238 thai chicken with hot and sauce Recipes

  • Thai Chicken Saute
    boil-in-bag rice, chicken breast tenders, cornstarch and
    11 More
    boil-in-bag rice, chicken breast tenders, cornstarch, fish sauce, canola oil, divided, sliced onion, bottled minced garlic, bottled ground fresh ginger (such as spice world), light coconut milk, sriracha (hot chile sauce, such as huy fong), sugar, fresh lime juice, chopped fresh cilantro, lime wedges
    14 ingredients
  • Crockpot Thai Chicken
    chicken thighs, hot salsa, peanut butter, fresh lime juice and
    4 More
    chicken thighs, hot salsa, peanut butter, fresh lime juice, soy sauce (i use san-j low sodium, wheat-free tamari ), grated gingerroot, chopped peanuts, chopped fresh cilantro
    8 ingredients
  • Spicy Thai Chicken Wings
    chicken wings, whole, tips removed, ginger, grated and
    9 More
    chicken wings, whole, tips removed, ginger, grated, white vinegar, sesame oil, sesame seeds, honey, soy sauce, sweet-hot chili-garlic sauce, sesame seeds, for garnish, stalks scallions, for garnish, canola oil, for frying
    55 min, 11 ingredients
  • Thai Chicken with Cashew Nuts
    sesame oil, raw cashew nuts and
    7 More
    sesame oil, raw cashew nuts, fresh hot chile peppers, seeded and chopped, boneless skinless chicken breasts , cut into cubes, salt and pepper to taste, light soy sauce, fish sauce, white sugar, green onions, chopped
    30 min, 9 ingredients
  • Thai Chicken
    boneless skinless chicken thighs (about 2 lb.), hot salsa and
    5 More
    boneless skinless chicken thighs (about 2 lb.), hot salsa, peanut butter, soy sauce, grated gingerroot, chopped peanuts, chopped fresh cilantro
    8 hour 10 min, 7 ingredients
  • Thai Chicken Stir-Fry
    boneless skinless chicken breast, cornstarch, divided and
    12 More
    boneless skinless chicken breast, cornstarch, divided, soy sauce, divided, dry sherry, minced garlic, divided, creamy peanut butter, vinegar, sugar, vegetable oil, divided, green onion, cut into 1 inch lengths, red bell pepper , cut into thin strips, fresh bean sprout, hot cooked fine egg noodles, chopped unsalted dry roasted peanuts
    35 min, 14 ingredients
  • Thai Chicken Stir-Fry
    oil and
    15 More
    oil, boneless skinless chicken breasts , cut in bite sized pieces, onion , julienned, carrots, peeled and thinly sliced, snow peas, mushrooms, sliced, water chestnut, sliced, hot pepper, seeded and minced, red bell pepper, seeded and julienned, green bell pepper, seeded and julienned, peanut butter, sugar, soy sauce, eggs, beaten, rice, cooked, water
    32 min, 16 ingredients
  • Thai Chicken Stir-Fry
    boneless skinless chicken breasts , cut into 1-inch strips and
    10 More
    boneless skinless chicken breasts , cut into 1-inch strips, olive oil, frozen stir-fry vegetable blend, thawed, unsweetened apple juice, soy sauce, creamy peanut butter, brown sugar, garlic powder, ground ginger, cayenne pepper, hot cooked rice
    25 min, 11 ingredients
  • Thai Chicken With Basil
    boneless skinless chicken breast tenders, salt (optional) and
    8 More
    boneless skinless chicken breast tenders, salt (optional), chopped shiitake mushrooms, garlic cloves, minced, hot red pepper flakes, grated lime zest, oyster sauce, chopped basil, jasmine rice , cooked according to package directions, basil leaves
    25 min, 10 ingredients
  • Thai Style Hot And Sour Soup
    red curry paste, chopped garlic and
    14 More
    red curry paste, chopped garlic, chopped ginger (preferably galanga), kaffir lime leaves, firm tofu cake, drained and cubed, chicken/ vegetable stock, onion, chopped, carrots, peeled and sliced thinly, green bell peppers, sliced, shitake mushrooms, cleaned and halved, bamboo shoots (available in cans at asian food stores), corn or tapioca flour dissolved in 1/4 cup of water, juice from 1/2 a lime, stalks of cilantro or coriader leaves, chopped for garnishing, fish sauce : according to taste, minced shrimp or shredded chicken
