1711 thanksgiving giada Recipes

tap water, kosher salt, molasses, honey, soy sauce, dried red pepper flakes, dried sage, fresh thyme, heads garlic, broken into individual cloves, unpeeled, ice cubes, turkey, cleaned , innards removed, unsalted butter, softened, lemons , zested

cranberries, mandarin oranges, dark brown sugar, mountain dew soda, cinnamon stick

cornbread, crumbled (not sweet cornbread), cornbread stuffing mix, cream of chicken soup, cream of celery soup, chicken broth, celery, chopped, onion, chopped, butter, oregano, parsley, basil, sage, pepper

orange jell-o (sugar free works fine), walnuts, apple, celery

white frosting (2 cans fluffy white frosting ), baked 9 inch cake layers, tootsie roll midgees , from 12-oz package of, pointed waffle cone, fruit-shaped marzipan candy, for garnish, nonpareil-coated raspberry gummy candies, for garnish, candy corn, for garnish, mellowcreme pumpkins, for garnish

milk, egg, beaten, celery rib, finely chopped, onion, grated, carrot, grated, dried cranberries, salt, pepper, minced fresh sage, divided, minced fresh rosemary, divided, lean ground turkey, whole-berry cranberry sauce, ketchup, hot pepper sauce

ground turkey breast, egg, bread (day old, divided), milk, olive oil, celery (finely diced ), parsley (dried or fresh ), thyme (dried or fresh ), poultry seasoning, salt, pepper (white or black ), olive oil, shallots, chopped, mushroom, sliced, low fat reduced-sodium cream of mushroom soup, water

unsalted butter, melted (3/4 stick), russet baking potatoes , scrubbed, leaves flat-leaf italian parsley

leftover mashed potatoes, leftover cooked turkey, cubed, turkey , dressing, gravy, breadcrumbs, salt and pepper, butter or oil (for frying)

mashed potatoes, cold, cooked turkey, chopped, cheddar cheese, shredded, onion, chopped, egg, all-purpose flour, salt and pepper (to taste), vegetable oil (i use canola), leftover gravy, heated

ground turkey (can use chicken), bread , torn into small bits (i use both heels), mild cheese, shredded, egg, slightly beaten, olive oil (can use canola), dried cranberries (i add 1 full tbsp to this)

vegetable oil, all-purpose flour, stalks celery, chopped, onion, chopped, green bell pepper, seeded and chopped, green onion, chopped, chicken broth, diced tomatoes, rotel, red wine, turkey, smoked sausage (no beef), butter, water, salt and pepper

whole turkey, shallots, fresh lemon juice, fresh thyme, parsley, olive oil, carrots, onions, white wine

frozen broccoli florets, frozen cauliflower florets, fine chopped onion, butter, flour, salt, garlic powder, dried basil, ground pepper, milk, cream cheese, cut into small cubes, soft breadcrumbs, freshly grated parmesan cheese, melted butter

yeast (2 packets), warm water, curd cottage cheese, sugar, salt, baking soda, eggs, flour, butter, butter , for greasing pie plates

raw cranberries (soak overnight before making relish), sugar, orange (skin and all , but remove seeds), apple, cored and seeded, raspberry jell-o gelatin, orange juice, apple juice

cracker crumbs, eggs, onions, diced, evaporated milk, mushroom soup (i use the golden mushroom), george washington broth (dark ), worthington brand veggie burgers, sage, oregano, light soy sauce, oil, meatloaf seasoning mix (from a 1.25 oz package), celery ribs, diced, white button mushrooms, grated, grated sharp cheddar cheese, ketchup (filled right up to the top), brown sugar, water