402 thai with vegetables and peanut Recipes

thai fish sauce (such as three crabs), sugar, chopped peeled fresh lemongrass, vegetable oil, garlic cloves, minced, shrimp, peeled and deveined (about 1 1/2 lb), fresh lime juice (about 9 medium limes), shredded carrot, sugar, thai fish sauce (such as three crabs), garlic cloves, minced, red thai chiles, seeded and minced, shallot oil, vegetable oil, sliced shallots, remaining ingredients, rice vermicelli (banh hoai or bun giang tay), shredded boston lettuce, divided, fresh bean sprouts, divided, shredded carrot, divided, cucumber , halved lengthwise, seeded, and thinly sliced (about 1 1/2 cups), divided, chopped fresh mint, unsalted dry-roasted peanuts, finely chopped

cold steamed jasmine rice, peanut oil or 3 tbsp vegetable oil, onion, finely chopped, fresh red chili pepper, seeded and sliced, fresh green chile (i use serrano), thai red curry paste (i use thai kitchen brand), curry powder, pork chops or 1 chicken breast, finely diced, garlic cloves, crushed, raw shrimp, shelled and de-veined (chopped if large) (optional), eggs, beaten with, pepper , and, soy sauce (i use kikkoman brand), thai-style fish sauce (for the saltiness, i usually go easy and then let people add more themselves), pepper (to taste), chopped green onion , including tops, according to your taste chopped fresh cilantro (coriander) or chopped fresh basil (to garnish)

sugar snap peas, carrot, sliced baby-bella portabella mushroom, bean sprouts, chopped fresh basil, stalk fresh lemongrass, chopped, minced garlic, thai red chili peppers, stemmed and sliced thin (amount to taste), sambal oelek or 1 tbsp other hot chili sauce, fish sauce, peanut oil, peanut butter, mixed with a few drops of water, fresh lime

light or dark brown sugar, ground coriander, ground ginger, turmeric, salt, garlic powder, chili powder, prepared thai peanut sauce, light coconut milk, chicken broth, boneless, skinless chicken breast halves, vegetable oil, coarsely chopped peanuts, sliced scallions

vegetable oil, divided, sliced scallion, carrot, chopped, bean sprouts, boneless skinless chicken breasts or 8 oz boneless skinless chicken thighs, cut into pieces of the same size, minced garlic (about 6 medium cloves), cooked long-grain brown rice, preferably chilled, egg, coconut milk, nam pla (fish sauce), salt, fresh ground black pepper, chopped peanuts, chopped fresh thai basil or 1/2 cup regular basil, green thai chiles or 1 small bird s eye chile, seeded and sliced, lime wedge

white fish fillets, without skin such as cod or 350 g haddock, thai fish sauce, thai red curry paste, lime juice, garlic clove, crushed, dried kaffir lime leaves, egg white, chopped fresh coriander, vegetable oil (for cooking ), salt and pepper, fresh salad leaves, to serve, red chili pepper, light soy sauce, lime juice, brown sugar, chunky peanut butter, coconut milk

veggies, olive oil or sesame oil, green peppers, chopped, garlic, diced, green beans, chopped carrots, chopped celery , green onion, napa cabbage, or other favorite veggies (optional), sauce, low-sodium wheat-free tamari sauce, apple cider vinegar , or to taste, freshly squeezed lemon or lime juice, red thai curry paste, fresh natural tahini, ground ginger, agave nectar or sugar, delicious dairy free original coconut milk, thai basil (optional), noodles, thai-style large or small rice noodles

peanut oil, spring onions or 2 green onions, diced, red capsicums or 1 large red pepper, julienne, snow peas or 200 g mange-touts peas, stems removed and halved, carrot , julienne, raw prawns or 900 g raw shrimp, shelled and divined, sesame oil, lime juice, ketjap manis, sweet chili sauce, noodles (fresh thai flat ) or 700 g hokkien (fresh), fresh mint leaves, chopped, coriander leaves or 3 tbsp cilantro leaves, fresh, roasted cashews

