26 thai flavored rice Recipes
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uncooked linguine, fresh sugar snap peas, peanut oil and7 Moreuncooked linguine, fresh sugar snap peas, peanut oil, low-sodium tamari sauce or low-sodium soy sauce, smooth peanut butter, fresh lime juice or rice wine vinegar, chili garlic sauce, garlic clove, crushed, thai-flavored or plain baked tofu, cut into cubes, chopped fresh cilantro18 min, 10 ingredients
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shredded cabbage (i use ready made cole slaw mix from the... and11 Moreshredded cabbage (i use ready made cole slaw mix from the market-it has purple cabbage and shredded carrots too), cucumber, seeded,diced or julienned, red bell pepper, sliced thin, scallions, sliced diagonally, basil leaves, thinly sliced, toasted sesame seeds (to garnish ), crushed red pepper flakes, garlic, minced, rice wine vinegar (or white vinegar, your choice), honey or 2 tsp sugar, canola oil, sesame oil20 min, 12 ingredients
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oyster sauce, fish sauce, soy sauce, white sugar and10 Moreoyster sauce, fish sauce, soy sauce, white sugar, olive oil flavored cooking spray, cooked jasmine rice, chilled, garlic cloves, chopped, thai chiles, chopped (can use serranos), red bell pepper, chopped, onion, chopped, egg substitute (like egg beaters, or can use 2 eggs), shrimp (or other protein, can use virtually any meat, fish, tofu, etc.), thai basil, leaves left whole, cilantro (optional)30 min, 14 ingredients
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fresh lemongrass stalks , root end trimmed and 1 or 2 out... and14 Morefresh lemongrass stalks , root end trimmed and 1 or 2 outer layers discarded, shallots, thinly sliced, garlic cloves, thinly sliced, vegetable oil, rich and flavorful chicken stock ; 1 or 2 outer layers discarded, diced tomatoes in juice, drained , reserving juice, tamarind from a pliable block (a 2-inch cube), chopped, asian fish sauce, fresh thai chiles, thinly sliced, fresh or frozen kaffir lime leaves, peeled ginger, thinly sliced, skinless boneless chicken breast, snow peas, sliced 1/4 inch thick, basil leaves (preferably thai), cooked jasmine rice1 hour 30 min, 15 ingredients
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chicken broth, cornstarch, soy sauce, curry powder and9 Morechicken broth, cornstarch, soy sauce, curry powder, red pepper flakes, nonstick olive oil flavored cooking spray, green onions, sliced, garlic cloves, minced, broccoli florets, sliced carrot, olive oil, chicken breast halves, cut into bite size pieces, hot cooked rice30 min, 13 ingredients
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ramen noodles (any flavor , discard flavor packet) and19 Moreramen noodles (any flavor , discard flavor packet), cooked chicken breasts (cut into strips or slices), carrot , cut into matchstick sized pieces (about 3 s), fresh sugar snap pea, trimmed and string removed, scallions, sliced, peanuts, chopped (divided ), bean sprouts, rinsed and drained, minced garlic, eggs, oil, sambal oelek, rice vinegar, sugar, soy sauce, water, lime juice, thai fish sauce, sesame oil, cornstarch35 min, 20 ingredients
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beef flank steak or 1 lb beef sirloin steaks or 1 lb beef... and20 Morebeef flank steak or 1 lb beef sirloin steaks or 1 lb beef tenderloin (good quality), white pepper, fish sauce, fresh lime juice, palm sugar, garlic, minced, sugar, fresh lime juice, fish sauce (to taste), shallots, minced, serrano peppers , chilis very finely minced or ground to paste, stalks lemongrass , remove outer stalk and slice very thin or grind, toasted rice powder (ground fine ), fresh tender salad greens (i use the bagged spring mix) or 1 lb bibb lettuce, red onion , thinly slivered, scallions or 1 bunch green onion, cut to 1/2 inch, cucumber, peeled & seeded cut in half lengthwise and thinly sliced, tomatoes or grape or wedges tomato, lemon , cut in half lengthwise and very thinly sliced (toss into salad for garnish/flavor), fresh mint leaf, roughly chopped, sticky rice1 hour , 21 ingredients
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Mango Sticky Ricethai sweet rice (aslo called sticky rice ), water and7 Morethai sweet rice (aslo called sticky rice ), water, ripe mango , cur into bite-size pieces (look for mangos that are fragrant and easily bruised, or 1 package frozen mangos can be use), brown sugar, coconut milk (good quality ), salt plus pinch, coconut flavoring, vanilla, cornstarch dissolved in 2 tbsp. water20 min, 9 ingredients
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Thai-Style Chicken Skilletboneless skinless chicken breast half , cut into thin sli... and8 Moreboneless skinless chicken breast half , cut into thin slices, soy sauce, chicken and broccoli flavor rice-a-roni, water, creamy peanut butter, garlic clove, minced, snow peas, frozen, red pepper , cut into 2-inch strips, peanuts (optional)30 min, 9 ingredients
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Multi Flavored Thai Fried Ricejasmine rice and14 Morejasmine rice, pork loin (sliced thin & lengths approx . 2 inches long), shrimp (uncooked ), eggs, boiled ham (diced ), sweet red pepper (diced ), sweet green pepper (diced ), mixed vegetables, black raisins, pineapple chunks, soy sauce, brown sugar, garlic (chopped ), paprika, olive oil10 min, 15 ingredients
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Thai Pork Sausage Skewersground lean pork, thai green curry paste (see note ) and7 Moreground lean pork, thai green curry paste (see note ), fish sauce, caster sugar, fresh coriander leaves, roughly chopped, olive oil flavored cooking spray, steamed rice, shredded red cabbage, sweet chili sauce40 min, 9 ingredients
