137 tip potatoes Recipes

  • Delightful Coconut Beef Curry With Chinese Snow Peas
    flour, curry powder, chili powder, red pepper flakes and
    12 More
    flour, curry powder, chili powder, red pepper flakes, red cayenne pepper, vegetable oil, boneless tri-tip steak , cut into 1 inch chucks, russet potatoes, peeled and chopped into 1 inch chucks, green bell pepper, chopped into 1/2 strips, coconut milk, lipton onion soup mix, baby carrots, peeled, salt and pepper, vegetable oil, chinese snow peas, trimmed, grain rice , cooked according to package directions
    5 hour 15 min, 16 ingredients
  • Slow Cooked Beef Roast and Vegetables With Horseradish Gravy
    boneless beef rump roast or 3 lbs beef tip roast, trimmed... and
    11 More
    boneless beef rump roast or 3 lbs beef tip roast, trimmed of fat, garlic clove, slivered, horseradish cream, brown gravy mix, carrots , cut in half lengthwise and into 2-inch pieces, potatoes , cut into pieces, celery rib, cut in half lengthwise and into 2-inch pieces, water, salt, fresh coarse ground black pepper, cornstarch, water
    9 hour , 12 ingredients
  • Jay's Family Recipe Vegetable Beef Soup Jay's Family Recipe Vegetable Beef Soup
    peeled and cubed potatoes (1/2-in ch in size) and
    12 More
    peeled and cubed potatoes (1/2-in ch in size), peeled and cubed rutabagas (1/2-in ch in size), peeled and sliced carrots, sliced celery, onions (diced ), sirloin tipped roast, beef bouillon cubes, bay leaves, minced garlic, pepper, salt, rosemary (crushed ), head cabbage (cored and sliced into 1/2-inch by 1-inch pieces)
    2 hour , 13 ingredients
  • Yankee Pot Roast with Winter Vegetables Yankee Pot Roast with Winter Vegetables
    cubed peeled rutabaga (about 1 lb) and
    15 More
    cubed peeled rutabaga (about 1 lb), cubed peeled parsnip (about 1 lb), cubed peeled baking potato (about 1 lb), thick) slices carrot (about 8 oz), canola oil, sirloin tip roast, trimmed, chopped onion, fat-free , lower-sodium beef broth, whole-grain dijon mustard, salt, dried thyme, freshly ground black pepper, dried sage, bay leaves, fresh thyme sprigs (optional)
    16 ingredients
  • Pork Shoulder Roast in Cider-Pressure Cooker Pork Shoulder Roast in Cider-Pressure Cooker
    boneless pork shoulder, salt and pepper, to taste and
    10 More
    boneless pork shoulder, salt and pepper, to taste, olive oil, garlic cloves, peeled (leave whole ), yellow onion, peeled and sliced, carrots, peeled and chopped into 1 inch pieces, celery ribs, chopped, apple cider, worcestershire sauce, red potatoes, unpeeled and left whole (pierce each with knife tip ), bay leaf, flour , for thickening gravy (or cornstarch)
    1 hour 10 min, 12 ingredients
  • Book Club Herb Roasted Chicken and Vegetables Book Club Herb Roasted Chicken and Vegetables
    olive oil, ground thyme, dried rosemary, dried oregano and
    10 More
    olive oil, ground thyme, dried rosemary, dried oregano, paprika, lime juice, whole chicken, cut into 6 pieces - rinsed and dried with paper towels, onions , cut into 1-inch thick slices, red bell pepper , cut into 1-inch wide strips, broccoli florets, fresh asparagus, 2-inch tips only, garlic, peeled, fingerling potatoes, salt and ground black pepper to taste
    1 hour 50 min, 14 ingredients
  • Boeuf Bourguignonne  Gusteau  (Robert Irvine) Boeuf Bourguignonne Gusteau (Robert Irvine)
    bacon cut into 1-inch pieces and
    15 More
    bacon cut into 1-inch pieces, tri-tip beef, cut into 2-inch cubes, irvine spices smokey rotisserie seasoning, flour, onion, chopped, marsala wine, beef stock, carrots, chopped, demi-glace, tomato paste, minced garlic, bay leaf, chopped fresh tarragon , packed, white mushrooms, cleaned and trimmed, pearl onions , blanched in boiling water for 2 minutes and skins slipped off, boiled new potatoes seasoned with salt, pepper, minced parsley, and butter
    3 hour 40 min, 16 ingredients
  • Gluten Free Yeast-free Or Yeasted  Dinner Rolls Gluten Free Yeast-free Or Yeasted Dinner Rolls
    gluten-free high-protein flour blend, coconut flour and
    19 More
    gluten-free high-protein flour blend, coconut flour, milk powder of choice or darifree non-dairy powdered milk alternative, salt, baking powder, baking soda, xanthan gum, agar or gelatin, egg, honey or agave nectar, unsweetened applesauce, room temperature, light olive oil or melted butter + extra for brushing, cider vinegar, seltzer water, room temperature, tip to make yeast rolls , simply replace the baking powder and baking soda with 2 packages instant dry yeast and let the rolls rise for 20 to 30 minutes prior to baking., high-protein flour blend, this nutritious blend works best in baked goods that require elasticity , such as wraps and pie crusts., bean flour (your choice), chickpea flour or soy flour, arrowroot starch , cornstarch or potato starch, tapioca starch/flour, white or brown rice flour
    21 ingredients
  • Beef and Vegetable Soup (America's Test Kitchen) Beef and Vegetable Soup (America's Test Kitchen)
