39154 thomas family coconut pina colada dip Recipes

skim milk, cornstarch, brown sugar, vanilla extract, coconut extract, whole wheat bread , cut into cubes, crushed pineapple, shredded coconut, unsweetened

cream of coconut, crushed pineapple, undrained, coconut, light rum, milk, powdered sugar, ice

uncooked jumbo shrimp (about 12), peeled and deveined, king arthur unbleached all-purpose flour, egg whites, lightly beaten, flaked coconut, oil for deep-fat frying, pineapple preserves, frozen nonalcoholic pina colada mix, thawed

sour cream, pina colada nonalcoholic drink mix (coco lopez), crushed pineapple, fresh lemon juice

mango - peeled, seeded and cubed, ice cubes, white sugar, pineapple juice, heavy cream, coconut milk

white rum, dark rum, coco lopez coconut cream (in can), double cream or 1 oz whipping cream, pineapple juice, angostura bitters, maraschino cherry, to garnish, pineapple slice, wedge, to garnish

chocolate cake mix (dark chocolate is best), sweetened condensed milk, cream of coconut (or pina colada mix), cherry pie filling, carton whipped topping (cool whip , etc)

whole milk, unsweetened pineapple juice, vanilla, coconut extract, sugar (to taste), mint leaf

yellow cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), instant coconut cream pudding mix, milk, cream cheese, block (at room temperature ), crushed pineapple, drained, cool whip

chopped pineapple (fresh or canned i suggest freezing it), nonfat milk, water (or more ), splenda sugar substitute, drop rum extract, coconut extract, ice cube

sour cream, pina colada nonalcoholic drink mix, crushed pineapple (canned ), granulated sugar, canola oil (for use in the fryer), shrimp, peeled and deveined, all-purpose flour, granulated sugar, salt, milk, rum (captain morgan s parrot bay coconut ), panko japanese-style bread crumbs (can be found in the asian section of your local grocery store), shredded coconut

pineapple juice, cream of coconut, malibu rum, ice cubes, grenadine, pineapple slices (to garnish ), maraschino cherries (to garnish )

crushed pineapple, undrained, cream of coconut, banana, sliced, powdered milk, water, light rum, lemon juice, sugar, ice cubes, shredded coconut, to garnish -optional

deep dish pie shell, baked, cream cheese, softened, instant coconut cream pudding mix, milk, frozen limeade concentrate, thawed, thawed whipped topping (cool whip ), flaked coconut, toasted

frozen sliced strawberries in juice , defrosted, coconut milk drink mix (recommended : coco lopez), pineapple juice, shots coconut rum or light rum, mocktails , omit liquor and use a few extra ice cubes, tray of ice

crushed pineapple in juice , not syrup, frozen for at least 12 hours, dark rum (i ve used capt morgan s spiced instead), cream of coconut chilled (coco lopez)

ice , 1/2 blender full, coco lopez or 8 oz cream of coconut, rum, banana liqueur, vanilla ice cream, fresh pineapple slice, cherries