21 thai chicken stir cilantro Recipes

chicken breast, skinless & boneless, red pepper, chopped 1/2-inch dice, green pepper, chopped 1/2-inch dice, baby carrots, cut to 1-inch pieces, sliced fresh mushrooms, green onion, chopped, fresh cilantro, chopped, sesame oil, sesame seeds, red wine vinegar, brown sugar or 2 tbsp substitute, soy sauce, chicken stock, sweet hot chili sauce (more or less it up to you), cilantro (to garnish )

boneless skinless chicken breasts, garlic, mashed, onion , sliced julienne, chopped basil, green onions , sliced julienne, chopped cilantro, fish sauce (nuoc mam), brown sugar, soy sauce, sesame oil, hoisin sauce, chili-garlic sauce (this can be purchased at any asian grocery store), salt and pepper, peanut oil

fish sauce, low sodium soy sauce, fresh ginger, grated or minced, fresh lime juice, divided, boneless skinless chicken breast , cut into bite-sized pieces, canola oil, zucchini, sliced 1/4 inch thick, sliced onion, red bell pepper, sliced 1/4 inch thick, garlic, minced, jalapeno peppers, seeded and minced (use less or none to make mild ), fresh basil, thinly sliced, fresh cilantro, minced, green onion, chopped

rice vinegar, brown sugar, fresh lime juice, red curry paste, crushed red pepper, skinless, boneless chicken breast , cut into bite-sized pieces, vegetable oil, divided, chopped onion, chopped carrot, presliced mushrooms, light coconut milk, fish sauce, salt, fresh bean sprouts, chopped fresh cilantro

chicken stock or low-sodium chicken broth (64 fl oz), water, thai green curry paste, garlic cloves, coarsely chopped, peeled fresh ginger, coarsely chopped, coriander seeds, crushed, loosely packed whole fresh cilantro leaves plus 1/2 cup chopped (from 2 large bunches), jasmine rice, boneless skinless chicken breast , thinly sliced crosswise, then slices cut lengthwise into thin strips, or 3/4 lb medium shrimp in shell (31 to 35 per lb), peeled and deveined, unsweetened coconut milk, stirred well, snow peas, trimmed and cut diagonally into 1/4-inch strips, asian fish sauce, fresh lime juice, salt , or to taste, lime wedges

peanut oil (for deep frying), dried rice vermicelli, very thin asian noodles (fresh, not dried ), shallots, thinly sliced, garlic cloves, crushed, fresh jalapeno, seeded and minced, ground chicken, ground pork (or any minced pork that stir-fries quickly), bean sprouts, rinsed and drained, light brown sugar or 1 tbsp palm sugar, thai fish sauce (thai kitchen is a good brand), seasoned rice vinegar, lime , juice of, freshly squeezed, fresh jalapeno, seeded and finely minced, coarsely chopped cilantro, scallions, coarsely chopped, soy sauce (optional)

coconut milk, chicken broth, brown sugar, fish sauce, red curry paste, frozen stir-fry vegetable blend, cubed cooked chicken breast, cooked jasmine rice, minced fresh cilantro , optional

vegetable oil, boneless skinless chicken breasts , cut into 1 inch pieces, salt, fresh mushrooms, sliced (i use a stir-fry mix of mushrooms with shitakes, oyster mushrooms, and portabellas), green onions, sliced (divided ), stalk lemongrass, fresh galangal root or 1 inch gingerroot, grated, red chilies (more or less to desired heat level), chicken stock (use good quality here), coconut milk, fresh lime juice, fish sauce, brown sugar, fresh cilantro, fresh basil leaf

rice noodles, boneless skinless chicken breasts , cut into thin strips, garlic, chopped, shallot, chopped, eggs, black pepper, vegetable oil, divided, brown sugar, oyster sauce (optional), fish sauce, white vinegar, soy sauce, green onion , cut into 1 inch pieces, bean sprouts, roasted peanuts, chopped, fresh cilantro, fresh lime juice (optional), paad thai sauce (optional)

