4 tex pork picante Recipes
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Tex-Mex Peachy Pork Picante
boneless pork or 1 -1 1/2 lb boneless chicken breast and4 Moreboneless pork or 1 -1 1/2 lb boneless chicken breast, taco seasoning mix, oil (i use canola ), peach preserves (sugar free if desirsed ), chunky style salsa (mild or hot depending on your taste )25 min, 5 ingredients -
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Tex Mex Tacos Al Pastor
garlic granules, (more to taste), cider vinegar and13 Moregarlic granules, (more to taste), cider vinegar, dried oregano, guajillo chili powder, fresh ground black pepper, ground cumin, salt, fresh orange juice, boneless pork loin, thinly sliced, achiote paste (rehydrate peppers to soft, peel, seed and mash or puree), pineapple, peeled,cored ,cut into long,thick strips, corn tortillas, warmed, onion, finely chopped, fresh cilantro, finely chopped, picante sauce, for garnish25 min, 15 ingredients
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