265 thai red paste peanut Recipes

  • Thai Style Fried Rice... With a Curry Flavor, Hmmm!!!
    cold steamed jasmine rice and
    16 More
    cold steamed jasmine rice, peanut oil or 3 tbsp vegetable oil, onion, finely chopped, fresh red chili pepper, seeded and sliced, fresh green chile (i use serrano), thai red curry paste (i use thai kitchen brand), curry powder, pork chops or 1 chicken breast, finely diced, garlic cloves, crushed, raw shrimp, shelled and de-veined (chopped if large) (optional), eggs, beaten with, pepper , and, soy sauce (i use kikkoman brand), thai-style fish sauce (for the saltiness, i usually go easy and then let people add more themselves), pepper (to taste), chopped green onion , including tops, according to your taste chopped fresh cilantro (coriander) or chopped fresh basil (to garnish)
    50 min, 17 ingredients
  • Thai Fishcakes.
    white fish fillets, without skin such as cod or 350 g had... and
    16 More
    white fish fillets, without skin such as cod or 350 g haddock, thai fish sauce, thai red curry paste, lime juice, garlic clove, crushed, dried kaffir lime leaves, egg white, chopped fresh coriander, vegetable oil (for cooking ), salt and pepper, fresh salad leaves, to serve, red chili pepper, light soy sauce, lime juice, brown sugar, chunky peanut butter, coconut milk
    25 min, 17 ingredients
  • Red Curry Pork With Peppers
    vegetable oil or 2 tbsp peanut oil and
    11 More
    vegetable oil or 2 tbsp peanut oil, onion, coarsely chopped, garlic cloves, chopped, pork tenderloin, thickly sliced, red bell pepper, seeded and diced, mushrooms (quartered or diced depending on which you use) or 6 oz zucchini (quartered or diced depending on which you use), thai red curry paste, coconut cream, vegetable bouillon granules, thai soy sauce, tomatoes, peeled seeded and chopped, handful fresh cilantro, chopped
    30 min, 12 ingredients
  • Thai Masaman Chicken (  Gaeng Masaman Gai )
    chicken , cut into bite sized pieces (pork, tofu or beef ... and
    20 More
    chicken , cut into bite sized pieces (pork, tofu or beef can be substituted), coconut milk, roasted peanuts (unsalted ), white pearl onions, peeled and left whole, yukon gold potatoes, peeled and parboiled, bay leaves, cardamom seeds, roasted cinnamon stick, palm sugar, tamarind paste, mixed with, water, lime juice, masaman curry paste (*see massamun curry paste ), crushed garlic, fish sauce, thai jasmine rice, cooked, rice vinegar, sugar, cucumbers, sliced, shallot, minced, thai red chili pepper, thinly sliced
    45 min, 21 ingredients
  • Thai Burgers
    ground turkey, fresh cilantro, chopped and
    16 More
    ground turkey, fresh cilantro, chopped, fresh gingerroot, peeled and finely grated, thai red curry paste, lime , juice and zest of, garlic cloves, finely chopped, salt & freshly ground black pepper, olive oil, shallot, chopped, gingerroot, peeled, grated, hot sauce (adjusted to suit your taste.), soy sauce, creamy peanut butter, water, head butter lettuce, red bell pepper, english cucumber, thinly sliced, fresh basil, chopped
    1 hour 15 min, 18 ingredients
  • Thai Tofu and Squash Curry
    firm tofu or 1 lb extra , drained and
    15 More
    firm tofu or 1 lb extra , drained, butternut squash (about 2 lb/1 kg), vegetable oil, onion, sliced, garlic cloves, minced, thai red curry paste, light coconut milk, vegetable stock, soy sauce, brown sugar, fish sauce or 1 tbsp soy sauce, salt, sweet red pepper, thinly sliced, chopped fresh cilantro, lime juice, salted peanuts, chopped
    45 min, 16 ingredients
  • Thai Noodles with Peanut Sauce
    uncooked rice noodles, roasted peanuts, vegetable broth and
    13 More
    uncooked rice noodles, roasted peanuts, vegetable broth, brown sugar, grated peeled fresh ginger, red curry paste, salt, garlic clove, minced, rice wine vinegar, shrimp, peeled and deveined, red bell pepper , cut into thin strips, chopped seeded peeled cucumber, sliced green onions, chopped fresh basil, chopped dry-roasted peanuts, lime, cut into 6 wedges
    16 ingredients
  • Thai Vegetable Noodle Soup My Way
    oil , peanut, onion, sweet, thinly sliced and
    12 More
    oil , peanut, onion, sweet, thinly sliced, garlic cloves, finely chopped, carrot, large, sweet, cut into thin sticks, zucchini , cut into thin strips, green beans, cut in thirds, pepper, sweet red, cut into thin sticks, stock , vegetable, milk , coconut, soya sauce , thai, curry paste, red, rice noodles, wide, bean sprouts, cilantro, fresh, chopped
    20 min, 14 ingredients
  • Coconut Shrimp With Red Curry Sauce
    peanut oil or vegetable oil, for frying, cornstarch and
    12 More
    peanut oil or vegetable oil, for frying, cornstarch, egg whites, kosher salt, fresh ground black pepper, flaked coconut, shrimp, peeled with tails on, red curry paste, recipe below, green onion, white and green part, chopped, fresh mint leaves , hand-torn, vegetable oil, thai red curry paste, unsweetened coconut milk, lime , juice of
    25 min, 14 ingredients