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Thai Spinach Cups (Vegan/ Low Fat)olive oil flavored cooking spray and12 Moreolive oil flavored cooking spray, onion, finely chopped (about 1/2 cup), frozen soy crumbles, thawed, frozen corn, thawed, green onions, chopped (about 1/4 cup), thai red chili paste, low sodium soy sauce (optional) or 1 tbsp braggs liquid aminos (optional), buch spinach leaves (separated from the stem- at least 12 leaves), cucumber, seeded and diced (about 1 1/2 cups), roasted and unsalted peanuts, finely chopped, seasoned rice vinegar, fresh basil, chopped (optional), fresh mint, chopped (optional)30 min, 13 ingredients
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Thai Tofu-and-Winter Squash Stewroasted-peanut oil (such as loriva) or vegetable oil, div... and16 Moreroasted-peanut oil (such as loriva) or vegetable oil, divided, sliced leeks (about 3 small), minced peeled fresh ginger, chopped seeded serrano chile, garlic cloves, minced, less-sodium mushroom-flavored soy sauce (such as house of tsang) or low-sodium soy sauce, curry powder, brown sugar, water, cubed peeled butternut squash (about 1 lb), salt, light coconut milk, reduced-fat firm tofu, drained and cut into 1/2-inch cubes, fresh lime juice, hot cooked basmati or other long-grain rice, chopped unsalted, dry-roasted peanuts, chopped fresh cilantro17 ingredients
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Shrimp And Bok Choy Rice Noodle Souprice noodles (i like to use thai kitchen) and7 Morerice noodles (i like to use thai kitchen), chicken or vegetable stock, water, shrimp, cleaned and devined, baby bok choy (or just slice regular bok choy), fresh sliced mushrooms, premium fish sauce (can adjust for a less salty flavor), original egg beaters (no cholesterol eggs), optional or 1 scrambled egg15 min, 8 ingredients
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Chicken and Malaysian Ginger Curry Soup (Great for Colds)water and16 Morewater, chicken stock (or use 2 cups water and 2 tsp of base like better than bouillon ), boneless skinless chicken thighs or 1 boneless skinless chicken breast, vegetable oil, red chili pepper flakes, baby carrots or 1 small carrot, green onions, finely chopped, red bell pepper, finely sliced, stalk celery, sliced, fresh baby spinach, zucchini, sliced, garlic clove, finely chopped, gingerroot (finely grated with juice), dried lemon grass (pulse in spice grinder or use mortar and pestle to grind into fine powder), curry (malaysian ginger or you can use thai green or red paste), thai rice noodles (1.6 oz bag thai kitchen ginger flavored rice noodle soup)25 min, 17 ingredients
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Indonesian Fried Rice Nasi Gorengrinse the rice , you can either place it in a fine-mesh s... and15 Morerinse the rice , you can either place it in a fine-mesh strainer and rinse under cool water or place it in a medium bowl and repeatedly fill the bowl with water while swishing the rice around, then carefully drain off the water. in either case, you must rinse until the water runs clear. adjust the spiciness of this dish by including the minced ribs and seeds from the chiles., sweet soy sauce kecap manis , a dark brown, syrupy-thick indonesian sauce, is often called sweet soy sauce. it is sweetened with palm sugar and sometimes seasoned with various other ingredients, such as garlic and star anise. in indonesia it s used in marinades, as a flavoring in dishes and as a condiment. kecap manis can be found in asian markets and stored indefinitely in a cool, dry place., water, jasmine , basmati, or other long-grain white rice , rinsed (see note), fresh thai , serrano, or jalapeno chiles , seeds and ribs removed, chiles minced (see note), shallots , peeled and quartered, garlic cloves , peeled, vegetable oil, sweet soy sauce (see below), plus extra for serving, salt, cucumber , peeled , halved lengthwise, and sliced 1/2 inch thick, tomatoes , cored and sliced into 1/2-inch-thick rounds, eggs , cracked into 2 small bowls (2 eggs per bowl), ground black pepper, scallions , sliced thin, recipe fried shallots (see related recipe) (optional)40 min, 16 ingredients
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Steamed Halibut Flashed with Thai Bird-Kaffir Lime Oil Turmeric Fried Rice and Long Bean Saladlime, juiced, salt, sugar, water and23 Morelime, juiced, salt, sugar, water, thick fillets of halibut , square shaped, red leaf or banana leaf for steaming, scallions , 1/16-inch ribbons, peanut oil (lion and globe or an artisan roasted ), fresh kaffir lime leaves , 1/16-inch ribbons, thai bird chiles , 1/16-inch slices, ginger , 1/16-inch ribbons, garlic , 1/16-inch slices, salt and black pepper to taste, canola oil to cook, eggs, beaten, minced garlic, minced ginger, chopped scallions , 1/8-inch slice, cooked, day old jasmin rice (add 1 tsp of tumeric to raw rice to cook in the flavor and color), soy sauce, white pepper, salt to taste, chinese long beans, cut into 2 inch pieces (can substitute blanched haricots verts ), sambal oelek, fish sauce, juice of 2 limes, salt and black pepper to taste1 hour 10 min, 27 ingredients
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Cold Thai Salmoncilantro, fresh salmon fillets and12 Morecilantro, fresh salmon fillets, salt (optional as the fish sauce is quite salty ), asian white pepper (you can substitute black pepper if you can tsp find it), extra-virgin olive oil ( peanut oil can be substituted as well, but i like the rich flavor of the non-traditional olive oil), green curry paste, garlic, shallot, kaffir lime leaves, lime, fish sauce, white wine (the drier the better, i am not married to any particular vintage or variety), chicken or fish stock (you can substitute a dreaded or fish bouillon cube if you re in a pinch), cooked jasmine rice , for serving (optional)14 ingredients
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