linguine-style stir-fry rice noodles (rice stick noodles), about 8 inches long, progresso recipe starters creamy parmesan basil cooking sauce, creamy peanut butter, fresh lime juice, soy sauce, uncooked chicken breast pieces for stir-fry, chopped dry roasted peanuts, chopped fresh cilantro (optional), lime wedges (optional)

vegetable oil, divided, egg, beaten, chicken , cut into bite-sized pieces, rice noodles , any width,soaked for stir-fry, scallions, chopped, coarsely chopped peanuts, paad thai sauce, bean sprouts, cilantro, lime wedge

sp.sp olive oil, cooked & fluffed rice, onion, finely chopped, celery- finely chopped, sp.sp- garlic, minced, sp.sp- grated fresh ginger, thai chilis, finely, chopped, pepper powder, rasam powder, hing or asafoetida, curry powder, carrots, finely chopped, green apple - chopped, masoor dhal (red lentils), rinsed, cooked & mashed, chicken broth, boneless, skin less chicken- julienned, sp.sp-tamarind concentrate, lemon juice, chopped fresh cilantro, salt to taste, sugar for balance, tempering, brown mustard seeds, curry leaves cut into thin strips w/ scissors, cumin seeds, black pepper powder, instructions for tempering, in a small pan add the ghee , once its warm add the mustard seeds and let it splutter and add all the ing. acc. to the same serving. once you get a good aroma, garnish it on top of the soup, stir & serve.

vegetable oil, divided, onion, chopped, garlic, chopped, chicken breast , cut into strips, broccoli florets, red pepper , bit size pieces, cilantro, chopped, coconut milk, soy sauce, oyster sauce, brown sugar, ginger, fresh and finely grated, hot chili paste, sesame oil

fish sauce, low-sodium soy sauce, bottled minced fresh ginger, fresh lime juice, divided, skinless, boneless chicken breast , cut into bite-sized pieces, canola oil, thick) slices zucchini, thick) slices onion, thick) slices red bell pepper, garlic cloves, minced, jalapeno peppers, seeded and minced, sliced fresh basil, minced fresh cilantro, chopped green onions

dried egg noodles, peanut oil, onions, thinly sliced, red chilies , deseeded and finely chopped, red pepper, cored and sliced, boneless skinless chicken breasts, sliced, cashew nuts , roasted, thai fish sauce, soy sauce, lemon juice, cilantro, chopped

thai red chili peppers or 2 -3 serrano chilies, soy sauce, minced fresh ginger, garlic cloves, minced, boneless skinless chicken breast, sliced into 1/2-inch thick slices, all-purpose flour or 1 tbsp cornstarch, sesame oil or 1 tbsp vegetable oil, onion, diced, carrot, peeled and thinly sliced on the bias, broccoli floret, snow peas , strings removed, peaches, halved, pitted, and sliced , any juices reserved (or mangoes), soy sauce , if needed, coarsely chopped fresh cilantro, chopped scallion, almonds, toasted, for garnish

stalk lemongrass, chicken stock, jalapeno chilies, seeded and coarsely chopped, fresno chile, chopped, shallot, chopped, garlic, peeled, ginger, grated or minced, dark brown sugar, a handful fresh cilantro leaves, a handful fresh mint leaves, ground cumin , 1/3 palmful, ground coriander , 1/3 palmful, tamari or 1 tbsp fish sauce, freshly ground black pepper, limes, juiced, kosher salt (if not using fish sauce), high-temperature cooking oil, sliced chicken, sweet red bell pepper, thinly sliced, sweet yellow onion, thinly sliced, head iceberg lettuce, well chilled, cored, quartered, and very thinly shredded

minced ginger, minced garlic, soya sauce, chicken breasts, butter, stir-fry oil, yellow pepper, bean sprouts, mixed vegetables (julienne carrot, sugar snap peas, baby corn, water chestnuts, etc.), sesame seeds, coconut milk, chicken bouillon, honey, peanut butter, peanuts, coarsely chopped, lime juice, soya sauce, red pepper flakes, cilantro