29991 tex peachy pork picante Recipes
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racks pork baby back ribs (4 lb), cut into serving-size p... and12 Moreracks pork baby back ribs (4 lb), cut into serving-size pieces, water, ripe peaches, peeled and cubed, chopped onion, butter, garlic clove, minced, lemon juice, orange juice concentrate, brown sugar, soy sauce, ground mustard, salt, pepper2 hour 20 min, 13 ingredients
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Peachy Pork Salad (Southeast)
mayonnaise, salt, pork, cooked, cubed and4 Moremayonnaise, salt, pork, cooked, cubed, water chestnuts, sliced, drained, sliced peaches, green grape, seedless, halved, chinese cabbage, sliced5 min, 7 ingredients -
Peachy Pork Chops
peach preserves , sub. apricot preserves and9 Morepeach preserves , sub. apricot preserves, garlic clove, minced, dijon mustard, low sodium soy sauce, orange juice, red pepper flakes, crushed (to taste), pork tenderloin chops, thin cut, salt, black pepper, canola oil1 hour , 10 ingredients -
Sarasota's Peachy Pork Stir Fry
pork tenderloin, cut in thin slices and then in half to m... and13 Morepork tenderloin, cut in thin slices and then in half to make half moons, cooked rice , if you want, use boil in bags if that works best (i like brown, but basmati or jasmine would also work great too), scallion , cut in 1-inch pieces on an angle (just for presentation), green pepper, thin sliced, red pepper, thin sliced, onion, cut in quarters and thin sliced, peaches , you can also use frozen which work well, canned doesn tsp work (i prefer fresh (2-3 ), lemon juice, garlic, minced, peanut oil (vegetable or canola will work fine too), soy sauce, apple juice, chinese plum sauce, cornstarch20 min, 14 ingredients -
Peachy Pork with Rice
instant brown rice and5 Moreinstant brown rice, pork tenderloin (1 lb), cut into 1-inch cubes, olive oil, reduced-sodium taco seasoning, salsa, peach preserves30 min, 6 ingredients -
Tex-Mex Pork and Hominy
boneless pork shoulder , excess fat trimmed, salt, pepper and11 Moreboneless pork shoulder , excess fat trimmed, salt, pepper, oil, onion, chopped, poblano chiles, cut in 3/4-in pieces, minced garlic, your favorite beer, diced tomatoes with mild green chilies, tomato paste, chili powder, ground cumin, hominy, drained, chopped cilantro12 min, 14 ingredients -
Leftover Tex-Mex Pork Casserole
pork, 1/2 inch cubes and14 Morepork, 1/2 inch cubes, bell peppers, chopped 1/2 inch pieces, onion, coarsely chopped, garlic cloves, minced, olive oil, butter, whole tomatoes, drained (reserve), chicken stock, ground cumin, dried basil, salt, pepper, mild cheddar cheese, coarsely grated, velveeta cheese, cut into 1/2 inch cubes, blue corn tortilla chips, slightly crushed50 min, 15 ingredients -
Pork Picante
boneless sirloin pork chop, vegetable oil, vegetable juice and4 Moreboneless sirloin pork chop, vegetable oil, vegetable juice, beef bouillon cube (dissolve into vegetable juice), chunky salsa (i used price chopper s cilantro salsa), peach preserves, cornstarch40 min, 7 ingredients -
Pork Picante
king arthur unbleached all-purpose flour, chili powder and8 Moreking arthur unbleached all-purpose flour, chili powder, ground cumin, garlic powder, cayenne pepper, pork tenderloin, cut into 3/4-inch cubes, canola oil, salsa, peach preserves, hot cooked rice , optional25 min, 10 ingredients -
Tex-mex Egg Burritos
pork sausage, eggs, lightly beaten and4 Morepork sausage, eggs, lightly beaten, chopped green chilies, undrained, picante sauce, shredded cheddar cheese, flour tortillas25 min, 6 ingredients
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