  • Thai Curries
    coconut milk (approximately 1 1/2 cups) and
    13 More
    coconut milk (approximately 1 1/2 cups), chicken thighs (cut into 1 1/2 to 2-inch cubes ) or 1 1/2 lbs boneless chicken breasts (cut into 1 1/2 to 2-inch cubes) or 1 1/2 lbs beef (cut into 1 1/2 to 2-inch cubes), massaman curry paste, peanut butter, cinnamon sticks, red potatoes or 4 -5 small new potatoes, cut into fourths, onions , cut into fourths, roasted unsalted peanuts, fish sauce, lime juice or 1 1/2 tsp tamarind juice, peanut oil or 1/4 cup vegetable oil, palm sugar or 1 tbsp brown sugar, if you don tsp have palm, fried sliced shallots, thai bird s eye chilies, minced (optional)
    40 min, 14 ingredients
  • Thai Spiced Tofu
    firm tofu , cut into four 1/2-inch slices and
    6 More
    firm tofu , cut into four 1/2-inch slices, thai red curry paste (found in the asian section of most supermarkets), sugar, fish sauce (for vegetarians who don tsp eat fish) or 2 tbsp tamari (for vegetarians who don tsp eat fish), green beans, vegetable broth, peanut oil
    25 min, 7 ingredients
  • Thai Spiced Tofu
    firm tofu , cut into four 1/2-inch slices and
    6 More
    firm tofu , cut into four 1/2-inch slices, thai red curry paste (found in the asian section of most supermarkets), sugar, fish sauce or tamari (for vegetarians who don tsp eat fish), green beans, vegetable broth, peanut oil
    7 ingredients
  • Thai Inspired Pork, Orange and Coconut Stew Thai Inspired Pork, Orange and Coconut Stew
    coconut oil, onions, minced, garlic cloves, minced and
    13 More
    coconut oil, onions, minced, garlic cloves, minced, grated fresh ginger, thai chili paste, red thai curry paste, light coconut milk, peanut butter, orange juice, chicken stock, pork shoulder, cubed, mirin, red pepper flakes, carrots , cut into stew size chunks, zucchini, chopped cilantro
    2 hour 45 min, 16 ingredients
  • Thai Fried Noodles With Pork and Peanuts Thai Fried Noodles With Pork and Peanuts
    hokkien noodles, pork fillets, sliced thinly and
    8 More
    hokkien noodles, pork fillets, sliced thinly, thai red curry paste, peanut oil, soy sauce, fish sauce, cornflour, chicken stock, unsalted dry roasted peanuts, chopped fresh coriander leaves
    25 min, 10 ingredients
  • Thai Curry Chicken Noodle Soup Thai Curry Chicken Noodle Soup
    water, boneless skinless chicken breast and
    21 More
    water, boneless skinless chicken breast, snow peas, trimmed and cut crosswise in half, thai noodles or wide rice noodles, grapeseed or coconut oil, sliced shallots, red curry paste, madras curry powder, ground turmeric, ground coriander, garlic cloves, minced, chicken broth, light coconut milk, unsweetened almond milk, palm sugar, fresh lime juice, fish sauce, fresh spinach leaves , torn in 1/2, coarsely chopped fresh cilantro leaves, plus 8 sprigs, for garnish, julienne green onions, white and light green, thai red chiles, seeded and chopped, coarsely chopped toasted peanuts, lime wedges
    55 min, 23 ingredients
  • Thai Swordfish Salad in Lettuce Cups (Tyler Florence) Thai Swordfish Salad in Lettuce Cups (Tyler Florence)
    swordfish steaks, 1-inch thick and
    18 More
    swordfish steaks, 1-inch thick, kaffir lime leaves, fresh or dried, thai fish sauce (nahm pla), honey, sambal, canola oil, lime, juiced , plus 1, thai green curry paste, canned unsweetened coconut milk, hand shredded fresh mint leaves, hand shredded fresh cilantro, chopped peanuts, divided, black sesame seeds, divided, butter lettuce leaves, thai red chilies, diced, shallots, cut in rings and fried, wooden skewers , soaked in water for 1 hour, available at asian markets and in the asian foods section of most supermarkets nationwide., available at indian markets , asian markets, latin american markets and many supermarkets.
    1 hour , 19 ingredients
  • Thai Style Peanut Stir Fry Salad Thai Style Peanut Stir Fry Salad
    minced ginger, creamy poppy seed dressing, garlic cloves and
    9 More
    minced ginger, creamy poppy seed dressing, garlic cloves, cucumber 6 oz fresh baby spinach leaves, broccoli slaw mix, red bell pepper, green bell pepper, boneless skinless chicken breast, fresh basil, chopped peanuts, sesame oil, thai chili paste
    30 min, 12 ingredients
  • Thai Red Curry Chicken and Vegetables Thai Red Curry Chicken and Vegetables
    cornstarch, water, light coconut milk and
    18 More
    cornstarch, water, light coconut milk, fat-free , less-sodium chicken broth, fish sauce, minced fresh ginger, red curry paste, honey, grated fresh lime rind (about 2 limes), garlic cloves, minced, jalapeno pepper, seeded and minced, peanut oil, divided, skinless, boneless chicken breast, cut diagonally into thin strips, sugar snap peas, trimmed, red bell pepper strips, diagonally sliced carrot (2 large), chopped onion, chopped unsalted, dry-roasted peanuts, chopped fresh cilantro, lime wedges, hot cooked jasmine rice
    43 min, 21 ingredients




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