tomato (about 2 lb), curry powder, chopped fresh cilantro, salt

hazelnuts, all-purpose flour, whole-wheat flour, brown sugar, baking powder, baking soda, fresh-grated or ground nutmeg, salt, pepper, egg, buttermilk, salad oil

butter, softened, canola oil, sugar, sugar, eggs, king arthur unbleached all-purpose flour, baking soda, cream of tartar, chopped pecans

green cabbage, cored and thinly sliced (can use pre-packaged coleslaw mix), red onion, thinly sliced, carrot, grated, black sesame seeds, dry roasted peanuts, rice vinegar, dark sesame oil, sugar, dijon mustard, salt

rolled oats, brown sugar, vegetable oil, eggs, vanilla, flour, baking soda, salt, raisins , chocolate chips or 1 cup coconut (optional)

sliced almonds, broccoli florets (4 cups), olive oil, salt and freshly ground black pepper

olive oil, chopped pecans, fat-free , less-sodium chicken broth, uncooked wild rice, chopped fresh flat-leaf parsley, butter, salt, freshly ground black pepper

brown bread, cumin seed (zeera), cabbage, diced small, capsicums, finely chopped, yoghurt , hung, salt, black pepper, oil , to brush the bread