    sirloin tip steak , trimmed of most excess fat, soy sauce and
    18 More
    sirloin tip steak , trimmed of most excess fat, soy sauce, vegetable oil, cremini mushroom, stems trimmed , caps wiped clean and quartered, onion, chopped medium (about 1 1/2 cups), tomato paste, garlic clove, minced or pressed through a garlic press (about 1 tsp), red wine, beef broth, low sodium chicken broth, carrots, peeled and cut into 1/2-inch pieces (about 2 cups), celery ribs, cut into 1/2-inch pieces (about 3/4 cup), bay leaf, red potatoes, cut in 1/2-inch pieces (2 cups), frozen peas (optional) or 1 cup frozen corn (optional) or 1 cup frozen cut green beans (optional), unflavored gelatin (powdered ), cold water, minced fresh parsley leaves, table salt, ground black pepper
    1 hour 15 min, 20 ingredients
  • Beef Fricassee With Shallots, Fennel, and Madeira Beef Fricassee With Shallots, Fennel, and Madeira
    all-purpose flour, salt, black pepper, beef tips and
    12 More
    all-purpose flour, salt, black pepper, beef tips, olive oil, coarsely chopped fennel bulb, diced shallots, garlic cloves, minced, cubed red bell pepper, madeira or dry sherry, torn escarole (about 12 large leaves ), stone-ground mustard, dried thyme, cubed peeled baking potato, fat-free milk, salt
    16 ingredients
  • Grilled Steak and Zucchini (Food Network Kitchens) Grilled Steak and Zucchini (Food Network Kitchens)
    baby red-skinned potatoes, garlic , smashed, kosher salt and
    9 More
    baby red-skinned potatoes, garlic , smashed, kosher salt, extra-virgin olive oil, chopped fresh rosemary, chopped fresh thyme, grated lemon zest, freshly ground pepper, zucchini, sliced diagonally 1 inch thick, beef tri-tip , cut lengthwise into 4 steaks, fresh lemon juice, chopped fresh parsley
    35 min, 12 ingredients
  • Cornell Chicken with Grilled Steak Fries (Bobby Flay) Cornell Chicken with Grilled Steak Fries (Bobby Flay)
    apple cider vinegar, kosher salt, sugar, black peppercorns and
    26 More
    apple cider vinegar, kosher salt, sugar, black peppercorns, fresh rosemary, fresh sage leaves, fresh thyme, two 3 1/2-lb chickens, halved , keel bones and wing tips removed, canola oil, for brushing, dried sage, dried marjoram, freshly ground black pepper, chopped fresh rosemary, dried thyme, ground celery seeds, apple cider vinegar, dijon mustard, clover honey, chopped fresh rosemary, chopped fresh thyme, chopped fresh sage, kosher salt and freshly ground black pepper, chopped fresh parsley, for garnish, grilled steak fries , for serving, recipe follows, yukon gold or russet potatoes, par cooked in salted water, canola oil, kosher salt and freshly ground black pepper, extra-virgin olive oil, chopped fresh chives
    1 hour 45 min, 31 ingredients
  • Caramelized-Onion and Wine-Braised Brisket with Glazed Vegetables Caramelized-Onion and Wine-Braised Brisket with Glazed Vegetables
    canned low-salt chicken broth, dry white wine, brandy and
    17 More
    canned low-salt chicken broth, dry white wine, brandy, vegetable oil, meaty beef neck bones, onions, thinly sliced, celery stalks, sliced, whole allspice, garlic cloves, chopped, dried thyme, flat-cut brisket, chopped canned tomatoes, tomato paste, mixed baby vegetables (such as zucchini, crookneck and pattypan squashes, turnips, carrots and new potatoes), red boiling onions, margarine, honey, dried thyme, tomatoes, asparagus tips or sugar snap peas
    20 ingredients
  • Gado Gado (Blanched Vegetables with Peanut Sauce) (Curtis Aikens2) Gado Gado (Blanched Vegetables with Peanut Sauce) (Curtis Aikens2)
    cabbage, shredded, green beans , tipped and tailed and
    11 More
    cabbage, shredded, green beans , tipped and tailed, carrots, sliced, head cauliflower, divided into florets, head of broccoli, divided into florets, peanut sauce (recipe above), arugula washed, stems removed, hard boiled eggs quartered, yukon gold potato, boiled, peeled and sliced, kirby cucumbers, washed, sliced thin, radish sprouts, crispy shallots , recipe above, rice crackers as an accompaniment
    50 min, 13 ingredients
  • Chicken Breast with Clementines, Thai Bird Chile and Yukon Gold and Cauliflower Puree (Anne Burrell) Chicken Breast with Clementines, Thai Bird Chile and Yukon Gold and Cauliflower Puree (Anne Burrell)
    skin-on chicken breast , wing bone attached, wing tip and... and
    14 More
    skin-on chicken breast , wing bone attached, wing tip and tenderloin removed, extra-virgin olive oil, kosher salt, clementines , supremed and squeezed, juice reserved, a few drops red wine vinegar, fresh thyme, thai bird chile , halved lengthwise, rich (hopefully homemade ) chicken stock, yukon gold and cauliflower puree, for serving, recipe follows, yukon gold potatoes, head cauliflower, cut into florets, kosher salt, cream, cold butter (1/2 stick), cubed, special equipment : food mill
    30 min, 15 ingredients




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