69 tips cream mushroom onion Recipes

all-purpose flour, seasoned salt, ground black pepper, garlic powder, onion powder, cubed beef stew meat, canola oil, divided, onion, coarsely chopped, beef broth, fat free condensed cream of mushroom soup, skim milk, sliced mushrooms, drained, cornstarch (optional), water (optional)

rump roast, cream of mushroom soup, mushrooms, lipton onion soup mix, salt and black pepper, bay leaf, water, oil

beef stew meat, onion soup mix, mushroom, cream of mushroom soup

sirloin tip roast, portabella mushroom caps, large dice, onion, large dice, garlic, minced, beef broth, tomato paste, dry red wine, bay leaf, canola oil, sour cream

burgundy wine or 1/2 cup water, cream of chicken soup, cream of mushroom soup, cream of celery soup, lipton beef and onion soup mix, sirloin , strips

beef sirloin, cut in pieces, onion, chopped, cream of mushroom soup, worcestershire sauce, water, sour cream, salt and pepper

beef broth, condensed cream of mushroom soup with roasted garlic, onion, chopped, onion, sliced, beef rump roast, butter, all-purpose flour, cooked brown rice

sirloin tip roast, dry onion soup mix, cream of mushroom soup, water or 1/2 cup beer

sirloin steaks, tips, salt, ground black pepper, vegetable oil, white mushrooms , wiped clean and sliced thin, onion, minced, unbleached all-purpose flour, tomato paste, low-sodium chicken broth, brandy, dark brown sugar, sour cream, lemon , juice of, minced fresh parsley leaves

beef stew meat, red onion, green bell pepper, cream of mushroom soup, cream of celery soup, sliced mushrooms, butter, sea salt, malibar black pepper, onion powder, garlic, mixed herbs, cooked rice

beef stew meat, cream of mushroom soup, dry onion soup mix, onion, minced, garlic cloves, minced, sliced cremini mushrooms, ginger ale

raw stew meat, cream of mushroom soup, undiluted, mixed mushrooms, drained, dry onion soup mix (not sure on package ounce size, normal package though), carbonated lemon-lime beverage

lean chuck, roast cut into 1-inch pieces, dry onion soup mix, cream of mushroom soup, soda 7-up, mushroom, sliced

venison stew meat, condensed cream of mushroom soup, beef bouillon granules, onion powder, garlic powder, water, mushrooms, wide egg noodles

fresh mushrooms, sliced, butter, melted divided, olive oil, bacon, cut into small pieces, sirloin, cut into 1 inch cubes, beef bouillon, red wine, soy sauce, garlic cloves, minced, onion, grated, cornstarch, beef bouillon, cream of mushroom soup, undiluted, salt, rice

thaw time : 40 minutes bake time: 25 minutes, prep time : 45 minutes chill time: 60 minutes, beef tenderloin (2 to 2 1/2 lb), ground black pepper (optional), a 17.3-oz package pepperidge farm puff pastry sheets (1 sheet), thawed, egg, water, butter, chopped mushrooms, onion, finely chopped (about 1/2 cup), heat the oven to 425of. place the beef into a lightly greased roasting pan. season with the black pepper, if desired. roast for 30 minutes or until a meat thermometer reads 130of. cover the pan and refrigerate for 1 hour., reheat the oven to 425of. beat the egg and water in a small bowl with a fork or whisk., heat the butter in a 10-inch skillet over medium-high heat. add the mushrooms and onion and cook until the mushrooms are tender and all the liquid is evaporated, stirring often., unfold the pastry sheet on a lightly floured surface. roll the pastry sheet into a rectangle 4 inches longer and 6 inches wider than the beef. brush the pastry sheet with the egg mixture. spoon the mushroom mixture onto the pastry sheet to within 1-inch of the edges. place the beef in the center of the mushroom mixture. fold the pastry over the beef and press to seal. place seam-side down onto a baking sheet. tuck the ends under to seal. brush the pastry with the egg mixture., bake for 25 minutes or until the pastry is golden brown and a meat thermometer reads 140of., tip serving suggestion: serve with green beans amandine. for dessert serve with cheesecake topped with sliced strawberries., cauliflower cream sauce, head of cauliflower, washed and chopped, heavy cream, butter, garlic clove, minced, olive oil, parmesan cheese, hot pepper flakes, water, salt and pepper to taste

stew beef cut into bite size pieces, whole onion medium, rice yellow rice can be used, cheddar cheese shreaded, cream of mushroom soup, cream of chicken soup, garlic powder, salt and pepper to taste, olive oil, soy sauce worchestershire sauce can be used instead, garlic vinegar

stewing beef, dry onion soup mix, cream of mushroom soup, sprite