thai rice noodles (half of a 16oz box), vegetable oil, extra firm tofu (cut into matchstick-sized pieces), garlic cloves (minced ), shallot (minced ), fish sauce, cayenne pepper, sugar, tamarind paste, eggs, bean sprouts, green onions (cut into 1/2 inch sections), purple cabbage (sliced into matchstick-sized pieces), carrot (sliced into matchstick-sized pieces), fresh cilantro, peanuts (crushed ), lime, meat or vegetables, to your liking

firm tofu or 1 lb extra , drained, butternut squash (about 2 lb/1 kg), vegetable oil, onion, sliced, garlic cloves, minced, thai red curry paste, light coconut milk, vegetable stock, soy sauce, brown sugar, fish sauce or 1 tbsp soy sauce, salt, sweet red pepper, thinly sliced, chopped fresh cilantro, lime juice, salted peanuts, chopped

chicken broth, dijon mustard, creamy peanut butter, light brown sugar, soy sauce, garlic clove, crushed, minced fresh ginger, cornstarch, cut up vegetables (red pepper, carrot, mushrooms, green onions, chinese pea pods), vegetable oil, linguine, cooked, chopped peanuts , and scallion brushes (to garnish)

vegetable oil, tamarind sauce or liquid tamarind concentrate, chicken stock or canned chicken broth, golden brown sugar, thai fish sauce, scallion , including the green tops, finely sliced, vegetable or peanut oil for deep frying, sliced garlic (about 12 cloves), sliced shallots (about 6 - 7), eggs, hard boiled and shelled, thai chilies finely sliced, cilantro

minute instant rice, boneless skinless chicken breast halves, vegetable oil, instant minced garlic, bottled chopped ginger, chopped green onion, sliced bamboo shoots, drained, unsalted peanuts, chopped, reduced sodium soy sauce, dry sherry, sugar, creamy peanut butter, vegetable oil, reduced sodium soy sauce, sugar, rice vinegar or 2 tbsp distilled white vinegar, dark sesame oil, ground cayenne pepper , to taste

pack dried rice stick noodles (sen lek), eggs, vegetable oil, smashed garlic, chopped onion, red bell peppers , julienned, green bell peppers , julienned, ground peanut, fish sauce, soy sauce, sugar, thai pepper powder, fresh bean sprouts, for garnish, shelled peanuts, for garnish, chopped fresh cilantro leaves, for garnish

thai fish sauce, sugar, chopped peeled fresh lemongrass, vegetable oil, garlic cloves, minced, shrimp, peeled and deveined (about 1 1/2 lb), fresh lime juice, shredded carrot, sugar, thai fish sauce, garlic cloves, minced, thai red chili peppers, seeded and minced, vegetable oil, sliced shallot, rice vermicelli, shredded boston lettuce, divided, fresh bean sprouts, divided, shredded carrots, divided, cucumber , halved lengthwise, seeded, and thinly sliced (about 1 1/2 cups), chopped fresh mint, dry-roasted unsalted peanuts, finely chopped

rice noodles, vegetable oil, sliced chicken breast, eggs, diced white onion, spanish paprika, fish sauce, distilled amber vinegar, tamarind nectar or puree, sugar, ground and roasted thai chile, sliced green cabbage, sliced green onions, fresh peanuts, ground and roasted, fresh bean sprouts, fresh lime, cut into wedges

crunchy peanut butter, tomato paste, lime , zest and juice, thai fish sauce (nam pla), soy sauce, cilantro, red chili peppers , deseeded and finely chopped, garlic cloves, finely chopped, ginger, finely chopped, vegetable oil, red onions, cut into thin wedges, carrots, halved and cut into 1/2in slices, butternut squash , deseeded and roughly sliced, coconut milk, peanuts , roasted and chopped, fresh spinach

peanut or vegetable oil, chicken , cut in eighths, onion, chopped, tomato paste, salt, tomato, chopped, potato (1 large 1), cabbage, cut in 1/2-inch pieces (or 6 brussels sprouts), carrots, peeled and cut into small chunks, butternut squash, peeled and cut into 1/2-inch pieces (or 6 patty pans, cut in half), thai or vietnamese fish sauce, peanut butter or tigadege (roasted peanut paste), scotch bonnet pepper, whole , optional, steamed white rice , for serving