53 teriyaki salmon juice Recipes

salmon, soy sauce, honey, mirin rice wine, fresh ginger, grated, minced garlic, fresh lime juice, wasabi

salmon fillet, soy sauce, sugar, mirin (rice wine) or dry sherry, grated fresh ginger, fresh lime juice, wasabi

unsweetened pineapple juice, brown sugar, reduced-sodium teriyaki sauce, salt, garlic pepper blend, salmon fillet (1 lb), skin removed and cubed, soft bread crumbs, fat-free mayonnaise, hamburger buns, split, lettuce leaves, tomato slices, red onion slice, separated into rings

sesame oil, lemon juice, soy sauce, brown sugar, or more to taste, sesame seeds, ground mustard, ground ginger, garlic powder, salmon steaks

soy sauce, oranges , juice of, oranges , zest of, brown sugar, garlic cloves, minced ginger, sesame seeds, salmon fillets

vegetable oil, lemon juice, soy sauce, ground mustard, ground ginger, garlic powder, salmon steaks (6 oz each)

salmon steaks (1 inch), soya sauce, honey, olive oil, lemon juice, freshly squeezed is best, garlic clove, minced, ginger, freshly grated

vegetable oil, garlic cloves (finely chopped ), ginger ( root thumb size piece peeled and grated), dark soy sauce, maple syrup, salmon fillets (skinned and cut into bit size pieces), spring onions (green onion sliced), red capsicum (bell pepper deseeded and sliced), snow peas (7 oz mange tout), sesame oil, lime (juice of), egg noodles (14 oz cooked according to packet instructions)

orange juice, ginger, minced, green onion, chopped fine, teriyaki sauce, lime juice, garlic, salmon steaks or 4 fillets

salmon fillets, 2 pieces (5 oz. each), green onions, chopped, fresh lime juice, teriyaki sauce, thyme, lime, cut into wedges

salmon fillet, frozen orange juice concentrate, garlic, crushed or minced, minced peeled gingerroot, low sodium soy sauce, green onions, thinly sliced ,including 3 inches of green, toasted sesame seeds

salmon fillets, skin removed, cornstarch, olive oil, sesame oil, light soya sauce, dry sherry, brown sugar, liquid honey, lemon juice, grated gingerroot, garlic cloves, minced, green onion, minced

orange juice, low sodium soy sauce, rice vinegar, honey, grated fresh ginger, minced garlic, salmon fillets (1-inch thick )

red sockeye or 1 (14 3/4 oz) can pink salmon, skin and bones removed, dry breadcrumbs, green onions, thinly sliced, garlic, finely chopped, orange juice, teriyaki sauce, eggs, beaten, vegetable oil

salmon steaks (approx . 1 3/4 lb.) or 4 salmon fillets, 1/2 inch thick (approx. 1 3/4 lb.), soy sauce (can be reduced-sodium), marsala or 2 tbsp sherry wine, lemon juice, sugar, crushed garlic, scallions, sliced thinly, to garnish (white and light green parts )

boned salmon fillet, with skin , or steaks about 3/4 inch thick, soy sauce, sake , or dry sherry, mirin, fresh ginger juice, vegetable oil, mirin, sugar, sansho powder, green bell peppers, cut into strips, for garnish, lemon slices, for garnish

soy sauce, juice and zest of 2 oranges, brown sugar, garlic, minced ginger, white sesame seeds, salmon fillets, wasabi powder, mirin, rice wine vinegar, sugar, canola oil, salt and white pepper to taste, english cucumbers , julienned, sesame seeds, for garnish

orange juice, teriyaki sauce, salmon fillets (6 oz each), skin removed, orange slices, cornstarch, cold water