52 three salad red wine oil Recipes

olive oil, white wine vinegar, sugar, dried oregano, kidney beans, drained, garbanzo beans, drained (chickpeas), black-eyed peas, drained, chopped green bell pepper, chopped red bell pepper, sliced pimento stuffed olive, chopped red onion

red kidney beans, drained, cut green beans, drained, garbanzo beans, drained, sweet onion, sliced, garlic, chopped, white sugar, rice wine vinegar, balsamic vinegar, olive oil , or more if needed, salt , or to taste

water, dried black beans, rinsed and soaked overnight, dried red kidney beans, rinsed and soaked overnight, string beans , topped, tailed, and cut in 1inch diagonal lengths, smoked bacon, cut into small strips (reserve drippings ), vegetable oil, white wine vinegar, honey, dijon-style mustard, salt , to taste, black pepper , to taste, lemon wedge, for garnish

yukon gold potatoes, red potatoes, sweet potato, peeled, sliced green onions, canola oil, white wine vinegar, dijon mustard, salt, celery seed, pepper

halved red cherry tomatoes, halved yellow cherry tomatoes, chopped cucumber, chopped red onion, white wine vinegar, dried tomato sprinkles, minced fresh basil, minced fresh oregano, olive oil, salt, pepper, garlic clove, minced, shredded romaine lettuce

halved red cherry tomatoes, halved yellow cherry tomatoes, chopped cucumber, chopped red onion, white wine vinegar, dried tomato sprinkles, minced fresh basil, minced fresh oregano, olive oil, salt, pepper, garlic clove, minced, shredded romaine lettuce

celery ribs, sliced thin diagonally, three 1/4-inch slices red onion, watercress , coarse stems discarded and sprigs washed well and spun dry (about 2 cups), white-wine vinegar, dijon mustard, extra-virgin olive oil, kalamata olives, pitted and chopped (about 1/4 cup), drained capers, chopped

whole freshwater fish , such as rainbow trout, 4 small fins removed from bottom, eviscerated, and scaled, olive oil, lemons, thinly sliced, pancetta, sliced into thin strips, like bacon, salt and freshly ground black pepper, thick slice ginger, three cabbage rice salad , recipe follows, dijon mustard, rice wine vinegar, minced fresh jalapenos, cilantro, whole leaves, grapeseed oil, scallions, green parts only, cut 1/8-inch thick, red cabbage , cut into 1/8-inch ribbons, green cabbage , cut into 1/8-inch ribbons, napa cabbage , cut into 1/8-inch ribbons, cooked basmati rice, cooked with 1 tsp paprika, and cooled to room temperature., salt and pepper

ramen noodles, broken up into small bits (discard seasoning), chopped walnuts, butter or 4 tbsp margarine, heads lettuce , torn, can use romaine, green leaf, red tip, etc, chopped green onions, canola oil, wine vinegar, sugar, soy sauce

meal 1: leftover rice salad, leftover white rice, chopped carrot, chopped celery, chopped red pepper, sliced, cooked green beans, vinaigrette, kosher salt, freshly ground black pepper, meal two : leftover fried rice, canola oil, chopped onions, garlic, chopped, chopped cabbage, leftover rice salad , recipe above, soy sauce, scallions, sliced thinly, meal three : leftover risotto, leftover fried rice , recipe above, white wine, chicken stock, chopped shrimp, chopped mushrooms, heavy cream, freshly grated parmesan, unsalted butter, kosher salt, freshly ground black pepper, meal four : leftover rice cakes, egg, beaten, leftover risotto , recipe above, bread crumbs , plus more as needed, olive oil, chopped chives, for garnish