    20 min, 16 ingredients
  • Thai Chicken Stir-Fry for Two
    boneless skinless chicken breasts , cut into 1-inch strips and
    10 More
    boneless skinless chicken breasts , cut into 1-inch strips, olive oil, frozen stir-fry vegetable blend, thawed, unsweetened apple juice, soy sauce, creamy peanut butter, brown sugar, garlic powder, ground ginger, cayenne pepper, hot cooked rice
    25 min, 11 ingredients
  • Thai Chicken Fettuccine, Southwest Style
    chunky salsa (mild to hot as desired) and
    11 More
    chunky salsa (mild to hot as desired), creamy peanut butter, orange juice, honey, soy sauce, red pepper flakes, fettuccine pasta, boneless skinless chicken breast , cut into strips, olive oil, sweet red pepper , julienned, cilantro, minced, salt
    30 min, 12 ingredients
  • Frank's Favorite Slow-Cooker Thai Chicken
    hot salsa, chunky peanut butter, light coconut milk and
    7 More
    hot salsa, chunky peanut butter, light coconut milk, lime juice, soy sauce, white sugar, grated fresh ginger, skinless chicken thighs, chopped peanuts, for topping, chopped cilantro, for topping
    8 hour 15 min, 10 ingredients
  • Thai Chicken Crescent Pot Sticker Sandwiches
    plain yogurt or 2 tbsp sour cream, peanut butter and
    9 More
    plain yogurt or 2 tbsp sour cream, peanut butter, curry powder, ginger, garlic powder, soy sauce, cooked chicken breast, chopped, carrots, shredded, monterey jack cheese, shredded (hot pepper flavor best), pillsbury refrigerated crescent dinner rolls, mango chutney
    35 min, 11 ingredients
  • Thai Chicken Salad with Rice Noodles
    rice stick noodles (maifun), garlic cloves, soy sauce and
    13 More
    rice stick noodles (maifun), garlic cloves, soy sauce, fresh lime juice, sugar, smooth peanut butter, chopped peeled fresh ginger, hot chili paste (such as sambal oelek), vegetable oil, purchased roasted chicken breast halves, boned, skinned, shredded, shredded napa cabbage, coarsely grated carrot, red bell pepper strips, sliced red onion, cucumbers , halved lengthwise, thinly sliced crosswise, coarsely chopped roasted salted peanuts
    35 min, 16 ingredients
  • Thai Pot Stickers Thai Pot Stickers
    vegetable cooking spray, vegetable oil and
    17 More
    vegetable cooking spray, vegetable oil, peeled, minced gingerroot, minced garlic, shredded cooked chicken breast (skinned before cooking and cooked without salt), minced water chestnuts, minced fresh cilantro, minced fresh mint, sesame seeds, lightly toasted, ground cumin, salt, egg roll wrappers, water, vegetable oil, water, no-sugar-added apricot spread, reduced-sodium teriyaki sauce, hot sauce, lime juice
    19 ingredients
  • Thai Chicken Stir Fry With Coconut Milk and Cilantro Thai Chicken Stir Fry With Coconut Milk and Cilantro
    vegetable oil, divided, onion, chopped, garlic, chopped and
    11 More
    vegetable oil, divided, onion, chopped, garlic, chopped, chicken breast , cut into strips, broccoli florets, red pepper , bit size pieces, cilantro, chopped, coconut milk, soy sauce, oyster sauce, brown sugar, ginger, fresh and finely grated, hot chili paste, sesame oil
    40 min, 14 ingredients
  • Grilled Thai Chicken Salad with Mango and Ginger Grilled Thai Chicken Salad with Mango and Ginger
    fresh lemon juice, thai fish sauce, brown sugar and
    8 More
    fresh lemon juice, thai fish sauce, brown sugar, minced seeded thai, hot red , or serrano chiles, skinned, boned chicken breast, sliced peeled mango (about 2 mangoes), sliced shallots, matchstick-cut peeled fresh ginger, mixed salad greens, torn mint leaves
    11 ingredients




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