30 thai vegetable sweet potato Recipes

  • Thai Sweet Potato with Crab Soup
    vegetable oil, onion, diced, garlic, minced and
    9 More
    vegetable oil, onion, diced, garlic, minced, thai red curry paste (or curry powder), ground coriander, ground cumin, sweet potato, peeled & diced (about 12 oz), chicken stock or 2 cups vegetable stock, coconut milk, shelled cooked crabmeat (about 1 cup), roasted red pepper, diced, salt & pepper
    45 min, 12 ingredients
  • Thai Catfish Curry with Sweet Potatoes
    vegetable oil, chopped shallots, minced peeled ginger and
    11 More
    vegetable oil, chopped shallots, minced peeled ginger, minced garlic, reduced-fat (light) coconut milk, thai red curry paste (see notes ), brown sugar, soy sauce, garnet or jewel sweet potatoes, peeled and cut into 1/2-inch cubes, boned , skinned catfish fillets, cut into 2-inch pieces, napa cabbage (8 oz.), lightly packed spinach leaves, rinsed, chopped fresh cilantro, lime juice
    14 ingredients
  • Sweet Potato and Chickpea Curry
    red onions, peeled, garlic clove, peeled and
    16 More
    red onions, peeled, garlic clove, peeled, birds eye chiles (seeded , not seeded according to taste) or 1 thai chiles (seeded, not seeded according to taste) or 1 hot pepper (seeded, not seeded according to taste), gingerroot, peeled and cut into chunks, canola oil, red pepper flakes, ground ginger, ground coriander, ground cumin, ground turmeric, cardamom pods, light crushed or 1/2 tsp ground cardamom, sweet potatoes , cut into 1/2 to 1 inch pieces (about 3 medium), light coconut milk, tamarind paste, vegetable broth (hot ), chickpeas, canned (about 4 15 1/2 oz cans), cilantro leaves, cooked white rice (optional)
    1 hour 5 min, 18 ingredients
  • Spicy Curry Noodle Soup with Chicken and Sweet Potato
    vegetable oil, chopped shallots, garlic cloves, chopped and
    18 More
    vegetable oil, chopped shallots, garlic cloves, chopped, minced lemongrass* (from bottom 4 inches of about 3 stalks , tough outer leaves discarded), minced peeled fresh ginger, thai yellow curry paste, curry powder, hot chili paste (such as sambal oelek), unsweetened coconut milk,* divided, low-salt chicken broth, fish sauce (such as nam pla or nuoc nam), sugar, snow peas, trimmed, cubes peeled red-skinned sweet potato (yam; from about 1 large), dried rice vermicelli noodles or rice stick noodles, skinless boneless chicken thighs, thinly sliced, sliced red onion, sliced green onions, chopped fresh cilantro, red thai bird chiles or 2 red jalapeno chiles, thinly sliced with seeds, lime, cut into 6 wedges
    21 ingredients
  • Thai Sweet Potato Soup
    olive oil, leeks, cleaned and sliced, cumin, cinnamon and
    6 More
    olive oil, leeks, cleaned and sliced, cumin, cinnamon, red chile , deseeded chopped, sweet potato, peeled and diced, carrots, peeled and chopped, vegetable stock, coriander leaves, yoghurt, to serve (optional)
    35 min, 10 ingredients
  • Thai Vegetable Curry
    onion, cut in thin wedges, minced garlic, minced ginger and
    11 More
    onion, cut in thin wedges, minced garlic, minced ginger, red curry paste, vegetable stock (if not vegetarian chicken stock can also be used, which i find adds another layer of flavour), kaffir lime leaves, sweet potatoes, diced, pumpkin, diced, baby corn, cut into thirds (or quarters ), zucchini (or 1/2 and 1/2 of each!) or 1 eggplant, diced (or 1/2 and 1/2 of each!), green beans, chopped, button mushrooms, sliced, bamboo shoots (optional), pepper
    40 min, 14 ingredients
  • Spicy Sweet Potato and Coconut Soup
    unsalted peanuts, lightly toasted, garlic cloves, chopped and
    17 More
    unsalted peanuts, lightly toasted, garlic cloves, chopped, grated fresh ginger, serrano peppers (seed if less heat is desired) or 2 thai chiles, minced (seed if less heat is desired), chopped cilantro, fresh mint, low sodium soy sauce, toasted sesame oil, lime juice, lime , zest of, brown sugar, coconut oil, toasted sesame oil, onion, chopped, vegetable stock, coconut milk (1 13.5 oz can), water (use the can to measure), cauliflower floret, sweet potatoes, peeled, chopped and roasted
    1 hour 30 min, 19 ingredients
  • Filipino Spicy Sweet Potato Shoots, Tomato, Onion Salad
    grape tomatoes, sliced in half, red onion, sliced and
    9 More
    grape tomatoes, sliced in half, red onion, sliced, limes or 1 lemon, juice, limes or 1/4 tsp lemon, zest, garlic clove, minced, thai chili pepper, thinly sliced, fish sauce , to taste, salt , to taste, black pepper , to taste, sweet potatoes , shoots blanched, drained, and cooled, vegetable oil (optional)
    5 min, 11 ingredients
  • Vegetable and Chicken Curry
    stalks lemongrass, garlic cloves, coarsely chopped and
    21 More
