132 thyme preserve Recipes
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cut boneless pork loin chops and13 Morecut boneless pork loin chops, salt & freshly ground black pepper, stone ground dijon mustard, honey, cider or 2 tbsp wine vinegar, panko breadcrumbs, freshly chopped thyme leaves, lemon , zested, extra virgin olive oil, butter, all-purpose flour, orange marmalade or 2 tbsp apricot preserves, chicken stock, worcestershire sauce30 min, 14 ingredients
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baby back ribs , 2 slabs and14 Morebaby back ribs , 2 slabs, kosher salt & freshly ground black pepper, extra virgin olive oil, bacon, fresh thyme, onion, garlic cloves, smashed, ketchup, peach preserves, dijon mustard or 1 tbsp dry mustard, brown sugar, molasses, white wine vinegar, ground cumin, ground paprika11 min, 15 ingredients
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vegetable oil cooking spray, apricot preserves, ketchup and5 Morevegetable oil cooking spray, apricot preserves, ketchup, cider vinegar or 1 tsp white balsamic vinegar or 1 tsp rice wine vinegar, drops tabasco sauce (optional), boneless skinless chicken breast halves, trimmed, crumbled dried thyme, salt and pepper15 min, 8 ingredients
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sheets phyllo dough, melted butter and13 Moresheets phyllo dough, melted butter, boneless skinless chicken breasts , and flattened, butter, garlic, minced, shallots, thinly sliced, portabella mushroom, cleaned,diced, thyme, sea salt, fresh ground black pepper, flour, dry white wine, good quality, swiss cheese , coarsley grated, apricot preserves , could use peach, lemons , juice of55 min, 15 ingredients
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ground pork sausage, herb-seasoned stuffing mix and14 Moreground pork sausage, herb-seasoned stuffing mix, ripe bartlett pear, peeled and chopped, red bell pepper, finely chopped, chopped dried figs, hot chicken broth, fresh minced thyme, boneless pork loin roast, salt, cracked pepper, fig preserves, madeira wine, balsamic vinegar, butter or margarine, all-purpose flour, garnishes: dried figs , bartlett pear slices, fresh parsley sprigs2 hour 15 min, 16 ingredients
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peach preserves (can use any other drupe-type fruit prese... and7 Morepeach preserves (can use any other drupe-type fruit preserves), red wine vinegar, minced) fresh thyme (2049) or 1/4 tsp rubbed dried thyme, cayenne pepper, fresh peaches or 16 oz frozen sliced peaches, dijon mustard, center-cut pork chops , net form 21.2 oz bone-in fresh, salt and pepper8 ingredients
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Beekeeper's Jezebel Sauce
apricot preserves, fat-free chicken broth, honey and5 Moreapricot preserves, fat-free chicken broth, honey, horseradish, chopped fresh parsley, dijon mustard, chopped fresh thyme, dried crushed red pepper14 min, 8 ingredients -
Apricot-Glazed Pork Roast
rolled, boned pork loin roast, apricot preserves and3 Morerolled, boned pork loin roast, apricot preserves, dijon mustard, dried thyme5 ingredients -
Asian Pork Tenderloin Fallom
fresh orange juice, oyster sauce, soy sauce and14 Morefresh orange juice, oyster sauce, soy sauce, asian sesame oil, five-spice powder, dried thyme, crumbled, garlic cloves, minced, pork tenderloin , trimmed of any excess fat, all-purpose flour for dredging pork, unsalted butter, vegetable oil, shallots, chopped fine, shiitake mushrooms , stems discarded and caps sliced thin, brandy, water, apricot preserves, heavy cream17 ingredients -
Just Peachy Oven-Bbq Chicken
barbecue sauce (use your fav. mine is sweet baby ray's.) and3 Morebarbecue sauce (use your fav. mine is sweet baby ray s.), peach preserves, fresh thyme leave (1 tsp. if using dried ), chicken, cut into pieces (simply quartering a fryer works great )6 min, 4 ingredients -
Pork Chops with Fruit Relish
orange juice, apricot preserves and8 Moreorange juice, apricot preserves, sweetened dried cranberries, chopped dried apricots, bone-in center-cut loin pork chops (about 1/2 inch thick), trimmed, chopped fresh thyme, divided, salt, black pepper, olive oil, granny smith apple, peeled and diced15 min, 10 ingredients -
Tangy Oven-Barbecued Chicken
barbecue sauce, peach or apricot preserves, dried thyme and1 Morebarbecue sauce, peach or apricot preserves, dried thyme, whole broiler-fryer chicken (about 4 lbs) cut into quarters1 hour 15 min, 4 ingredients
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