Beekeeper's Jezebel Sauce Recipe

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Beekeeper's Jezebel Sauce
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Ingredients:

Directions:

  1. Whisk together all ingredients in a small saucepan. Cook over medium heat, whisking frequently, 3 to 4 minutes or until thoroughly heated and sauce is a pourable consistency. Use immediately, or store in an airtight container in refrigerator up to 1 week.
  2. *Vegetable broth may be substituted.
  3. Note: For testing purposes only, we used Polaner All Fruit Apricot Spread.
  4. Note: To make a spread, prepare recipe as directed, omitting chicken broth. Use immediately, or store in an airtight container up to 1 week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 408.1 Kcal (1709 kJ)
Calories from fat 20.67 Kcal
% Daily Value*
Total Fat 2.3g 4%
Sodium 603.37mg 25%
Potassium 223.76mg 5%
Total Carbs 102.17g 34%
Sugars 96.14g 385%
Dietary Fiber 2.49g 10%
Protein 2.41g 5%
Vitamin C 20mg 33%
Iron 1mg 5%
Calcium 68.1mg 7%
Amount Per 100 g
Calories 161.53 Kcal (676 kJ)
Calories from fat 8.18 Kcal
% Daily Value*
Total Fat 0.91g 4%
Sodium 238.82mg 25%
Potassium 88.57mg 5%
Total Carbs 40.44g 34%
Sugars 38.06g 385%
Dietary Fiber 0.99g 10%
Protein 0.95g 5%
Vitamin C 7.9mg 33%
Iron 0.4mg 5%
Calcium 26.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 12
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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