    stalks lemongrass, garlic cloves, coarsely chopped, dried hot red chile , seeds removed and chile crumbled, fresh or frozen turmeric (thawed if frozen), peeled, water, whole star anise, unsweetened coconut milk, unsalted roasted peanuts, thai red curry paste (preferably mae ploy brand), skinless boneless chicken breasts , cut into 2-inch pieces, asian fish sauce (preferably 3 crab brand), sugar, salt, creamy peanut butter, peeled and seeded buttercup squash (from a 1 1/2-lb piece of squash), peeled sweet potato (1 lb), chopped sweet onion (1 lb), chopped red bell pepper (1 1/2 medium), chopped green bell pepper (1 1/2 medium), peeled yellow-fleshed potato such as yukon gold (3/4 lb), carrot (6 medium), trimmed and halved green beans (6 oz), accompaniments: jasmine rice and sliced warm french bread
    1 hour 45 min, 23 ingredients
  • Vegetable Green Curry
    red bell peppers , cut into 1/4-inch-thick strips and
    9 More
    red bell peppers , cut into 1/4-inch-thick strips, onion, thinly sliced, vegetable oil, minced garlic, thai green curry paste, sweet potatoes (1 lb), peeled , halved lengthwise, and cut crosswise into 1/4-inch-thick half-moons, unsweetened coconut milk, water, snow peas, chopped fresh cilantro
    30 min, 10 ingredients
  • Thai Coconut Tofu Soup
    soy sauce, extra firm tofu, cubed, olive oil and
    13 More
    soy sauce, extra firm tofu, cubed, olive oil, sweet potato, cubed, raw cashews, chopped, broccoli floret, spinach leaves, coconut milk, vegetable broth, turmeric, cumin, ginger, curry powder, garam masala, cinnamon, cayenne
    30 min, 16 ingredients
  • Thai-Style Peanut Cabbage Salad
    brown sugar, water and
    15 More
    brown sugar, water, garlic cloves, peeled and chopped (not pressed ), red pepper flakes, soy sauce, lime juice, peanut oil, fresh ginger, grated, salt, green beans, blanched, baby spinach, green cabbage, thinly sliced, green onions, sliced, red pepper , slivered, dry roasted peanuts , rough chopped, basil, chopped (optional), roasted vegetable chips (such as terra) or 1 (1 oz) package sweet potato chip, lightly crushed (such as terra)
    10 min, 17 ingredients
  • Vegan Mashed Curry Sweet Potatoes Vegan Mashed Curry Sweet Potatoes
    sweet potatoes, peeled,diced (white flesh ) and
    5 More
    sweet potatoes, peeled,diced (white flesh ), thai red curry paste, vegetable broth, vegan butter, green onion, coarsely sliced, spinach leaves
    35 min, 6 ingredients
  • Sweet Potato Coconut Curry With Shrimp Sweet Potato Coconut Curry With Shrimp
    olive or extra virgin coconut oil, onions, finely chopped and
    10 More
    olive or extra virgin coconut oil, onions, finely chopped, garlic, minced, minced gingerroot, vegetable stock, sweet potatoes, peeled and cut into 1-inch (2.5 cm) cubes, thai green curry paste, freshly squeezed lime juice, coconut milk, cooked peeled shrimp, thawed if frozen, toasted slivered almonds , optional, chopped cilantro leaves
    12 ingredients
  • Creamy Thai Sweet Potato Soup Creamy Thai Sweet Potato Soup
    onions, sweet potatoes, carrot, vegetable stock and
    5 More
    onions, sweet potatoes, carrot, vegetable stock, lemongrass , paste, dried coriander seed, ground cumin, coconut milk, handful roasted cashew nuts
    20 min, 9 ingredients
  • Thai Butternut Squash and Corn Bisque Thai Butternut Squash and Corn Bisque
    coconut milk, vegetable stock and
    18 More
    coconut milk, vegetable stock, stalks lemongrass (lower third of stalks only, cut into two pieces each and lightly crushed with the back of your knife), galangal, each cut in half (fresh or frozen ), kaffir lime leaves (fresh or frozen ), thai red curry paste, paprika (spanish smoked), butternut squash (peeled, seeded and cut into medium-sized cubes), sweet potato (medium sized, peeled and cut into similarly sized chunks to the butternut squash), yukon gold potato, medium (peeled and cut into the same size cubes and chunks as the sweet potato and squash), onion (small, peeled and quartered ), garlic cloves, large peeled, ginger, peeled cut into thin slices, corn kernels, frozen and roasted, thai soy sauce, fresh lime juice, cilantro leaf, sliced fresh thai red chili pepper (to garnish ), sliced scallion top (to garnish ), smoked spanish paprika (to garnish )
    1 hour 20 min, 20 ingredients
  • Sweet Vegetable and Coconut Green Curry Sweet Vegetable and Coconut Green Curry
    olive oil, onion, peeled and minced and
    6 More
    olive oil, onion, peeled and minced, thai green curry paste, sweet potatoes, peeled, canned light coconut milk, cinnamon stick, frozen peas, chopped cilantro leaves
    35 min, 8 ingredients
  • Thai Style Pumpkin Soup Thai Style Pumpkin Soup
    pumpkin, chopped, sweet potato, chopped, onion, diced and
    10 More
    pumpkin, chopped, sweet potato, chopped, onion, diced, vegetable stock, garlic cloves, chopped, cm fresh ginger, chopped, sea salt & pepper, nutmeg, curry powder, carrot , zucchini, parsnip & celery, shredded to taste, bean sprouts, kaffir fresh lime leaves, coriander, chopped
    50 min, 13 ingredients




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