60657 thai coconut lime meringue Recipes

onion (chopped ), garlic cloves (minced ), crushed red pepper flakes, ground coriander, cumin, soy sauce, coconut milk, vegetable stock or 4 cups chicken stock, rice noodles (flat kind ), chicken breasts (cut in strips and cooked )

barbecue sauce, soy sauce, creamy peanut butter, rice wine vinegar, hot chili oil, ground ginger, coconut milk, granulated sugar, ginger puree, cayenne pepper

basmati rice or jasmine rice or other sweet asian rice, coconut milk (you can use the light kind if you want, it just makes it a little less rich), sugar, mango, sliced

tequila, lime juice, brown sugar, cayenne pepper, skinless, boneless chicken breast halves, sour cream, coconut milk, lime juice, chopped cilantro, crushed garlic, salt and pepper to taste, peeled, cored pineapple

butter, softened, salt, powdered sugar, flour, eggs, slightly beaten, grated lime zest, fresh lime juice, sugar, coconut

jasmine rice, light coconut milk, whole milk, sugar, lime zest, fresh, coconut, toasted for garnish

flour, sugar, salt, butter, eggs (beaten ), almonds (chopped ), light brown sugar (firmly packed), sweetened flaked coconut, powdered sugar, fresh lime juice, lime zest

fresh spinach leaves, unsweetened dried shredded coconut, young fresh coconut , still in white husk, limes, peeled, cream (optional), raw honey (optional)

tilapia fillet, thinly sliced, lime juice, fresh gingerroot, grated, garlic salt, lime, sliced, basil , chopped fresh but i used dorot frozen, 3 cubes, coconut oil , at room temp it is a solid

flour, sugar, salt, butter or 1/4 lb margarine, plus, butter or 2 1/2 tbsp margarine, eggs, almonds, chopped (or substitute pecans, walnuts or nut of your choice), light brown sugar , firmly packed, sweetened flaked coconut, powdered sugar, fresh lime juice, lime zest

sweet potatoes, peeled and cubed, cream of coconut, scallion, thinly sliced (1 cup), sea salt, fresh cracked black pepper, grated lime zest, handful sweetened flaked coconut, lime slice (to garnish )

chicken breasts , filets, light coconut milk, chicken broth, green curry paste, curry powder, red pepper flakes (to taste), lime juice, zest from 1 lime, mild green chili salsa, fresh cilantro leaves, chopped

kaffir lime leaves, coriander , with roots, red chilies , deseeded, finely chopped, coconut milk, salmon fillets, lebanese cucumbers, peeled, mango, vegetable oil, steamed rice, to serve, lime wedge, to serve

ground chicken, spring onions, finely chopped, red curry paste, chopped coriander, fish sauce, thick canned coconut cream, salt, oil, for frying, cucumber, carrots, green beans, white vinegar, salt, cauliflower floret, garlic cloves, chopped, hot red chili peppers, sliced, shallots, sliced, vegetable oil

glutinous-rice flour , 2 cups, rice flour , 1/2 cup, sugar , 1-2 cups, pandan extract (optional), warm water , 1/2 cup, brown sugar , 2 cups, shredded coconut , 2 cups

snow peas, trimmed (about 8 oz), rice sticks, dark sesame oil, chopped green onions, minced peeled fresh ginger, garlic cloves, minced, light coconut milk (such as hokan), water, tomato paste, curry powder, salt, ground red pepper, minced fresh cilantro

coconut milk, lime , zest and juice of,finely grated, cubed casaba melon, toasted shredded coconut, lime zest (to garnish ) (optional)

flour, sugar, salt, margarine, eggs, beaten, almonds, chopped, light brown sugar , firmly packed, sweetened flaked coconut, powdered sugar, fresh lime juice, lime zest