169115 tia maria cream fruit Recipes

fruit juice , your preference on flavor, lemon juice, gel pectin, sugar

fruit (a mix of strawberry, raspberry, blackberry, red currants or blueberries), peaches, crumbled macaroons (approx ) or 2 cups amaretti cookies (approx), orange juice, grated lemon , zest of, egg whites, caster sugar (or icing sugar), vanilla essence, mint leaf (to garnish )

cream cheese, butter (softer dip use margarine), sugar, heath candy bars, crushed (or butterfinger)

fruit (whatever mixture you like -- blueberry and peach, blackberry, apple and berry, strawberry and rhubar), sugar, cornstarch, yellow cake mix, butter, melted

fruit cocktail, undrained, vanilla instant pudding mix, marshmallow, chopped nuts (optional)

fruit, fresh, frozen, sugar, granulated, corn syrup, light, water

fruit cocktail, all-purpose flour, white sugar, baking soda, walnuts or pecans, salt, eggs, beaten, brown sugar, flaked coconut, chopped nuts, butter or 1/4 cup margarine, evaporated milk, sugar, raisins

cream cheese, softened, brown sugar, original double-strength vanilla, caramel extract, apples or pear, cored and sliced

fruit juice or 1 1/2 cups berry juice, water, sugar (to taste), cornstarch, almonds, garnish

cream cheese, softened, apricot preserves, orange marmalade, chopped pecans, toasted, grated cheddar cheese, golden raisin, bread , of choice

fruit, drained , reserve syrup, butter, syrup , reserved, flour, refrigerated sugar cookie dough

fruit , of choice prepared as necessary (peeled, cored, etc.), sugar, cinnamon or 2 tsp nutmeg, if desired, baking mix , reserve 1 cup, milk, eggs, shortening, melted, dark brown sugar, butter or 2 tbsp margarine

fruit, prepared (for cooking ), gelatin powder, water, sugar, powdered milk, drops flavoring

fruit cocktail, chilled, skim milk, nonfat dry milk powder, vanilla, ice, ground cinnamon

cream cheese, softened, butter, softened, sugar, divided, all-purpose flour, smuckers cherry jam, dried cranberries or 1 cup dried cherries, toasted walnuts, chopped, cinnamon