34836 teriyaki glazed salmon salsa Recipes

  • Balsamic Maple Glaze Salmon
    grapefruit juice or 1/4 cup orange juice, maple syrup and
    5 More
    grapefruit juice or 1/4 cup orange juice, maple syrup, balsamic vinegar, garlic, minced, olive oil, salmon fillets or 4 steaks, salt and pepper, to taste
    20 min, 7 ingredients
  • Teriyaki Salmon
    salmon, soy sauce, honey, mirin rice wine and
    4 More
    salmon, soy sauce, honey, mirin rice wine, fresh ginger, grated, minced garlic, fresh lime juice, wasabi
    20 min, 8 ingredients
  • Teriyaki Salmon
    salmon fillets, soy sauce, brown sugar, ginger, minced and
    1 More
    salmon fillets, soy sauce, brown sugar, ginger, minced, garlic, minced
    1 hour 10 min, 5 ingredients
  • Salmon Oriental
    salmon steaks, rice wine vinegar, teriyaki sauce, ginger and
    2 More
    salmon steaks, rice wine vinegar, teriyaki sauce, ginger, wasabi, sesame oil
    17 min, 6 ingredients
  • Salmon Teriyaki
    salmon steaks, sake or 1/3 cup slightly sweet white wine and
    3 More
    salmon steaks, sake or 1/3 cup slightly sweet white wine, mirin, sugar, soy sauce
    25 min, 5 ingredients
  • Teriyaki Salmon
    salmon fillets, tamari and
    7 More
    salmon fillets, tamari, toasted sesame oil , maybe less (or more), white wine (or sometimes omitted altogether) or 1 tbsp mirin (or sometimes omitted altogether), garlic cloves, minced, fresh grated gingerroot, organic sucanat, brown rice syrup (to taste), green onions or 2 scallions, chopped
    30 min, 9 ingredients
  • Salmon Cakes
    salmon, skinned, teriyaki sauce, pepper, onion powder and
    6 More
    salmon, skinned, teriyaki sauce, pepper, onion powder, garlic powder, ginger, seasoned bread crumbs, london house hoagie hot pepper, leek, ear of cooked corn
    15 min, 10 ingredients
  • Salmon Teriyaki
    salmon fillets, skin removed, cornstarch, olive oil and
    9 More
    salmon fillets, skin removed, cornstarch, olive oil, sesame oil, light soya sauce, dry sherry, brown sugar, liquid honey, lemon juice, grated gingerroot, garlic cloves, minced, green onion, minced
    20 min, 12 ingredients
  • Teriyaki Salmon
    salmon fillet, soy sauce, sugar and
    4 More
    salmon fillet, soy sauce, sugar, mirin (rice wine) or dry sherry, grated fresh ginger, fresh lime juice, wasabi
    20 min, 7 ingredients
  • Salmon With Fruit Salsa by Jean Carper
    salmon fillet, olive oil, fruit salsa and
    11 More
    salmon fillet, olive oil, fruit salsa, diced fresh pineapple, fresh lemon juice, banana, diced, apricot jam (or orange marmalade), minced red onion, hot pepper flakes, coconut flakes (optional), spinach with garlic, olive oil, garlic cloves, chopped, fresh spinach, preferably organic, well washed and drained
    14 ingredients
  • Salsa and Mango-Pepper Crusted Salmon
    salmon fillet and
    4 More
    salmon fillet, butter (olive oil is a good, possibly healthier substitute), old bay seasoning (or any similar crab or seafood seasoning will work), salsa, fresh, mild (you can generally find it in the refrigerated section of your grocery store), mango pepper hot sauce (i used mangolian sweet heat , but any non-vinegar based sauce will do, use your favorite!)
    30 min, 5 ingredients
  • Salmon Appetizers
    salmon or 2 cups cooked , flaked, cream cheese, softened and
    5 More
    salmon or 2 cups cooked , flaked, cream cheese, softened, mild or medium salsa, chopped fresh parsley, dried cilantro, ground cumin , optional, flour tortillas (8 inches)
    15 min, 7 ingredients
  • Citrus Teriyaki Glaze 2 Citrus Teriyaki Glaze 2
    orange juice, minced ginger (more if you prefer ) and
    4 More
    orange juice, minced ginger (more if you prefer ), green onion, chopped fine, teriyaki sauce, lime juice, garlic cloves, minced
    15 min, 6 ingredients
  • Seared Hawaiian Ahi with Wild Rice and Basmati Rice in a Shiitake Teriyaki Beurre Blanc Seared Hawaiian Ahi with Wild Rice and Basmati Rice in a Shiitake Teriyaki Beurre Blanc
    sushi grade ahi tuna, cut into 6 (5-oz) portions and
    35 More
    sushi grade ahi tuna, cut into 6 (5-oz) portions, salt and freshly ground black pepper, olive oil, shiitake mushrooms, stemmed and sliced, white mushrooms, sliced, sherry, scallions, chopped, teriyaki glaze , recipe follows, buerre blanc , recipe follows, carrots chopped, celery chopped, red onions, chopped, cooked wild rice, cooked basmati rice, japanese vinaigrette , recipe follows, scallion julienne, for garnish, soy sauce, brown sugar, white sugar, garlic, minced, fresh ginger, minced, japanese vinegar, sake or sherry, arrowroot, water, white wine, shallots, chopped, rice vinegar, cold unsalted butter, cut into small pieces, salt , to taste, white vinegar, mirin, seasoned rice wine vinegar, soy sauce, sesame oil, sugar
    1 hour 25 min, 36 ingredients
  • Shiitake-Stuffed Chicken Breasts with Teriyaki Glaze Shiitake-Stuffed Chicken Breasts with Teriyaki Glaze
    dark sesame oil, divided and
    10 More
    dark sesame oil, divided, sliced shiitake mushroom caps (about 1 package), minced green onions, grated peeled fresh ginger, low-sodium teriyaki sauce, divided, skinned, boned chicken breast halves, grated orange rind, fresh orange juice, dry sherry, honey, sliced green onions (optional)
    11 ingredients
  • Teriyaki Rice Paper Salmon (Baked) Teriyaki Rice Paper Salmon (Baked)
    salmon fillets, skinless, lime juice, rice vinegar and
    5 More
    salmon fillets, skinless, lime juice, rice vinegar, soya sauce, garlic cloves, crushed and finely chopped, sugar (or other sweetener...e.g. agave syrup etc.), coriander (or a large handful), rice paper sheets (more or less if needed)
    55 min, 8 ingredients
  • Salmon Teriyaki With Garlic Noodles Salmon Teriyaki With Garlic Noodles
    salmon fillets, skin on and
    12 More
    salmon fillets, skin on, pak choi, each cut in 3-4 long wedges, olive oil, for brushing, soy sauce, mirin, superfine sugar, rice noodles, peanut oil, splash sesame oil, garlic, chopped, scallion, fresh gingerroot, toasted sesame seeds
    30 min, 13 ingredients
  • Salmon Sesame Pineapple Burger Salmon Sesame Pineapple Burger
    salmon, boneless and skinless, cut into 1-inch chunks and
    14 More
    salmon, boneless and skinless, cut into 1-inch chunks, toasted sesame seeds, scallions, coarsely chopped, dijon mustard (i use honey dijon), toasted sesame oil, soy sauce (i use low-sodium ), panko breadcrumbs or 1/4 cup breadcrumbs, garlic salt (or onion salt or regular salt), celery rib, very very finely sliced, tabasco sauce, pineapple rings (fresh , of course, is way better), swiss cheese, clover mixed sprouts, teriyaki sauce, hamburger buns
    27 min, 15 ingredients




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